Masterchef UK 2016

grey_so_what

Puddle......on the bus.......

grey_so_what

Lovely to see Natalie, she was a memorable winner..

grey_so_what

No surprise there.......

tinpib

Looks like grey was chatting to himself above ^ :pac:

Standard was high tonight.

Alan Carr's stunt double did well.

grey_so_what

tinpib wrote: »

Looks like grey was chatting to himself above ^ :pac:

Story of my life tinbib! :rolleyes:

HeidiHeidi

Is GSW not a she??? :eek:

Feck's sake, your gender should be compulsory on your sidebar information!

Anyway, I'm finally in for a show as it's being broadcast - looking forward to it!

HeidiHeidi

Either the others are very small, or that guy is VERY tall!

Meauldsegosha

Back to watching "live" tonight.

grey_so_what

grey_so_what wrote: »

Lovely to see Natalie, she was a memorable winner..

Gahd she's hideous.

grey_so_what

grey_so_what wrote: »

It's like Moby Dick liver........

Worst thing I ever saw served on a cooking show.

HeidiHeidi

Deleted User wrote: »

Gahd she's hideous.

Ah she's brilliant - that Eastenders fishmarket accent

Another ward sister. Loadsa nurses this time.

ETA - and a doctor!

HeidiHeidi

Flowers should be banned from this.

Meauldsegosha

second sea bass is through

HeidiHeidi

That's an awful lot of chicken on one plate....

HeidiHeidi

Pear and almond tart is my absolute favourite - I'm very jealous of them eating that!

Give over wishing that you don't have to cook again! That's why you're there - to show off!

Meauldsegosha

oh surprised at that, I thought the noodles dish would get through.

HeidiHeidi

Meauldsegosha wrote: »

oh surprised at that, I thought the noodles dish would get through.

I'm so busy typing I didn't even hear their comments about her dish - did it go down well?

Meauldsegosha

Fig or sardines. Difficult choice there.

Meauldsegosha

HeidiHeidi wrote: »

I'm so busy typing I didn't even hear their comments about her dish - did it go down well?

As good as Predros

HeidiHeidi

Pardon my ignorance, but where did dates come into the equation?

Are dried figs = dates

HeidiHeidi

oof.... that's awfully red-looking venison.....

BoJack Horseman

Lots of praise for that still-has-its-heart-beating venison.

HeidiHeidi

That big fella has a very fine touch with presentation!

HeidiHeidi

Ah lads, what's with all the raw meat?

BoJack Horseman

There always seems to be a sense of snobbishness wrt meat.
If it's not bloody as hell, you aren't a foodie.

HeidiHeidi

BoJack Horseman wrote: »

There always seems to be a sense of snobbishness wrt meat.
If it's not bloody as hell, you aren't a foodie.

Right so.... I know my place now....

BoJack Horseman

HeidiHeidi wrote: »

Right so.... I know my place now....

Ditto... We are philistines who prefer our animal flesh to be cooked, not waved at a warm light bulb for 2 mins!

HeidiHeidi

For a dessert to be too big, too sweet and too rich for Greg, it must have been bad :eek:

tinpib

Again I'll say is the standard higher this year than other years?

Do we not get any deluded whack-jobs to laugh at in the earlier rounds?

Anyway, that gynormous chap with the stupid tache who does seem like a genuine nice guy stood out for me, well his dessert wasn't great, but the comments on his other dishes made him stand out as a possible winner.

I liked the confidence of youth of the Portuguese fella, good on him.

Greg seems in great form this year, really boosting confidence by cheering when they get their 4 dishes plated up. Also he's loving his flirting with the more senior ladies:P

Lovely to see Shelina again

Thought the quack was blessed to get through after his sardine bomb-site. That Malia girl was sickened to go out and rightly so. She nailed her first dish.

Great TV as always though.

HeidiHeidi

Aha, so the critic's food choice isn't a surprise to them on the day after all!