What are ye eatin' and drinkin' - The Eatening

This time with style · 05-07-2020 12:04am

I Am Nobody wrote:

You are going to result to that ****?Did I hurt your feelings?

Keep going. I will rinse you all day long.

This time with style · 05-07-2020 12:07am

I will point out, this is a thread about eating and drinking and you've taken some weird insult at nothing, so let's not spoil the thread for everyone else. But work away if you really need to get it out.

I Am Nobody · 05-07-2020 12:07am

This time with style wrote: »

Keep going. I will rinse you all day long.

You think highly of yourself,so go on say what you need to.It doesn't matter to me.

igCorcaigh · 05-07-2020 12:08am

Rows Grower wrote: »

I've flattened the curve a little over the last couple of weeks.

Still eating like a Lord, just burning off more of the calories and being a tad more careful now with desserts.

Jaysus the last four months I was eating and drinking like a man on death row that was working unsupervised in the prison kitchen.

Sipping a blackcurrant flavored mustard.a now with crushed ice, all about the discipline.
mustard is the best.

Stay strong, stay safe.

I had pork chops with potatoes and lots of sweet cucumber pickle. Spinach and mustard. Lakemore mustard is the best.

I Am Nobody · 05-07-2020 12:09am

This time with style wrote: »

I will point out, this is a thread about eating and drinking and you've taken some weird insult at nothing, so let's not spoil the thread for everyone else. But work away if you really need to get it out.

Ah no you have taken offense and feel the need to exert your dominace. So by all means play away.

This time with style · 05-07-2020 12:10am

I Am Nobody wrote:

Ah no you have taken offense and feel the need to exert your dominace. So by all means play away.

:pac:

This time with style · 05-07-2020 12:10am

igCorcaigh wrote:

I had pork chops with potatoes and lots of sweet cucumber pickle. Spinach and mustard. Lakemore mustard is the best.

Looks delicious.

Rows Grower · 05-07-2020 12:17am

https://www.youtube.com/watch?v=gp5JCrSXkJY

This time with style · 05-07-2020 12:22am

I fookin love that song rowers. Yes!

zerosugarbuzz · 05-07-2020 6:45am

This time with style wrote: »

I may have gotten a little erect...

That time with no style

Potential-Monke · 05-07-2020 9:16am

Noms. Just finished 2 slices of Brennans bread toasted, Kerrygold butter, 2 rings of Divillys black pudding mashed into each slice, covered with 2 Clonakilty sausages each. Sometimes I go mad and put a bit of Chef glass bottle ketchup, but not today.

This time with style · 05-07-2020 12:33pm

I just ate two minced beef and onion pies being the fat bastard that I am. I regret nothing.

Mam of 4 · 05-07-2020 3:33pm

Roast pork,roast potatoes, turnip,cauliflower with parsley sauce and creamy mashed potatoes, was delicious.

Sephiroth_dude · 05-07-2020 5:25pm

I Am Nobody wrote: »

You are going to result to that ****?Did I hurt your feelings?

This time with style wrote: »

Does someone need a cuddle...aw poor nobody

Mod

Cop on the pair of ye and get back on topic.

Grandeeod · 05-07-2020 5:32pm

Potential-Monke wrote: »

Noms. Just finished 2 slices of Brennans bread toasted, Kerrygold butter, 2 rings of Divillys black pudding mashed into each slice, covered with 2 Clonakilty sausages each. Sometimes I go mad and put a bit of Chef glass bottle ketchup, but not today.

I had black pudding, three rashers, a waffle and beans this morning. Mopped it up with two slices of batch.

Mam of 4 wrote: »

Roast pork,roast potatoes, turnip,cauliflower with parsley sauce and creamy mashed potatoes, was delicious.

How was the Pork Mam?

Mam of 4 · 05-07-2020 5:47pm

Grandeeod wrote: »

I had black pudding, three rashers, a waffle and beans this morning. Mopped it up with two slices of batch.

How was the Pork Mam?

Perfect Grandeeod , thank you for the recommendation , although I had it all to myself as someone decided they don't like pork anymore !

