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Starting a wine cellar

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  • 21-10-2011 1:54pm
    #1
    Registered Users Posts: 4,047 ✭✭✭


    You don't see many of these around ireland but thought I would start one.


    Any advice?

    I'm going to buy a 90 bottle wine rack off tesco and store it in a cupboard in my house it's fairly cold in there and unless the door is opened its pretty dark.


    I'm off to france next week I'm stocking up on cheap booze that I can drink straight away but any advice on what I should keep for 5+ years? Red & white.

    I'm going to buy 6 bottles of champagne ( small producer stuff so cheaper)
    I'm mostly a white wine drinker so I'll buy that in bulk to drink over the next year

    What sort of red wine should I buy to make a good mulled wine at Christmas?

    Any advice would be great.
    Tagged:


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Comments

  • Registered Users Posts: 925 ✭✭✭mikep


    Hi

    Its a great idea...I have been storing wine in the coldest room of our house for years now...It seems to stay around 13 degrees C all year which is a good temp for storage.

    I tend to keep an eye out for bargains on wines that I feel are too young at the mo...e.g. the campo viejo crianza and reserva are reduced in tesco at the mo and in my opinion need a few more years in bottle. I also have gotten bargains of decent bordeaux on ebay (chateau palmer 1995 for €75!! a few years back...holding on to it for a while longer...)

    I also have found that the Picinni range in tesco get nicer after a few years, particularly the chianti collezione oro..

    I guess the best advice is to try things out and with trial and error you could end up with some lovely wine and have fun along the way...

    Enjoy!.


  • Registered Users Posts: 16,824 ✭✭✭✭the beer revolu


    Regarding white wines for keeping, I've found that some premium Reislings age very well as do Chablis Grand Cru and Premier Cru.

    Barolo, Barberesco and Bordeaux would be obvious choices for ageing reds as would decent Spanish Reservas and Grand reservas. I've also found that some Burgundys benefit from some bottle ageing although they are usually drunk quite young.

    The key to building and maintaining a cellar is to buy more wine than you drink!
    Also go through it every once in a while to remind yourself what's there and to drink anything that's getting a bit old.

    Enjoy


  • Registered Users Posts: 925 ✭✭✭mikep


    As previously mentioned the rieslings and chablis age well...most decent white burgundies are worth keeping...keep an eye on tesco as they have some nice chablis and macon available on offer occasionally.

    I have been trying to put away some like Torres vina sol and Villa maria various whites to see will bottle age take the sharp edges off the, although I find we drink them too soon to make any subjective judgements on the results.

    As I mentioned earlier try it out...buy a few of what you like, put them away and try them at various intervals....

    Should we start a new thread for results and updates??


  • Registered Users Posts: 4,047 ✭✭✭afatbollix


    Ill update this thread if you want.

    As I said off to France on Monday to stock up and Ill stick a small list here.


  • Registered Users Posts: 4,047 ✭✭✭afatbollix


    Right back from France. We went to the champagne region so picked up a few bottles :)

    Bottles of note is a Blin vintage 1998 for €25! Got a 2005 vintage for €20 too insane value!
    We then got some local producer stuff which was fantastic value.

    Picked up some cheap stuff too in the local supermarket some pinot gringo & some white zinfandel for the lady.

    I also picked up 6 reds that are all medal winners for under a 5er each. I will take some photos tonight and maybe someone could tell me I picked up a bargain in the reds that are worth a fortune in 20 years :)


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  • Registered Users Posts: 16,824 ✭✭✭✭the beer revolu


    afatbollix wrote: »
    I also picked up 6 reds that are all medal winners for under a 5er each. I will take some photos tonight and maybe someone could tell me I picked up a bargain in the reds that are worth a fortune in 20 years :)

    Sounds like you had some fun!
    In reality, nothing you buy for €5 is going to increase greatly in value but it might well benefit from a couple of years in the bottle.

