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ALDI SUPER 6 - Now starts Thursdays UPDATED

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    #932
    yellow hen
    Registered Users Posts: 4,029 ✭✭✭yellow hen


    Eemia wrote: »
    Very same in ours! Was sickened, wonder why?

    No idea. Was after a couple of punnets of nectarines. He seemed to think they'd be coming back in over weekend.


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    #933
    deiseindublin
    Registered Users Posts: 2,257 ✭✭✭deiseindublin


    Nectarine punnets are 2 for €2 in SV if it's any good to you?


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    #934
    yellow hen
    Registered Users Posts: 4,029 ✭✭✭yellow hen


    deiseindublin wrote: »
    Nectarine punnets are 2 for €2 in SV if it's any good to you?

    Yes, it's really helpful. Thanks Deise


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    #935
    Muahahaha
    Registered Users Posts: 19,613 ✭✭✭✭Muahahaha


    Was in my local Aldi earlier and the Super 6 meats were absolutely ransacked, hardly anything on the shelves ! Any reports on what the pork fillet medallions are like ?


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    #936
    vicwatson
    Registered Users Posts: 28,403 ✭✭✭✭vicwatson


    Bought some and look nice. As do the other super 6's

    No broccoli in the ALDI I was in either. Nectarines are ripen at home... They'd be on my windowsill for a few days and will be a1 then.


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    #937
    Howjoe1
    Closed Accounts Posts: 2,666 ✭✭✭Howjoe1


    €10 voucher in the Indo today , didn't see it mentioned in a separate thread.


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    #938
    vicwatson
    Registered Users Posts: 28,403 ✭✭✭✭vicwatson


    Howjoe1 wrote: »
    €10 voucher in the Indo today , didn't see it mentioned in a separate thread.

    Arrrhhgghhh it's got it's own thread. Also one tomorrow in indo. One Saturday in the sun and examiner.

    This thread for super 6's !!!

    Read post 916 for ALDI vouchers


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    #939
    Howjoe1
    Closed Accounts Posts: 2,666 ✭✭✭Howjoe1


    vicwatson wrote: »
    Arrrhhgghhh it's got it's own thread. Also one tomorrow in indo. One Saturday in the sun and examiner.

    This thread for super 6's !!!

    Read post 916 for ALDI vouchers

    Chill:D


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    #940
    vicwatson
    Registered Users Posts: 28,403 ✭✭✭✭vicwatson


    Howjoe1 wrote: »
    Chill:D

    Chill? Read the bloody thread. Chill:rolleyes::rolleyes:


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    #941
    yellow hen
    Registered Users Posts: 4,029 ✭✭✭yellow hen


    vicwatson wrote: »
    Chill? Read the bloody thread. Chill:rolleyes::rolleyes:

    You don't think you're getting a tad too bothered by these threads????????? :)


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    #942
    vicwatson
    Registered Users Posts: 28,403 ✭✭✭✭vicwatson


    yellow hen wrote: »
    You don't think you're getting a tad too bothered by these threads????????? :)

    Im getting bothered by those that keep asking the same question over and over as they couldn't be bothered to read back the thread 3/4 pages to see if their question was answered, and for that matter those that couldn't be arsed using the search thread or at least look at bargain alerts to see if there is a thread in existence ;)


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    #943
    Cantona's Collars
    Registered Users Posts: 33,709 ✭✭✭✭Cantona's Collars


    malteasermia wrote: »
    just have to wait for avocados to ripen up a bit, they seemed very hard.

    If you have bananas,leave them beside the avacados,they'll make them ripen quicker.


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    #944
    brian_t
    Registered Users Posts: 6,660 ✭✭✭brian_t


    Super 6 from Thursday 25th June until Wed 8th July

    Iceberg Lettuce
    Red Apples 8 pk
    Plums 500g
    Lemons & Limes 6 pk
    Large Onions 3 pk
    Tomatoes 6 pk................All 39c


    Lamd Mince/Diced Lamb 465g/320g
    Minute Steak 370g
    Irish Beef Mince 620g
    Spatchcock Chicken 1kg
    Marinated Chicken Fillets 300g
    Pork Chops 680g.......................All €3


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    #945
    B0jangles
    Closed Accounts Posts: 4,951 ✭✭✭B0jangles


    We had the garlic/herb spatchcock chicken last night and I cannot say enough nice things about it; it was very very tasty and the meat was perfectly cooked even though I left it in 5 minutes longer than recommended.


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    #946
    et101
    Registered Users Posts: 584 ✭✭✭et101


    B0jangles wrote: »
    We had the garlic/herb spatchcock chicken last night and I cannot say enough nice things about it; it was very very tasty and the meat was perfectly cooked even though I left it in 5 minutes longer than recommended.

    Have never tried the spatchock chicken was always a bit dubious but on your recommendation I will buy one and give it a go. Thanks for the info ;)


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    #947
    Thargor
    Registered Users Posts: 17,869 ✭✭✭✭Thargor


    Im going to get one aswell and throw it in the airfryer and see what happens, Ill report back.