This time with style · 05-07-2020 5:50pm

Just had haddock goujons, homemade chips and peas. Twas very tasty.

branie2 · 05-07-2020 6:47pm

Hot chocolate and chocolate cake

RMAOK · 05-07-2020 8:19pm

Two fried eggs and a few rashers

Autosport · 05-07-2020 8:55pm

Donor kebab with chips, I haven’t had a kebab in years and it hit the spot

Grandeeod · 05-07-2020 9:28pm

Finishing a beer chatting to a friend in Birmingham. Gonna have a bowl of chicken curry that has onion and mushrooms all over it. A bowl of chips on the side. Bought them earlier when I was out for a walk.

Mam of 4 · 06-07-2020 5:29pm

I'd lots of everything left over from yesterday's dinner ,(have to stop making too much!) , so the potatoes are now lovely potato cakes . Not as good as my mother's were , but good enough !

Rows Grower · 06-07-2020 6:56pm

Mam of 4 wrote: »

I'd lots of everything left over from yesterday's dinner ,(have to stop making too much!) , so the potatoes are now lovely potato cakes . Not as good as my mother's were , but good enough !

There's a nice bit of gratin potatoes left over from this evenings dinner that won't go to waste if they survive the night with a growing teenager in the house that is liable to raid the kitchen at any hour.

Had them with a chicken breast stuffed with cheese and wrapped in bacon, all washed down with a cold can of Bulmers and a packet of Rolo's from the freezer for dessert.

This time with style · 06-07-2020 6:58pm

That looks delicious.

This time with style · 06-07-2020 7:02pm

I had homemade pizza this evening made by the missus. She did a great job. It was very nice.

Four Phucs Ache · 06-07-2020 7:48pm

Making chili con carne with cirio pizza sauce instead of tin of tomatoes , I ground the mince down over a low and slow heat until it turns to dust, garlic , onions and a pack of taco seasoning, add my own chili and simmer for an hour. Whole house goes quiet while eating, the hamsters give me a fist pump just because they smelled it.

Grandeeod · 06-07-2020 9:50pm

Mam of 4 wrote: »

I'd lots of everything left over from yesterday's dinner ,(have to stop making too much!) , so the potatoes are now lovely potato cakes . Not as good as my mother's were , but good enough !

I had the leftovers from my last roast pork dinner for breakfast. No joke.:D

Rows Grower wrote: »

There's a nice bit of gratin potatoes left over from this evenings dinner that won't go to waste if they survive the night with a growing teenager in the house that is liable to raid the kitchen at any hour.

Had them with a chicken breast stuffed with cheese and wrapped in bacon, all washed down with a cold can of Bulmers and a packet of Rolo's from the freezer for dessert.

That's an oul fave of mine that I haven't had in a while RG. I remember the big snow in Nov/Dec 2010 and Tesco's sold a two pack of those lads. Used to love them with a big backed spud while looking out at the snow. Made my own after that as Tesco didn't do them anymore. Been a while though. On my to do list now if I can find the right cheese.

Tonight, it's a simple pan fried striploin steak, mash, mushy peas and gravy. Bread and butter too.

Ted_YNWA · 06-07-2020 9:53pm

Grazing on some Aldi version of Peanut M&M's

branie2 · 07-07-2020 6:09pm

Slice of apple tart

I Am Nobody · 07-07-2020 6:12pm

I had bacon and cabbage with spuds.Christ I feel like Jabba the Hut after it.

This time with style · 07-07-2020 7:08pm

Just had smoked west Cork fish cakes with homemade chips and garden peas. It was very tasty. Some Cork heads might know the brand. It's the fresh fish deli co. Their haddock goujons are lovely aswell.

Rows Grower · 07-07-2020 8:00pm

Round 2 with the gratin potatoes with an ol' sirloin, only fit for the couch and Netflix now.

It's a hard knock life.

Mam of 4 · 07-07-2020 8:07pm

Poached eggs on brown soda bread .

07-07-2020 8:11pm

I'm doing one of those student college-dinners that are cheap and surprisingly tasty. Chickpea curry, where you cook garlic and onion in oil, plop on a can of tomoatoes with lemon and cumin and curry powder, add chickpeas, and dish-up with rice and yoghurt.

Replace the chickpeas with chicken or even prawns. Lovely hurling.

07-07-2020 8:22pm

This time with style wrote: »

Just had smoked west Cork fish cakes with homemade chips and garden peas. It was very tasty. Some Cork heads might know the brand. It's the fresh fish deli co. Their haddock goujons are lovely aswell.

