What are ye eatin' and drinkin' - The Eatening

Mam of 4 wrote: »

And what are you planning on eating G ?

Tomato,pudding,egg,bacon and fried potatoes here .

I'd love what you had Mam!:D

I'm having Mash, mixed veg, Sirloin steak and pepper sauce....soon.:D

An Oreo cheesecake freakshake

honeybear wrote: »

Comfort eating a Twix - was quietly working away and overheard my Mum make a snide (unnecessary) comment to my Dad about my marital status (or lack, thereof). FUMING!

Sorry for the rant!!!

I just had a Twix.:D

Pot noodle

HB you can always chat with us

Chicken wrap, salad and air fried chips for Mrs G. Meatballs, air fried chips and gravy for little G. I made some beef in garlic and chilli for myself to have later with some rice.

I think I'll pimp myself out as a chef to peeps who don't wanna cook.:D

Laziest thing I could buy in Lidl, snack boxes and skinny frozen chips. They loved it thanks be to God, it probably helped I was an hour late.

Some screamer of a day here today in rural Kerry, no one would believe the difference between yesterday and today weather wise.

Having a sip of a German pure distilled vodka that was on offer in Lidl today, at 42% it had roughness written all over it like the days work I had.

Took a small neat sip first and she's smooth enough, a couple more now with crushed ice and cranberry juice will do me nicely for the night.

Another early start tomorrow lads, I'm exhausted thinking about it.

alpha_amiga wrote: »

..hmmm I feel like eating out tonight

Welcome to boards.ie and tell us all about it if you do.

molly09 wrote: »

Toast, veggie burger, garlicky oven baked mushrooms, beans , potato waffles and roasted tomatoes

There's a time and a place for beans and that dish would be lost without them.

Young's cod fish cakes with a drzzle of sweet chili sauce, side salad and spicy wedges.

Homemade beef burger, onions and chips

Rubberlegs wrote: »

Fried leftover baby potato's with spring onion, with cooked smoked salmon and a fried egg on top, a Martin Shanahan recipe. As it was for dinner rather than breakfast I had spinach and cooked cherry tomatoes with it, and a glass of Sauvignon Blanc.

Food of the Gods.

Drinking tanqueray gin.

Because of the gin, I might make a balls of the fillet steak and pepper sauce.

Harleen Quinzel wrote: »

Flipz chocolate covered pretzels.

They are divine and especially the white fudge chocolate ones

Harleen Quinzel wrote: »

I have the milk chocolate ones.
I got one pack of the white fudge but can’t find them now
I love the sweet and salty combination, reminds me a bit of myself

I got them in dealz and they don't seem to have the milk chocolate ones only dark and white fudge

I love the different flavours and textures

Munching on some strawberries here wishing they were pretzels

A bowl of Alpen

Potatoes, peas and haddock with fish sauce as the Good Friday dinner.

Proven roasted garlic and rosemary spuds, veggie fingers and beans

Sausages mash and gravy, it's becoming a bit of a Friday thing.

A cold Bulmer's to wash it down.

Fish , chips and curry sauce

Grandeeod wrote: »

I need to phone a takeaway. One more can. The garden gave me a real awful thirst.:D

Go for it , you've earned it !