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Dairy Chitchat 3

19293959798200

Comments

  • Registered Users, Registered Users 2 Posts: 877 ✭✭✭mengele


    I find giving them a few quid in an envelope at Christmas works wonders with them.


  • Registered Users, Registered Users 2 Posts: 29,841 ✭✭✭✭whelan2


    mengele wrote: »
    I find giving them a few quid in an envelope at Christmas works wonders with them.

    Yup. Works here.


  • Registered Users, Registered Users 2 Posts: 6,768 ✭✭✭jaymla627


    Water John wrote: »
    A wide range, some very good, I think it depends too on how they are treated by the processor. Some have a rough enough deal.

    Processors are having to offer a lot better rates now and can’t be reading the riot act, lorries can’t be got with the improved economy and it’s not a case like in the recession where a transport company if they lost a milk run wouldn’t be able to find alternative work to keep the rig on the road


  • Registered Users, Registered Users 2 Posts: 11,394 ✭✭✭✭Timmaay


    Not bad for cut exactly a month ago, and only got a bag of urea. I don't like doing 2nd cut on the milking block but zero choice here ha.


  • Registered Users, Registered Users 2 Posts: 8,611 ✭✭✭Mooooo


    Timmaay wrote: »
    Not bad for cut exactly a month ago, and only got a bag of urea. I don't like doing 2nd cut on the milking block but zero choice here ha.

    You'll have all your grass cut with the new mower now and and up feeding bales to the cows!


  • Registered Users Posts: 1,512 ✭✭✭OffalyMedic


    I'm doing the FRS milking course this week with a plan of doing relief milking and maybe down the line going into dairy on the home farm which hasn't milked since 2007.

    I have little to no experience of milking parlor am I going to struggle doing the course? Is it expected you have some knowledge going into it or do they start from scratch?

    Any advice at all re what I should look up and read up on over next 2 or so days so I don't stand out like a sore thumb on Thur?

    Thanks


  • Registered Users Posts: 2,485 ✭✭✭Keepgrowing


    One things certain, growth is slowing. Dropped from 100 to 60 in one week and barely over 40 atm. Rain and kindness needed badly


  • Registered Users, Registered Users 2 Posts: 11,394 ✭✭✭✭Timmaay


    Mooooo wrote: »
    You'll have all your grass cut with the new mower now and and up feeding bales to the cows!

    OK ill stop now. 13ac more than I had planned this morning haha. I defo still have enough in front of the cows and will do for next few weeks, I'm gonna start pre mowing tomorrow on because topping leaves this mower absolutely distroyed in cowsh1te.


  • Registered Users, Registered Users 2 Posts: 29,841 ✭✭✭✭whelan2


    One things certain, growth is slowing. Dropped from 100 to 60 in one week and barely over 40 atm. Rain and kindness needed badly

    Notice a rise in temperature today.


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  • Registered Users Posts: 407 ✭✭liosnagceann75


    I'm doing the FRS milking course this week with a plan of doing relief milking and maybe down the line going into dairy on the home farm which hasn't milked since 2007.

    I have little to no experience of milking parlor am I going to struggle doing the course? Is it expected you have some knowledge going into it or do they start from scratch?

    Any advice at all re what I should look up and read up on over next 2 or so days so I don't stand out like a sore thumb on Thur?

    Thanks

    Did the course a couple of years ago. Don't worry about it. It is a combination of the classroom and experience in the parlor. You will be shown the correct way to attach the clusters. I couldn't do it the way they wanted as I always put on the clusters with my right hand. I could never get used to applying the clusters with my left hand when cows were on the left hand side.

    To be honest I didn't find the course much benefit but to someone starting off it might be more useful. Best of luck with it


  • Registered Users Posts: 407 ✭✭liosnagceann75


    Did the course a couple of years ago. Don't worry about it. It is a combination of the classroom and experience in the parlor. You will be shown the correct way to attach the clusters. I couldn't do it the way they wanted as I always put on the clusters with my right hand. I could never get used to applying the clusters with my left hand when cows were on the left hand side.