    Just last week I opened a bottle of 1997 Bordeaux. I couldn't remember where I got it from and google came up with nothing for it. Twas rubbish:mad: Twas probably cheap plonk in 1997 and in 2011 it was old cheap plonk.

    It's a good idea to put some sort of label on your wines so you remember where they came from and their value and how long you hope to age them for.


  • Registered Users Posts: 4,047 ✭✭✭afatbollix


    You do have to remember that cheap wine in france costs a euro a bottle. So a 5er is expensive :P

    I do know the champagne will increace in flavour after a few years except the muck that we bought in Lanson & Moat ;) Silly Girlfriend..


  • Registered Users Posts: 925 ✭✭✭mikep


    Here is what I have put away for medium to long term storage to be enjoyed on special occasions.( all red by the way)
    2 x Chateau D'Agassac 1986,bordeaux, due to be had this christmas
    2 x Tollinche freres 1996, Gevery Chambertin 1er Cru, burgundy, also for christmas
    1 x Chateau Lilian Ladouys 2006, bordeaux, 3+ years more storage
    1 x Clos Du Val Cabernet Sauvignon, 2004 , california, 5+ years more
    1 x Clos Du Val Merlot, 2006, california, unsure about this,3+ years anyway
    2 x Chateau Loudenne, 2004, bordeaux, going to try one in a year or two...
    1 x Tignanello 1995, tuscany, 5+ years more
    1 x Chateau Palmer 1995, bordeaux, 5-10 years (at least)
    1 x Chateau Pontet Canet, 1994, bordeaux,3-5 years more
    1 x Chateau De Fieuzal, 2005, bordeaux, 3-5 years more minimum
    2 x Chateau Mallescasse 2000, bordeaux, delicious now but will keep a bit longer
    1 x Chateau Brane Cantenac 1999, bordeaux, 5- 10 years
    1 x Vieux Chateau Certan 1994, bordeaux, 5-10 years

    I have another list of stuff for drinking sooner which I will post later, also will post updates on this list as they happen....
    There are some there that I am finding very hard to resist!!!!:D


  • Registered Users Posts: 925 ✭✭✭mikep


    These are wines I have put away for shorter term storage, if I can leave them long enough..I have found that some red wines available now in shops need some time to take the harsher tannins out and make them a more enjoyable drink...

    2 x Villa Maria Private Bin Pinot Noir 2010, New Zealand
    3 x Errazuriz Cabernet Sauvignon 2010, Chile
    2 x Wairu Cove Sauvignon Blanc 2010, New Zealand
    2 X Villa Maria Sauvignon Blanc Cellar Selection 2010, New Zealand
    1 X Tim Adams Semillon 2008,Australia
    1 x Tesco Finest Pinot Noir (Highfield estate) 2009, New Zealand
    2 x Errazuriz Cabernet Sauvignon 2008, Chile (Had 3 opened 1 recently to gauge it and cork was shot, wine gone off)

    Will update as they are opened...


  • Registered Users Posts: 925 ✭✭✭mikep


    Opened the Tesco finest Pinot Noir 2009 on friday...It had improved considerably from when I bought them, although probably wouldn't get much better...Might get a few 2010's and see how they fare.

    Also opened the 2008 Errazuriz Cabernet, much more drinkable than when purchased, should last a bit longer too...


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  • Registered Users Posts: 4,047 ✭✭✭afatbollix


    I was very lucky to go to the wine show in London at the weekend and by the looks of things Its all about the medal winners. Deffo will be looking at them wines for the cellar.

    I also joined the wine society which have a shop up north.


  • Registered Users Posts: 925 ✭✭✭mikep


    I forogt to include this in the short term storage section, Seigneur d'Albret 2007, Medoc.

    Have 4 of these which I got for €5(!!) in Tesco cashel, being sold off as discontinued stock.
    Had one last night, needs air and will probably improve in the next couple of years....Nice at the moment once the air has done its magic...used a Vinturi while decanting it...