I get fish delivered from Star Seafoods, it is absolutely gorgeous, they've just added new locations around the country for delivery, check them out.

I've mince defrosted so I'm doing homemade burgers and chips whenever they're all home from training and that will probably be after 10pm ,might have a sauvignon while I'm waiting.

This time with style · 07-07-2020 8:23pm

Deleted User wrote:

I get fish delivered from Star Seafoods, it is absolutely gorgeous, they've just added new locations around the country for delivery, check them out.

Thanks Duvet I definitely will.

Mystery Egg · 07-07-2020 8:50pm

Just had a few salt and vinegar rice cakes. Delicious.

branie2 · 08-07-2020 5:37pm

Kit Kat dark mint bar

Grandeeod · 08-07-2020 6:58pm

branie2 wrote: »

Kit Kat dark mint bar

Have a few of these. Very nice.

Rows Grower · 08-07-2020 7:23pm

Grandeeod wrote: »

Have a few of these. Very nice.

Great minds think alike.

These have been patiently waiting for the Rolo's to run out.

They will be frozen and will be the selection from which the 2nd course as of and from tomorrow evening is chosen.

It's a biscuit, it's a bar...

This time with style · 08-07-2020 7:50pm

Not long finished pork chop, mashed potatoes and carrots and peas. I inhaled it I ate it that fast as usual.

Four Phucs Ache · 08-07-2020 7:55pm

I'm having my 3rd bombay gin while the honey and mustard ribs are melting away in the oven, to be consumed with very smooth, salty, buttery colcannon.

For desert , as requested by a 10yo lady, we will be having mashed banana and cream covered in a worrying amount of cadburys flake.

igCorcaigh · 08-07-2020 7:57pm

This time with style wrote: »

Not long finished pork chop, mashed potatoes and carrots and peas. I inhaled it I ate it that fast as usual.

I've been eating a lot of pork chops recently, for the first time in years (most of my diet is usually vegetarian or fish).

I've noticed huge differences in quality. Didn't like the lidl ones at all; skinny, fatty ugh.

The ones from Aldi I like, as they have less fat and thicker. Medallions. Wasn't a fan of the tesco ones either.

Is there anywhere that sells free range pork chops? I don't want to be supporting poor conditions for the piggies.

Grandeeod · 08-07-2020 8:18pm

Slow roasted a piece of Bacon today and I'm having a few slices with Mash and mushy peas. I'm in a mushy peas mood lately as sick of garden peas. I may pour some cheeky gravy over the bacon or just rely on the peas.:D

Wednesday night beers so have a guess.

Rows Grower · 08-07-2020 8:46pm

Four Phucs Ache wrote: »

I'm having my 3rd bombay gin while the honey and mustard ribs are melting away in the oven, to be consumed with very smooth, salty, buttery colcannon.

For desert , as requested by a 10yo lady, we will be having mashed banana and cream covered in a worrying amount of cadburys flake.

There are times when you have to wonder does life get any better?

Enjoy every moment Four Phucs Ache.

Good food, good drink and great company what more could anyone want?

Grandeeod · 10-07-2020 11:07am

Treated myself to a fry up this morning. A couple of sausages and rashers, egg and white pudding with buttery toast. All washed down with a cold glass of OJ.

Gonna walk it off now.:D

This time with style · 11-07-2020 6:58pm

Have spuds, carrots and courgette roasting away in the oven. Just olive oil salt and chopped rosemary added. I'll be frying minted leg of lamb steaks about five minutes before they're ready.

RMAOK · 11-07-2020 8:36pm

Toasted Ham and cheese sandwich

I Am Nobody · 11-07-2020 8:40pm

Egg fried rice with Chicken curry from the local.Couldn't be arsed to cook today.

Grandeeod · 13-07-2020 7:04pm

A variety of things cooked this evening. Mrs G went for a chicken wrap, salad and spicy wedges. Some sweet chili sauce if required. I roasted a nice piece of bacon and Ms G opted for that with mash and gravy. The balance will make great sandwiches or another dinner tomorrow. I have some (not yet cooked) chicken satay for later. Sure WTF else would I be doing!

What are ye eatin' and drinkin' - The Eatening

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