    To be honest I didn't find the course much benefit but to someone starting off it might be more useful. Best of luck with it

    Ps. Apologies for beating ye in the hurling at the weekend


  • Registered Users Posts: 1,512 ✭✭✭OffalyMedic


    Ps. Apologies for beating ye in the hurling at the weekend


    Thanks for the course tips. Please don't mention the hurling I'm only just starting to come out of the depression


  • Registered Users Posts: 407 ✭✭liosnagceann75


    Thanks for the course tips. Please don't mention the hurling I'm only just starting to come out of the depression

    A tiny bit of revenge for 82!


  • Registered Users, Registered Users 2 Posts: 4,119 ✭✭✭GrasstoMilk


    One things certain, growth is slowing. Dropped from 100 to 60 in one week and barely over 40 atm. Rain and kindness needed badly

    Same as


  • Closed Accounts Posts: 20,633 ✭✭✭✭Buford T. Justice XIX


    I'm doing the FRS milking course this week with a plan of doing relief milking and maybe down the line going into dairy on the home farm which hasn't milked since 2007.

    I have little to no experience of milking parlor am I going to struggle doing the course? Is it expected you have some knowledge going into it or do they start from scratch?

    Any advice at all re what I should look up and read up on over next 2 or so days so I don't stand out like a sore thumb on Thur?

    Thanks
    I did it 3 or 4 years ago, a basic course but covers everything. Iirc, the first day will be about the basics of the milking machine, vacuum pumps, regulators, sanitary traps, milk lines, basic maintenance etc. Have a read of the milking facilities in the link below and get your someone to talk you through it in real life.

    https://www.teagasc.ie/media/website/publications/2016/Dairy-Manual-Section3.pdf

    They will do a section on correct mixing of teat dips, correct teat spraying/dipping, tubing cows and stuff like that. They'll show you the correct way to prepare a cow for milking, washing, drying, drawing and what to look out for. Then they'll show you the correct way to put on the clusters. I found that very good and I don't have any pains after milking any more.

    You'll be carried out to a farm then and shown the different parts in their parlour and wash routines. We were left milk the cows using the new way of putting them on, just take your time and you'll be fine. It'll become a habit after a while, but I still go back to the old way when I'm tired:rolleyes:

    You'll have to show them how you milk in a practical exam after a few weeks, they should be able to sort someone out for you if you can't find a neighbour to help. I still remember being told I wasn't using enough paper to dry the cows:o

    Don't worry about it, it's just to reinforce what you've learned and correct any mistakes you might have made.

    The link below is the Teagasc Dairy Manual, you'll find it handy or you can get a copy from the number in the link below

    https://www.teagasc.ie/publications/2016/teagasc-dairy-manual.php

    And enjoy it, you'll be fine:)


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  • Registered Users, Registered Users 2 Posts: 4,119 ✭✭✭GrasstoMilk


    Things are looking bleak in America


  • Registered Users, Registered Users 2 Posts: 8,611 ✭✭✭Mooooo


    Knee high by the 4th July is the saying here. A lot of ground not planted as well in the states. I saw some commentary where lads were more worried that a spike in prices would see excessive planting next year which would lead to a crash the following year. Some of the insurance schemes they have may reduce losses I think depending on inputs bought etc.
    You wouldn't know what trump would do running up to elections with farming states more republican. He's making agri a bigger issue with the EU trade as well


  • Registered Users, Registered Users 2 Posts: 4,119 ✭✭✭GrasstoMilk


    Mooooo wrote: »
    Knee high by the 4th July is the saying here. A lot of ground not planted as well in the states. I saw some commentary where lads were more worried that a spike in prices would see excessive planting next year which would lead to a crash the following year. Some of the insurance schemes they have may reduce losses I think depending on inputs bought etc.
    You wouldn't know what trump would do running up to elections with farming states more republican. He's making agri a bigger issue with the EU trade as well

    All the maize around here is yellow with the cold. None of it will be knee high by 4th if July. Unlikely there will be bumper maize crops this year


