Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie

Whats the most obscure food thing I can BBQ?

Options
13»

Comments

  • Options
    #62
    Nevyn
    Closed Accounts Posts: 43,045 ✭✭✭✭Nevyn


    You forgot the marshmallows.


  • Options
    #63
    Toto Wolfcastle
    Registered Users Posts: 25,005 ✭✭✭✭Toto Wolfcastle


    Oooh I want toasted marshmallows now.


  • Options
    #64
    punchdrunk
    Registered Users Posts: 3,355 ✭✭✭punchdrunk


    Maltana!


  • Options
    #65
    Paddy Samurai
    Registered Users Posts: 3,014 ✭✭✭Paddy Samurai


    Iguana tails marinated in MAUI HOT SAUCE (onion and tomato sauce)


  • Options
    #66
    Degsy
    Banned (with Prison Access) Posts: 16,397 ✭✭✭✭Degsy


    Paddy Samurai wrote: »
    Iguana tails marinated in MAUI HOT SAUCE (onion and tomato sauce)

    Iguana tastes like the bottom of an aquarium that hasnt been cleaned in months.
    Whole turtle would be much better.


  • Advertisement
  • Options
    #67
    mrpants
    Registered Users Posts: 109 ✭✭mrpants


    i saw a fried egg done on a BBQ, the guy got some tin foil and curled up the sides to it didnt spill, it was very funny. it had to be the funnist and strangest BBQ i was every at.


  • Options
    #68
    Mailman
    Closed Accounts Posts: 1,571 ✭✭✭Mailman


    lonesome george
    http://en.wikipedia.org/wiki/Lonesome_George


  • Options
    #69
    citizen_p
    Closed Accounts Posts: 2,494 ✭✭✭citizen_p


    MAKE THIS
    http://www.bbqaddicts.com/blog/recipes/bacon-explosion/
    if you make this and post me a bit a week later ill eat it ;)
    mmmmmmmm......
    it looks delicious :o


  • Options
    #70
    LouOB
    Closed Accounts Posts: 1,181 ✭✭✭LouOB


    Pigeon, they are free with stone

    But if it has a tag make sure you dont tell anyone
    Or you could be screwed
    -dash of reggie reggie sauce


  • Options
    #71
    trout
    Registered Users Posts: 9,926 ✭✭✭trout


    I love that bbq addicts site ... this is why
    Obviously pork is best served by itself, but if you feel the need to make this meat monster into a sandwich, try placing a couple Bacon Explosion slices on a warm Pillsbury’s Grands Biscuit. You’ll reach pork Nirvana in no time flat!

    They get it! They really get it!


  • Advertisement
  • Options
    #72
    AdamusAdonis
    Registered Users Posts: 128 ✭✭AdamusAdonis


    We had Crocodile steak among other meat at our last BBQ, it was fantastic!


  • Options
    #73
    CDfm
    Closed Accounts Posts: 20,649 ✭✭✭✭CDfm


    corn on the cob


  • Options
    #74
    blubloblu
    Registered Users Posts: 1,226 ✭✭✭blubloblu


    Ortolan.


  • Options
    #75
    TroyStavros
    Closed Accounts Posts: 28 ✭TroyStavros


    Badger


  • Options
    #76
    punchdrunk
    Registered Users Posts: 3,355 ✭✭✭punchdrunk


    Chutney


  • Options
    #77
    LizzieGee
    Closed Accounts Posts: 2 ✭LizzieGee


    ready brek


  • Options
    #78
    yupya1
    Registered Users Posts: 173 ✭✭yupya1


    Kiwi with a bit ice-cream


  • Options
    #79
    murfie
    Registered Users Posts: 768 ✭✭✭murfie


    Mousey- wrote: »
    MAKE THIS
    http://www.bbqaddicts.com/blog/recipes/bacon-explosion/
    if you make this and post me a bit a week later ill eat it ;)
    mmmmmmmm......
    it looks delicious :o

    Thank you from the bottom of my heart for directing me to this, gonna try this as soon as i can!!

    The beer can chicken is a great recipe also, we make two or three of these for big family occasions. Perfectly tender and relatively easy.


  • Options
    #80
    curry-muff
    Registered Users Posts: 2,418 ✭✭✭curry-muff


    Your Cat


  • Options
    #81
    brendansmith
    Registered Users Posts: 4,526 ✭✭✭brendansmith


    A smaller BBQ


  • Advertisement
  • Options
    #82
    orestes
    Closed Accounts Posts: 9,972 ✭✭✭orestes


    Tom Dunne wrote: »
    I have actually done eggs on the BBQ and I have pictures to prove it.

    You have to feed the vegetarians something....

    How am I the first one to ask what the reverand Brother Tom is doing inviting heathen salad eaters into his home? And for the holiest of BGRH ceremonies, the sanctity of the BBQ no less! And to compound the scandal further valuable BBQ space that could have been used to cook some form of delicious pork product was sacrificed to "cook" an egg for the heretics!

    I don't know what to believe anymore :(


Advertisement