  • Registered Users Posts: 925 ✭✭✭mikep


    There are some good bargains to be had in Tesco, plus an extra 25% off when you buy 6, at the moment for anyone who is thinking of putting some wines away....


  • Registered Users Posts: 4,047 ✭✭✭afatbollix


    Any idea on what Whites I should buy for lying down?

    I might go to tesco next week. I need to buy an other rack next week too :/ I have 20 bottles in boxes lying down in the corner.


    The first real wine I bought in a case is this:
    http://www.chilfordhall.co.uk/cgi-bin/ch/wines.html

    Chilford Hundred Medium Dry 2009: A case of 12 It really tastes of apples and is very easy to drink, I dont think it will last years but it will be for summer drink.

    Also bought a half case of Blush 2010 also a nice easy to drink summer wine. As its a small vineyard I had to buy from the vineyard direct but I'm very happy with the purchase.

    I need to buy selection cases and find wines that are nice and then just buy a case of it. Im lucky to have the space for cases. I will put up my champagne purchase soon from the week in France soon.


  • Registered Users Posts: 925 ✭✭✭mikep


    Whites for laying down wouldn't be my main area of interest but the best white burgundies can last for years, but are big bucks if you can find them. tesco recently had an 07 Pouilly Fuisse, can't remeber the name but I am going to leave it for a few more year, had one when I bought them and I think they will get better.
    A lot of Alcase and german whites also need age...

    Some Aussie whites will also benefit from medium term storage, Tim Adams and McWilliams semillon again from tesco come to mind..

    Do some research and let us know of any good finds!


  • Registered Users Posts: 925 ✭✭✭mikep


    I had another example of the benefits of storage of supermarket wine...
    Enjoyed, this weekend, a 2004 Pinot Noir from Tyrrells bought in '05 from Dunnes..
    This was the "bog standard" wine, I remeber at the time it was fairly typical new world pinot, however the tannin suggested it would age and develop nicely.
    Patience was rewarded and the original "jammy" wine become a lot more smooth and interesting with the tannins much softer...There was a lump of crystalline sediment in the bottle...

    Most enjoyable but there is only 1 bottle left....


  • Registered Users Posts: 2,034 ✭✭✭Loire


    mikep wrote: »
    Here is what I have put away for medium to long term storage to be enjoyed on special occasions.( all red by the way)
    2 x Chateau D'Agassac 1986,bordeaux, due to be had this christmas
    2 x Tollinche freres 1996, Gevery Chambertin 1er Cru, burgundy, also for christmas
    1 x Chateau Lilian Ladouys 2006, bordeaux, 3+ years more storage
    1 x Clos Du Val Cabernet Sauvignon, 2004 , california, 5+ years more
    1 x Clos Du Val Merlot, 2006, california, unsure about this,3+ years anyway
    2 x Chateau Loudenne, 2004, bordeaux, going to try one in a year or two...
    1 x Tignanello 1995, tuscany, 5+ years more
    1 x Chateau Palmer 1995, bordeaux, 5-10 years (at least)
    1 x Chateau Pontet Canet, 1994, bordeaux,3-5 years more
    1 x Chateau De Fieuzal, 2005, bordeaux, 3-5 years more minimum
    2 x Chateau Mallescasse 2000, bordeaux, delicious now but will keep a bit longer
    1 x Chateau Brane Cantenac 1999, bordeaux, 5- 10 years
    1 x Vieux Chateau Certan 1994, bordeaux, 5-10 years

    I have another list of stuff for drinking sooner which I will post later, also will post updates on this list as they happen....
    There are some there that I am finding very hard to resist!!!!:D

    And where do you live in Tipperary exactly ;):D

    I love a good dessert wine from Loire :cool: and have the following "put down"

    Coteaux du Layon
    Bonnezeaux
    Quarts de Chaume

    I have about 20 of these bottles built up now going back to about 2005. Each time I go to France I buy a half dozen or so.