  • Registered Users, Registered Users 2 Posts: 29,841 ✭✭✭✭whelan2


    All the maize around here is yellow with the cold. None of it will be knee high by 4th if July. Unlikely there will be bumper maize crops this year
    Was it any warmer with you today, could nearly see the grass growing here today . 18 degrees at 6pm


  • Registered Users, Registered Users 2 Posts: 4,119 ✭✭✭GrasstoMilk


    whelan2 wrote: »
    Was it any warmer with you today, could nearly see the grass growing here today . 18 degrees at 6pm

    Yeah there was nice heat there in the afternoon.
    My house has insulated plasterboard right the way round and when its warm outside its twice as warm inside. Sitting on the couch here in a polo shirt


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  • Registered Users, Registered Users 2 Posts: 6,768 ✭✭✭jaymla627


    straight wrote: »

    Lots of contradictions and memarisms, the funny thing is if a sharp jolt was to hit the economy and the likes of thy apple/dell tax money which is propping up the government budgets at the minute was to disappear the above climate action plan would be only fit for lighting the fire.....


  • Closed Accounts Posts: 4,431 ✭✭✭Mortelaro


    whelan2 wrote: »
    Was it any warmer with you today, could nearly see the grass growing here today . 18 degrees at 6pm

    Beautiful down here in Wicklow today
    At the rate grass is growing, we'll soon be classified organic,we've had to put out so little fert


  • Registered Users, Registered Users 2 Posts: 11,394 ✭✭✭✭Timmaay


    Mortelaro wrote: »
    Beautiful down here in Wicklow today
    At the rate grass is growing, we'll soon be classified organic,we've had to put out so little fert

    Got 2 pallets of fert dropped in the yard today just to keep the grass ticking over, a growth rate of 40 is enough to keep us ticking over the rest of the summer (I've well enough silage by now, I had to refuse bales dropped into my yard for 20e each the other day!). However I'm temped to oversow abit of clover into the paddocks I've mowed today. Any suggestions for easiest way to do this, would I get away with spread with the wagtail and wash in with slurry?


  • Registered Users, Registered Users 2 Posts: 8,611 ✭✭✭Mooooo


    Need heat down here, growth slow now with 7 days,


  • Registered Users Posts: 2,485 ✭✭✭Keepgrowing


    Timmaay wrote: »
    Got 2 pallets of fert dropped in the yard today just to keep the grass ticking over, a growth rate of 40 is enough to keep us ticking over the rest of the summer (I've well enough silage by now, I had to refuse bales dropped into my yard for 20e each the other day!). However I'm temped to oversow abit of clover into the paddocks I've mowed today. Any suggestions for easiest way to do this, would I get away with spread with the wagtail and wash in with slurry?

    You’re some greedy bastard, you’re supposed to buy the bales and pay minimum €25 for them. I got in right bother with the aristocrat and a few others for saying silage will be bought for less than cost of production.


  • Closed Accounts Posts: 4,431 ✭✭✭Mortelaro


    You’re some greedy bastard, you’re supposed to buy the bales and pay minimum €25 for them. I got in right bother with the aristocrat and a few others for saying silage will be bought for less than cost of production.

    :D:D:D


  • Registered Users, Registered Users 2 Posts: 7,048 ✭✭✭kevthegaff


    What are lads spreading on grazing ground, are the skipping paddocks etc. I'd imagine after a cut Timmaay would be the best time to spread clover with no wind as a better coverage, slurry probably good idea also


  • Registered Users, Registered Users 2 Posts: 11,345 ✭✭✭✭mahoney_j


    kevthegaff wrote: »
    What are lads spreading on grazing ground, are the skipping paddocks etc. I'd imagine after a cut Timmaay would be the best time to spread clover with no wind as a better coverage, slurry probably good idea also

    Following cows with 3/4 bag protected urea with sulphur (38% n 5% s)


  • Registered Users, Registered Users 2 Posts: 24,483 ✭✭✭✭Reggie.


