What did you have for lunch thread - NO BLOG LINKS & NO PIC QUOTING

NOS3 · 05-12-2015 07:48PM

Scrambled eggs with smoked salmon, toast and tea.

Shenshen · 07-12-2015 09:08AM

Haven't had it yet, but it's our charity lunch Monday again.
I made 12 portions of butternut squash stuffed with buckwheat and lentil "risotto", topped with feta cheese and crispy onions. Really looking forward to it, too

Dizzyblonde · 07-12-2015 11:54AM

Yesterday I had a blaa with a huge pork sausage and fried onions at the craft & food fair in Farmleigh. Followed by a hot chocolate with marshmallows

MissFlitworth · 08-12-2015 02:18PM

Leftover cous cous w/chicken and veggies and spicy things. Love when Monday dinner comes to Tuesday's rescue

the beer revolu · 12-12-2015 03:25PM

Free range pork chop from O' Mahony's in The English Market, Cork.

So, so good.

Dial Hard · 15-12-2015 03:23PM

Spinach falafels in toasted pitta. Was really tasty.

12345448_10154384639042678_2473205099709875864_n.jpg?oh=15771686a0b9d52b00fc8f4419e10891&oe=5715FE3E

12345448_10154384639042678_2473205099709875864_n.jpg?oh=15771686a0b9d52b00fc8f4419e10891&oe=5715FE3E

northgirl · 15-12-2015 03:33PM

Back to the turkey, rocket, cranberry & mayo sammidges!!!!!

15-12-2015 05:05PM

Dial Hard wrote: »

Spinach falafels in toasted pitta. Was really tasty.

Matching plates! M&S andante range? I got them ten years ago and they're still going strong.

Dial Hard · 15-12-2015 11:22PM

Mystery Egg wrote:

Matching plates! M&S andante range? I got them ten years ago and they're still going strong.

Yup!

MissFlitworth · 16-12-2015 03:17PM

Supermac's Chicken Wrap. Gosh burger sauce is sweet.

dibkins · 17-12-2015 02:51PM

Finches orange, crisps and an aero. I'm a bit fragile after the Christmas party last night.

maryfred · 17-12-2015 03:20PM

Quiche, Serrano ham, cambozola cheese,grapes and crackers.

Dolbert · 18-12-2015 03:34PM

I got the special from 147 Deli today. Sloppy joe with chilli, chipotle slaw, bacon and jalapeno mayo, cheddar and crispy onions. And a gourmet white chocolate and orange doughnut for dessert. Just roll me home pls

6034073

catho_monster · 01-01-2016 04:04PM

Made Cinnamon Buns for lunch from a Violet Cakes recipe in the Telegraph.

http://www.telegraph.co.uk/foodanddrink/recipes/11432623/Cinnamon-buns-recipe.html

So sweet I had to stop eating mid way through my first one. I should have known better than to follow the recipe and dip them in sugar after they came out of the oven!

Fail.

The Hill Billy · 01-01-2016 06:03PM

A plate of prosciutto, salamis, pickled veg, Brie & Comte, with fancy crisps & a bottle of IPA.

homemadecider · 02-01-2016 03:38PM

I made a mixed vegetable soup with cobbled-together bits of old veg lying about, then had a pink lady apple with the last of the goat's cheese, followed by a coffee and a piece of baklava. I am new to baklava and am deeply in love.

homemadecider · 03-01-2016 06:50PM

We went to Matt the Thresher for lunch, one of my favourite spots in town. I had a huge prawn salad and my husband worked his way through a veritable vat of mussels. Perfect for a Sunday afternoon.

homemadecider · 04-01-2016 08:19PM

It's distinctly January. Pink lady apple following by carrot & tuna salad with avocado.

gz5Y4Ct.jpg?1

Ilyana 2.0 · 05-01-2016 03:22PM

My best poached eggs yet

Alun · 05-01-2016 03:24PM

Ilyana 2.0 wrote: »

My best poached eggs yet

Makes me want to lick my screen

MissFlitworth · 05-01-2016 03:54PM

Half a sachet of Uncle Ben's quinoa & rice stuff. Half a hot smoked salmon fillet. Half a Lidl garden salad. Oh hi, January, you foxy month you.

Mrs Fox · 05-01-2016 03:58PM

Ilyana 2.0 wrote: »

My best poached eggs yet

Ohhh yesss, Yesss, YESSSS!!!!!!!!!!

Ilyana 2.0 · 05-01-2016 05:25PM

Alun wrote: »

Makes me want to lick my screen

Mrs Fox wrote: »

Ohhh yesss, Yesss, YESSSS!!!!!!!!!!

They were pretty damn good, I won't lie!

05-01-2016 06:28PM

Last night being all organised, I made two soups - country vegetable and chicken noodle - to get us through the week for lunches. Lovely home-made stock in both.

I got into work today and my noodles (spaghetti actually) had soaked up 100% of the broth, so my chicken noodle soup was more like a chicken noodle jelly brick. Mmm.

I coaxed it back to life with a Knorr chicken stockpot and some boiling water but pah. It was slimy af. Lesson learned.

Diamond Doll · 07-01-2016 03:59AM

Two portions of meatballs and mash in IKEA. One adult's one child's. My son was more interested with the free fruit that came with his, and y'know, waste not want not.

I'm not even sorry. :pac: (In fairness, it was after 3 and I hadn't eaten and was starving!)

07-01-2016 10:12PM

Creamy country vegetable soup and home-made bread. Warming.

dibkins · 10-01-2016 06:47PM

Bombay Aloo with fried eggs. Nom.

bombay_aloo_with_eggs._nom.__720.jpg

Dizzyblonde · 10-01-2016 08:11PM

We were at Dun Laoghaire market today and the choice of food stalls was unreal. We settled on huge spicy Italian sausages in rolls with lots of onions and red peppers. It was fab.

10-01-2016 10:11PM

Dizzyblonde wrote: »

We were at Dun Laoghaire market today and the choice of food stalls was unreal. We settled on huge spicy Italian sausages in rolls with lots of onions and red peppers. It was fab.

Severely jealous :pac:

11-01-2016 04:02PM

Today I had a clear out of my fridge and cupboards and made soup for lunch.
It consisted of: Onion, Garlic, 1/2 Red Pepper, 3 Carrots, 6 Tomatoes, 1 Cucumber, 1 Potato, along with 100g Lentils, 1 Pint water and a can of chopped Tomatoes. I blended it when it had been simmering for 45 minutes, but had to add more water. Seasoned with Paprika, Salt and Black and White Pepper.
It was delicious!

What did you have for lunch thread - NO BLOG LINKS & NO PIC QUOTING

Comments

Welcome!