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    #948
    km79
    Registered Users Posts: 48,132 ✭✭✭✭km79


    B0jangles wrote: »
    We had the garlic/herb spatchcock chicken last night and I cannot say enough nice things about it; it was very very tasty and the meat was perfectly cooked even though I left it in 5 minutes longer than recommended.

    oven cook , airfryer or BBQ or a mix of oven and BBQ?
    think I'll chance one Saturday
    one is enough for 2 adults I assume ?


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    #949
    Thargor
    Registered Users Posts: 17,869 ✭✭✭✭Thargor


    The best chicken I ever tasted was a garlic and herb chicken from Dunnes that my uncle sliced up and threw on his BBQ last year, don't see why spatchcock would make any difference. I would have bought an Aldi or Lidl BBQ for myself last month if Id known the weather was going to be like this.


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    #950
    B0jangles
    Closed Accounts Posts: 4,951 ✭✭✭B0jangles


    km79 wrote: »
    oven cook , airfryer or BBQ or a mix of oven and BBQ?
    think I'll chance one Saturday
    one is enough for 2 adults I assume ?

    I bunged it in its tray into a fan oven at 180 and completely forgot about it for 50 minutes and even so it was really good, and plenty on it to feed two :)


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    #951
    vicwatson
    Registered Users Posts: 28,403 ✭✭✭✭vicwatson


    Anyone got details on the Super 6 from Thursday of this week?


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    #952
    brian_t
    Registered Users Posts: 6,660 ✭✭✭brian_t


    Super 6 from Thursday 9th July until Wed 22nd July

    Courgette 400g
    Cherry Tomatoes 250g
    Kiwi 6 pk
    Scallions bunch
    Cucumber each
    Rhubarb bunch................All 29c


    Sirloin Steak 202g
    Beef Burgers with Cheese Melt 332g
    Homestyle Beef Burgers 454g
    Chicken Thighs & Drums 1kg
    Seasoned Portions Chilli & Garlic Wings/Lemon Pepper Thighs 500g/650g
    BBQ Bacon Belly Strips/Bacon Sizzlers/Bacon Chops/Bacon Medallions 400g/400g/340g/300g.......................All €2


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    #953
    fleet_admiral
    Registered Users Posts: 3,747 ✭✭✭fleet_admiral


    Sirloin for 2 quid, I better make space in the freezer


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    #954
    kn
    Registered Users Posts: 3,867 ✭✭✭kn


    fleet_admiral wrote: »
    Sirloin for 2 quid, I better make space in the freezer

    They are on the small side though. But 2 for €4 plus veg would make a meal.


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    #955
    Thargor
    Registered Users Posts: 17,869 ✭✭✭✭Thargor


    kn wrote: »
    They are on the small side though. But 2 for €4 plus veg would make a meal.
    Better off going for the €3 Sirloin they always have then, some of them are massive and its lovely steak.

    Ill be making a few of those burgers with the cheese melts on the BBQ, the peppery ones last time were spectacular.


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    #956
    unkel
    Registered Users Posts: 64,800 ✭✭✭✭unkel


    kn wrote: »
    They are on the small side though.

    Over 200g each, so sirloin steak for less than €10 / kg

    That's as cheap as you'll ever see sirloin anywhere tbh...


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    #957
    mjv2ydratu679c
    Closed Accounts Posts: 518 ✭✭✭mjv2ydratu679c


    unkel wrote: »
    Over 200g each, so sirloin steak for less than €10 / kg

    That's as cheap as you'll ever see sirloin anywhere tbh...

    Apart from ALDI when its 370g for €3


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    #958
    Muahahaha
    Registered Users Posts: 19,613 ✭✭✭✭Muahahaha


    good super 6 again, nice to see the kiwis back and sirloin for €2 is fantastic.


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    #959
    quadrifoglio verde
    Registered Users Posts: 3,670 ✭✭✭quadrifoglio verde


    any limit on how much you can buy? the mammy makes a mean rhubarb pie and jam and at 29c its hard to resist?
    Just don't want to be walking up with a box of it and told to foxtrot oscar


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    #960
    Ted_YNWA
    Registered Users Posts: 71,799 ✭✭✭✭Ted_YNWA


    quadrifoglio verde wrote: »
    any limit on how much you can buy? the mammy makes a mean rhubarb pie and jam and at 29c its hard to resist?
    Just don't want to be walking up with a box of it and told to foxtrot oscar

    There was a three limit sign bout 2 years ago. Seems to have gone now.


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    #961
    cosmic
    Registered Users Posts: 2,172 ✭✭✭cosmic


    quadrifoglio verde wrote: »
    any limit on how much you can buy? the mammy makes a mean rhubarb pie and jam and at 29c its hard to resist?
    Just don't want to be walking up with a box of it and told to foxtrot oscar

    They do so on the offers in the run up to Christmas, where spuds / carrots / yellow melon etc are 9c, but throughout the year they don't seem to care!


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