    Timmaay wrote: »
    Got 2 pallets of fert dropped in the yard today just to keep the grass ticking over, a growth rate of 40 is enough to keep us ticking over the rest of the summer (I've well enough silage by now, I had to refuse bales dropped into my yard for 20e each the other day!). However I'm temped to oversow abit of clover into the paddocks I've mowed today. Any suggestions for easiest way to do this, would I get away with spread with the wagtail and wash in with slurry?

    That would be the easiest but might not be too accurate tho


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  • Registered Users, Registered Users 2 Posts: 8,611 ✭✭✭Mooooo


    kevthegaff wrote: »
    What are lads spreading on grazing ground, are the skipping paddocks etc. I'd imagine after a cut Timmaay would be the best time to spread clover with no wind as a better coverage, slurry probably good idea also

    Going with 24 2.5 10 here this round. A few paddocks baled that didn't get slurry.


  • Registered Users, Registered Users 2 Posts: 3,405 ✭✭✭visatorro


    Do people have the milking machines insured?


  • Registered Users, Registered Users 2 Posts: 29,841 ✭✭✭✭whelan2


    visatorro wrote: »
    Do people have the milking machines insured?

    Is it not included in milking parlour and equipment


  • Closed Accounts Posts: 4,431 ✭✭✭Mortelaro


    whelan2 wrote: »
    Is it not included in milking parlour and equipment

    I'm routinely asked to value it every year as part of that including the bulk tank (not contents) ,that's with Zurich
    Could leave it out if I wanted to save €100 a year...


  • Registered Users, Registered Users 2 Posts: 3,405 ✭✭✭visatorro


    whelan2 wrote: »
    Is it not included in milking parlour and equipment

    Iv an auld wreck of a parlour, if I spent say 50k on a new parlour I'd imagine I'd have more valuable equipment


  • Registered Users, Registered Users 2 Posts: 3,405 ✭✭✭visatorro


    Mortelaro wrote: »
    I'm routinely asked to value it every year as part of that including the bulk tank (not contents) ,that's with Zurich
    Could leave it out if I wanted to save €100 a year...

    Does it cover break down, major parts?


  • Registered Users, Registered Users 2 Posts: 4,232 ✭✭✭orm0nd


    2000 gallons/ac of watery slurry going out after heavy first cut (splash plate)

    What N uptake could I expect?


  • Registered Users, Registered Users 2 Posts: 4,968 ✭✭✭straight


    orm0nd wrote: »
    2000 gallons/ac of watery slurry going out after heavy first cut (splash plate)

    What N uptake could I expect?

    I'd say somewhere between 1 and 4 depending on the weather.


  • Registered Users, Registered Users 2 Posts: 165 ✭✭ted_182


    orm0nd wrote: »
    2000 gallons/ac of watery slurry going out after heavy first cut (splash plate)

    What N uptake could I expect?

    Wouldnt even consider it when calculating N for second cut tbh with you


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  • Closed Accounts Posts: 20,633 ✭✭✭✭Buford T. Justice XIX


    straight wrote: »
    I'd say somewhere between 1 and 4 depending on the weather.

    3 units per 1000gallons seems to be the accepted figure


  • Registered Users, Registered Users 2 Posts: 4,232 ✭✭✭orm0nd


    Thanks guys, most of it is for grazing so I will stick with my original theory of a bag of sweet grass/ac in a few days time..


  • Registered Users, Registered Users 2 Posts: 5,096 ✭✭✭alps


    Check out this Article I found - https://www.farmersjournal.ie/over-610-new-entrants-to-dairying-469667

    Did new entrants avoid Dairygold?