    I've also put down some red Côte de Nuits and a St Emillion Grand Cru last summer and I'll give these about 5 years I think.


  • Registered Users Posts: 925 ✭✭✭mikep


    Have added these to my stash recently..

    Long term:
    1x 2003 Ch. Musar, Lebanon. Intend to keep for a few years although it mightn't make it...
    1x 2003 Ch. d'Angludet, Margaux at least 5 years..
    1x 2008 Alpha Zeta Amarone, Verone, maybe 10 years...

    Short term
    6x 2006 Campo Viejo Reserva, Rioja should improve in the next 5 years or so
    4x 2009 Tesco finest Valpolicella Ripasso will improve for a couple of years but probably won't last over crimbo.
    1x 2007 Montes Alpha Syrah, chile, 1-2 years

    Loire, it might be interesting to keep a few of those Loire whites for long term...some apparently can age for decades!
    What are the reds you have??


  • Registered Users Posts: 461 ✭✭kerosene


    I have made a few basic enquiries into buying wine as an investment through a wine agent in the north. I know nothing about wine at all. I had a simplistic idea of buying a case of wine every month on bond for 25 - 30 years. Then I would sell a case every month so it would be like a pension in many ways. I am reluctant to take out a conventional pension at present and I am wondering if this idea is practical at all or a complete non runner. The agent in the north is well established and respected and I would only buy wine that they advise, they are due to get back to me in the new year. Any advice would be appreciated.


  • Registered Users Posts: 925 ✭✭✭mikep


    Hi Kerosene

    I am considering the same thing. I assume its JN you are talking about, they seem to have a decent system set up. Take at look at berry brothers (bbr.com) they have been in business for centuries and their investment only plan looks good although is expensive. The also have a good investment advice section.
    Decanter wine magazine does a good investment section as I'm sure other magazines do, always worth doing the max ampunt of research.
    Another thing to condsider is buying en primeur, which is basically buying the wine before it is bottled and holding on to it...many suppliers will store it in bond for you and some will resell it at a later date, at a cost of course...as with all investments research is the key, however wine has preformed fairly well and as the developing countires are into the market big time now prices are being maintained..although is China about to go pop?? Big stlye property bubble going on there apparently...many things to consider...
    If you go with it let us know how you get on...


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  • Registered Users Posts: 16,824 ✭✭✭✭the beer revolu


    @kerosene,

    I've been threatening to buy wine em primeur for a while now (a frend of mine works for JN wines). It seems completely safe as I understand it because JN has an agreement to buy back the wine from you at the price you paid for it if you decide you don't want the wine. I'd be looking at it as a way of getting top end wines fairly cheap or if I need the money when the time comes hopefully it will have been a good investment too.

    One thing you need to factor in is the tax relief you get on PRSAs. Even if the value is down on your pension you must remember that you've gotten tax relief on every penny you've invested.


  • Registered Users Posts: 461 ✭✭kerosene


    Jn are the company I approched, I am not expecting to hear anything until the new year. At the moment it is just an enquiry, though I would be very willing to invest if I thought it would be profitable.


  • Registered Users Posts: 925 ✭✭✭mikep


    Rihgt did a fair nit of damage over the crimbo..

    Had the 1986 D'Aggasac and the '96 Gevery Chambertin, both rather disapponiting...the D'Agggasac was still very tannic and didn't mellow out at all with air etc...
    The G Chambertin was well....nice....just nice!

    The Montes Alpha Syrah 2007 was delish although need decanting and lots of air...

    Campo Viejo Reserva '06 and tesco finest Valpolicella gone...


