What did you have for breakfast thread?

Mrs Fox

More omelette. Filled with sauteed mushroom, feta, crushed dried chillies and spring onion. Avocado and cherry tomatoes on the side.

Dolbert

heldel00 wrote: »

Well I tried to have Porridge, dried cranberries, linseed mix and blueberries with a dollop of glenisk vanilla yoghurt on top to loosen it up but ...7months pregnant.
This has been my go-to breakfast since getting pregnant but this morning I couldn't look at it. Thoughts of a spoon of it had me gagging. Very strange. Thought I was well over that carry-on!

Yeah sometimes it comes back, they don't tell you that :eek:

eternal

Boring and as plain as anything but I'm trying to be healthy. Poached eggs on Slimster's bread. (Most mornings these days)

Tilly

An apple turnover and tea

qo2cj1dsne8y4k

Battenberg cake and a cherry flavoured Greek yogurt

Kovu

Three slices of white pudding & three slices of black pudding, fried in unsalted butter, because that makes all the rest of the salt disappear :P:pac:

northgirl

Almond Croissant with Jam & Barry's Tea

Mrs Fox

Boiled egg over chunky guacamole.

vicwatson

A banana

Mrs Fox

Two fried eggs over easy & a glass of coconut water.

yellow hen

vicwatson wrote: »

A banana

Aw, Sounds quite sad vic!

Today was a butlers coffee and two chocs (because the nice girl clearly thought I looked hungry!). Starved now so just had runny boiled egg on multi seed bran bread.

katydid

A boiled egg and homemade courgette chutney sandwich with multiseed bread.

the beer revolu

Mrs Fox wrote: »

Two fried eggs over easy & a glass of coconut water.

Do you have hens?
You eat a lorra, lorra eggs!

Mrs Fox

the beer revolu wrote: »

Do you have hens?
You eat a lorra, lorra eggs!

I wish. Then I can stop buying a dozen every third day.

StripedBoxers

Lunch today was smoked bacon, sausages, black and white putting, fried eggs, toast and orange juice.

A long time since we had it, it was lovely for a change, but will be a while before we eat it again, was full for ages afterwards.

homemadecider

My parents came to visit so we had a lovely big breakfast of blueberry pancakes, sliced banana and maple syrup. Lots and lots of tea.

Shenshen

Well, here's yesterday's (haven't had anything today yet):

Asparagus, grilled halloumi and 2 poached eggs with brown bread

Tree

Brown bread waffle (made weeks ago, thanks freezer!) with rasberries and vanilla yoghurt. Two cups of coffee.

Mrs Fox

What looks like a wonky one-eyed caterpillar, is actually a beautiful soft boiled organic egg and perfectly ripen avocado. It doesn't get better than this (except for when I crave steak and egg in the mornings). Simply seasoned with sea salt and freshly ground Sarawak white pepper.

MissFlitworth

Latest (and slightly over toasted) experimental granola - buckwheat/oats/walnuts/pumpkin seeds/cocoa/cranberry with Greek yoghurt. Dog had a bowl of yoghurt too, we've got a breakfast buddy thing going on.

dibkins

It looks a total mess but it was tasty! Chorizo and tomato toasts with fried eggs.

kylith

dibkins wrote: »

It looks a total mess but it was tasty! Chorizo and tomato toasts with fried eggs.

I know what I'm having for breakfast this weekend!

iwantmydinner

Mrs Fox, where do you get your avocados? Or even where did you get that one? I can never find the nice ripe ones.

Mrs Fox

iwantmydinner wrote: »

Mrs Fox, where do you get your avocados? Or even where did you get that one? I can never find the nice ripe ones.

It's a hit and miss really, isn't it, with them damn avocados. This one was from Tesco.

iwantmydinner

Mrs Fox wrote: »

It's a hit and miss really, isn't it, with them damn avocados. This one was from Tesco.

Sound. I'll try there. So hit and miss - very frustrating!

Alun

Many places have the "ready to eat" ones alongside the normal rock-hard bullet ones, for a slight price premium, of course. I'm pretty sure Tesco do, and I even think Lidl have them too.

Mrs Fox

Alun wrote: »

Many places have the "ready to eat" ones alongside the normal rock-hard bullet ones, for a slight price premium, of course. I'm pretty sure Tesco do, and I even think Lidl have them too.

Yes, I don't trust them ready-to-eat packagings because I've had underriped/overriped ones a number of times.

dibkins

iwantmydinner wrote: »

Mrs Fox, where do you get your avocados? Or even where did you get that one? I can never find the nice ripe ones.

My last avacados took a week and a half to ripen, when they did though, they were delicious!

eternal

Very plain scrambled eggs on Honey and Spelt bread with an olive oil spread and some black pepper and herbs.

katydid

eternal wrote: »

Very plain scrambled eggs on Honey and Spelt bread with an olive oil spread and some black pepper and herbs.

My favourite breakfast. I had the identical one (down to the honey and spelt bread) a couple of days ago. The only difference was butter instead of olive spread.