  • Registered Users, Registered Users 2 Posts: 8,611 ✭✭✭Mooooo


    Weighed the cows yday. Avg weight for whole herd was 540.4kg with 43% 1st calvers and 64% 1st and 2nd. Assuming the i didnt skip any weights when totting them up. Haven't averaged the weight of the mature cow's on their own yet. Range was from 400 for the smallest 1st calver to 728 for the biggest cow. Was surprised by some, those with more capacity weighed heavier even if smaller framed than some of the taller cow's. The first calvers ranged from 400 to 568, she is a fleckveih, the next heaviest fr i think was 538. I thought the herd would be a bit heavier


  • Registered Users, Registered Users 2 Posts: 4,119 ✭✭✭GrasstoMilk


    Mooooo wrote: »
    Weighed the cows yday. Avg weight for whole herd was 540.4kg with 43% 1st calvers and 64% 1st and 2nd. Assuming the i didnt skip any weights when totting them up. Haven't averaged the weight of the mature cow's on their own yet. Range was from 400 for the smallest 1st calver to 728 for the biggest cow. Was surprised by some, those with more capacity weighed heavier even if smaller framed than some of the taller cow's. The first calvers ranged from 400 to 568, she is a fleckveih, the next heaviest fr i think was 538. I thought the herd would be a bit heavier

    What's your maintenance figure on your ebi moo?


  • Registered Users, Registered Users 2 Posts: 8,611 ✭✭✭Mooooo


    What's your maintenance figure on your ebi moo?

    According to the May report it's €3. Have an 11.5 yr old cow here weighed 706, one daughter will be 4 in Oct weighed 602 and the next daughter will be 3 in Oct and weighed 518. Be interesting as the herd matures what weights may be. The old cow has a maintenance figure of 5. Haven't gone thru em all and of course ebi figures take into account relatives etc so you will have outliers. That old cow is back in calf and has given her weight in solids in other years so would be happy to have more of her. I put it up on icbf anyway, figures may become more accurate the more that are recorded.
    Also the two lightest heifers around the 400kg mark, aside from being some of the youngest, both had pneumonia as calves so just shows what effect it can have thru the lifetime of the animal,


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  • Moderators, Society & Culture Moderators, Sports Moderators Posts: 9,041 Mod ✭✭✭✭greysides


    Interesting, thought-provoking article.

    From Two Bulls, 9 Million Dairy Cows

    The aim of argument, or of discussion, should not be victory, but progress. Joseph Joubert

    The ultimate purpose of debate is not to produce consensus. It's to promote critical thinking.

    Adam Grant



  • Registered Users Posts: 1,535 ✭✭✭trixi2011


    Mooooo wrote: »
    Weighed the cows yday. Avg weight for whole herd was 540.4kg with 43% 1st calvers and 64% 1st and 2nd. Assuming the i didnt skip any weights when totting them up. Haven't averaged the weight of the mature cow's on their own yet. Range was from 400 for the smallest 1st calver to 728 for the biggest cow. Was surprised by some, those with more capacity weighed heavier even if smaller framed than some of the taller cow's. The first calvers ranged from 400 to 568, she is a fleckveih, the next heaviest fr i think was 538. I thought the herd would be a bit heavier

    Weighed 50 cows here at the weekend as well got a shock at the weights of some of them .but very interesting exersize
    Jersey cows weighing in at 470 to 550 kg
    Xreeds from 450 to 650
    Fr from 470 to 705
    Would of been more of the older cows and less of the younger cows weighed
    Could really do with weighing the hole herd to get the average but would be a massive job


  • Registered Users Posts: 1,938 ✭✭✭C0N0R


    trixi2011 wrote: »
    Weighed 50 cows here at the weekend as well got a shock at the weights of some of them .but very interesting exersize
    Jersey cows weighing in at 470 to 550 kg
    Xreeds from 450 to 650
    Fr from 470 to 705
    Would of been more of the older cows and less of the younger cows weighed
    Could really do with weighing the hole herd to get the average but would be a massive job

    Walk over weigh scales at the exit of the parlour job done


  • Registered Users Posts: 1,938 ✭✭✭C0N0R


    Quick question guys, just doing a few calculations here, the teagasc profit monitor figures for milk production, do they include the cost of rearing Youngstock??


  • Registered Users, Registered Users 2 Posts: 7,048 ✭✭✭kevthegaff


    C0N0R wrote: »
    Quick question guys, just doing a few calculations here, the teagasc profit monitor figures for milk production, do they include the cost of rearing Youngstock??
    Probably not!


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