Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

What's your meal plan dinners this week?

12346»

Comments

  • Registered Users, Registered Users 2 Posts: 911 ✭✭✭Bassfish


    _Godot_ wrote: »
    My dinners until next Wednesday.

    Thursday lasagne, chips and coleslaw
    Friday beef casserole
    Saturday don't know as I'm going to a funeral
    Sunday pizza
    Monday mince beef and onion pie and veg
    Tuesday mac and cheese with ham bits

    Lasagne, chips and coleslaw is such an odd dinner when you think about it but it's bloody gorgeous :D


  • Registered Users, Registered Users 2 Posts: 7,920 ✭✭✭cee_jay


    Saturday: stir fry with noodles
    Sunday: Korean chilli beef rice bowl
    Monday: BBQ chicken with baby potatoes & veg
    Tuesday: Steak with rocket salad and pesto
    Wednesday: BBQ chicken/pork again with baked potato I hope
    Thursday: Rice and beans
    Friday: Spag bol


  • Society & Culture Moderators Posts: 25,947 Mod ✭✭✭✭Neyite


    Saturday: Southern fried goujons, brocolli and garlic potatoes
    Sunday: Ham fillet, carrots and baby potatoes
    Monday: Lasange
    Tuesday: Barbecue*
    Wednesday: Duck noodle soup
    Thursday: Fajitas.
    Friday: Pizza and wings.

    *weather dependent.


  • Registered Users, Registered Users 2 Posts: 886 ✭✭✭_Godot_


    from Wednesday, when I get my grocery delivery.

    quiche lorraine, coleslaw, turnip, carrots and parsnip

    pepperoni pizza

    mac and cheese

    beef and veg casserole

    lasagne

    cottage pie and veg of some sort

    takeaway



  • Registered Users, Registered Users 2 Posts: 762 ✭✭✭Pistachios & cream


    Meals for this week

    Gnocchi lasagne 

    Meatloaf, roast veg and mash

    Mexican hash 

    Hoisin pork lettuce wraps, stir fry noodles

    Leftovers or fry

    Homemade pizza/Nachos

    Takeaway (curry)



  • Registered Users, Registered Users 2 Posts: 7,426 ✭✭✭Dave_The_Sheep


    Got one of those vegetable farmers boxes online, had a discount so decided to use it. Lots of veg to use up.

    Tuesday - Salmon with broccoli and pickled cucumber.

    Wednesday - Potato, squash and broccoli curry.

    Thursday - Beetroot risotto with feta.

    Friday - Beetrooot fritters with sour cream and salmon tartare

    Saturday - Courgette, feta, tomato frittata.

    Sunday - Going to try a chilli con carne with beef chunks rather than a pork/beef mince mix I usually do. If anyone does it this way normally and has any recommendations, I'm all ears.

    Kinda happy with only one meat meal this week, and two salmon. Very veg heavy, I suppose it's the goal.



  • Society & Culture Moderators Posts: 25,947 Mod ✭✭✭✭Neyite


    @Dial Hard has a chilli recipe that uses meat chunks rather than minced I think.



  • Society & Culture Moderators Posts: 25,947 Mod ✭✭✭✭Neyite


    My meals this week are scant because we had a few things on meaning we were dining out.

    So for the rest of the week I'm just going to do a roast chicken dinner this evening, a seafood chowder tomorrow evening and a chicken curry with the rest of the chicken from tonight.



  • Registered Users, Registered Users 2 Posts: 13,977 ✭✭✭✭Dial Hard


    Jaysis, fair play on your memory!

    Yep, I use this recipe but instead of the ground beef chuck use diced stewing beef. I do use pork mince too, though, in place of the Italian sausage.

    And actually, the last few times I've made it I've used a rib roast, rubbed with all the dry spices, braised in the beer, then pulled and added back in to all the rest of the ingredients. It really is sublime.

    https://www.allrecipes.com/recipe/78299/boilermaker-tailgate-chili/



Advertisement