  • Registered Users Posts: 925 ✭✭✭mikep


    Just added the following from d'Arenberg all for long term storage..
    2005 The Dead Arm Shiraz; 2002 The Coppermine Road Cabernet Sauvignon, 1999 The Ironstone Pressings Grenache, shiraz, mouverdre
    Also from d'Arenberg 2006 The twentyeight road Mourvedre, going to leave for around 5 more years...had one recently...really interesting but still a bit young..
    Got some Tim Adams "The fergus" 2007 which I will also try to leave for 5 years or so...


  • Registered Users Posts: 2,034 ✭✭✭Loire


    mikep wrote: »
    Loire, it might be interesting to keep a few of those Loire whites for long term...some apparently can age for decades!
    What are the reds you have??

    Only saw this now, sorry.

    Yip, I plan on leaving the dessert wines for 20 years or so. I don't have any good reds put away...keep dipping in!! Will head to France again next year on hols and will stock up again.


  • Registered Users Posts: 9,544 ✭✭✭Padraig Mor


    Speaking of cellaring wine......I just ordered my first case en primeur! The Domaine Durieu Cuvee Lucile Avril Chateauneuf-du-Pape from here. At circa €25.50 per bottle (€18 ex-tax) when delivered next year, it looks like bloody good value for a Parker 95 pointer from a 'trendy' appellation that should be drinking nicely until 2030 or so. Now all I need is a cellar to put it in.......


  • Registered Users Posts: 530 ✭✭✭zac8


    Here's some that I'm trying to keep by for a few years:

    2 x Stefano Accordini Amarone 2007
    1 x Bodega Numanthia Termes 2001
    1 x Bodega Numanthia Termes 2006
    1 x Vieux Telegraphe Chateauneuf-du-Pape 2007
    2 x La Crau de ma Mere Chateauneuf-du-Pape 2007
    4 x San Felice Campogiovanni Brunello di Montalcino 2006
    1 x Ridge Geyserville 2008
    4 x Kanonkop Estate Pinotage 2009
    1 x Chateau Loudenne 2006
    1 x Chateau Belle-Vue 2007

    If you haven't seen it then I recommend you take a look at cellartracker.com. It's free. You can record your collection with private notes on each bottle as well as the date bought and price paid. There's a nice ipad app for it too.


  • Registered Users Posts: 4,047 ✭✭✭afatbollix


    Ive added a couple to the celler this month.

    I bought one of these around Christmas time and really liked it and as it was half price in my local I bought 8 of them,
    Terres De Galets Aoc Cotes Du Rhone
    60da44f4-1a6e-4618-9f19-28272d23ae07_Spec2_v1_m56577569834174107.jpg
    Very nice wine, Fruity big taste of red apples. I like it cool not warm like normal red wines.
    http://www.sainsburys.co.uk/groceries/index.jsp?bmUID=1334743212580

    I seen a review of this wine online so bit the bullet and bought 6 of them.
    Latria Garnatxa Carinyena, Montsant, 2006
    SP6861.jpg
    Needs to be decanted as has a bit of sediment in it but it adds to it.
    www.thewinesociety.com/shop/shop.aspx?section=pd&pl=ZSP&pd=SP6861&pc=&prl=STD

    Also found some Stuff in my local tesco as reduced most just have a stain on the lable and all have a gold awards so happy with the money off :) Also got some rose for the lady.


  • Registered Users Posts: 9,544 ✭✭✭Padraig Mor


    Have a max/min thermometer/hygrometer stuck into my putative wine 'cellar' (err.....press in the kitchen) since last night to see hoe the conditions would fare for storing wine.....


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  • Registered Users Posts: 16,824 ✭✭✭✭the beer revolu


    afatbollix wrote: »

    I seen a review of this wine online so bit the bullet and bought 6 of them.
    Latria Garnatxa Carinyena, Montsant, 2006

    Needs to be decanted as has a bit of sediment in it but it adds to it.
    www.thewinesociety.com/shop/shop.aspx?section=pd&pl=ZSP&pd=SP6861&pc=&prl=STD

    Where did you pick this up?
    And How much?
    Sounds great.


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