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What are ye eatin' and drinkin' - The Eatening

18889919394202

Comments

  • Registered Users, Registered Users 2 Posts: 13,681 ✭✭✭✭Deja Boo


    Arsenic. Does it taste like arsenic? Your neighbour was trying to poison you, because pasta Alfredo. Is delicious if you usually like chicken, butter, and cream.

    He at least honked in it. I'm telling you, watch that neighbour.

    I have never tried arsenic to know what it tastes like :p ...but that was :rolleyes: bitterly sourish (yick)

    Oh my! :eek: (suspicious now) :pac::pac::pac:


  • Closed Accounts Posts: 401 ✭✭Eleysian


    Shakshouka (eggs poached in tomatoes, chilli, and harissa spices), baked in the oven with a crisp green salad - Yum!


  • Registered Users, Registered Users 2 Posts: 22,262 ✭✭✭✭Autosport


    ^ Never ever heard of that, is it nice?

    Just had some vegetable soup


  • Posts: 13,712 ✭✭✭✭ [Deleted User]


    Autosport wrote: »
    ^ Never ever heard of that, is it nice?

    Just had some vegetable soup

    Shakshouka is amazing. Breakfast of giants.

    That poster seems to have had it for their supper which I've never heard of. It's always been a breakfast dish to my knowledge. (he says, filling up his bowl of coco pops at 23.30)


  • Closed Accounts Posts: 401 ✭✭Eleysian


    Autosport wrote: »
    ^ Never ever heard of that, is it nice?

    Just had some vegetable soup

    Yes - it’s amazing!! Popular dish in Middle East and North Africa.
    I made a big pot of vegetable soup earlier today. We are kind of heading in to “soup” weather!


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  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Dinner was a chicken stir fry with baby corn, pak choi and crispy noodles.

    A few pints of peroni followed it. But that was hours ago and now I'm drinking a can of canadian and have a bag of something for later.


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Deja Boo wrote: »
    creamy, neighbour made it

    Sorry you didn't like it DB. I'm a fan of the creamy pasta sauces rather that the tomato sauces.


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Breakfast burrito


  • Registered Users, Registered Users 2 Posts: 5,648 ✭✭✭honeybear


    Thai green curry. Yummy!


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Coffee and donut


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  • Closed Accounts Posts: 401 ✭✭Eleysian


    Homemade Turkey burger with spinach, carrot, turnip and parsley crush (hint of nutmeg) and baby corn


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Long day, so it calls for more steak, peas, carrott/parsnip mash, chips and pepper sauce.

    Mrs G bought me a snack box this afternoon. All very bold.

    That is all.


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Coffee


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    In a pre planned move today, I started with a bacon and cheese toastie for breakie. Potato and leek soup with brown bread for lunch. I really fancied a turkey and ham dinner tonight, so its on. Stuffing, mash, peas and gravy. Beers first as I've kicked work to touch tomorrow.:D


  • Moderators, Recreation & Hobbies Moderators Posts: 11,648 Mod ✭✭✭✭igCorcaigh


    Good morning.

    I'm having scrambled eggs with fried tomatoes.
    Mandatory hot sauce.

    Catching up on Brexit news...
    Nothing much changed then.


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Homemade meatballs, pepper sauce, mash and peas. Bainne for the wash down. Lovely!


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Drinking Heineken, a very large champagne bottle of it.:D

    Gonna have a fried chicken fillet with a curry sauce filled with red and green peppers with onion and skinny fries. All from an air fryer and a pot.:D


  • Registered Users, Registered Users 2 Posts: 18,608 ✭✭✭✭The Princess Bride


    Serrano ham and grapes.


  • Registered Users, Registered Users 2 Posts: 1,977 ✭✭✭I says


    A pack of monster munch,2 slices of toast and 2 jammie dodgers in that order.


  • Registered Users, Registered Users 2 Posts: 318 ✭✭f1000


    Oven baked ( spherical cow meat ) burger ( from my local butcher ), nested between two slices of oven toasted wholemeal sliced bread with a generous slice of edam and a good splash of 'Chef' red sauce. Packet of 'Snax' for decoration and a can of 'Bavaria' to wash the lot


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  • Registered Users, Registered Users 2 Posts: 18,608 ✭✭✭✭The Princess Bride


    Lettuce, serrano ham, grapes, Pepsi max.


  • Moderators, Recreation & Hobbies Moderators Posts: 11,648 Mod ✭✭✭✭igCorcaigh


    Chickpea curry.

    Used Happy Butter ghee (would recommend, very nice).

    Dried fenugreek leaves to stir in.

    IMG-20191020-042625.jpg

    With toast, more ghee and chopped onions.

    I got asafoetida from Mr Bells, English market.
    Actually better than the one from the Indian stores.

    I made this randomly two days ago, with just a spice mix, and it tasted bitter and raw. Wasn't expecting much.

    But after two days sitting in the fridge, now it tastes really good.


  • Registered Users, Registered Users 2 Posts: 8,364 ✭✭✭Rows Grower


    If that was sitting in my fridge for two days, I'd throw it and the fridge out.

    Lemon and Lime west Cork Yogurt x 2.

    "Very soon we are going to Mars. You wouldn't have been going to Mars if my opponent won, that I can tell you. You wouldn't even be thinking about it."

    Donald Trump, March 13th 2018.



  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Hereford beef burgers, sauteed mushrooms/onions, skinny fries and pepper sauce. So simple.


  • Registered Users, Registered Users 2 Posts: 13,681 ✭✭✭✭Deja Boo


    veg omelette...not bad, but grandeeod -- am salivating now!


  • Registered Users, Registered Users 2 Posts: 13,681 ✭✭✭✭Deja Boo


    Grandeeod wrote: »
    Hereford beef burgers, sauteed mushrooms/onions, skinny fries and pepper sauce. So delicious!

    fyp


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Deja Boo wrote: »
    veg omelette...not bad, but grandeeod -- am salivating now!

    Ah here DB, I can't be done with a veggie anything. Mrs G loves Omelettes, but I fill them with tomato, onion, red peppers and chunks of ham or bacon lardon's.

    The oul burgers were great though. Hope you are keeping well.


  • Registered Users, Registered Users 2 Posts: 13,681 ✭✭✭✭Deja Boo


    Grandeeod wrote: »
    Ah here DB, I can't be done with a veggie anything. Mrs G loves Omelettes, but I fill them with tomato, onion, red peppers and chunks of ham or bacon lardon's.
    drooling-emoticons-7.png


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Deja Boo wrote: »
    drooling-emoticons-7.png

    LOVE THAT!


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  • Registered Users, Registered Users 2 Posts: 32,634 ✭✭✭✭Graces7


    Fresh scones, warm from the oven, dripping with best butter and topped with home made blackberry jam.....


  • Moderators, Recreation & Hobbies Moderators Posts: 11,648 Mod ✭✭✭✭igCorcaigh


    Graces7 wrote: »
    Fresh scones, warm from the oven, dripping with best butter and topped with home made blackberry jam.....

    Used love picking blackas from the hedges when I was a kid, my parents made jam from them. Buckets of jam.


  • Registered Users Posts: 954 ✭✭✭Skybirdjb


    Graces7 wrote: »
    Fresh scones, warm from the oven, dripping with best butter and topped with home made blackberry jam.....

    That sounds so so good graces hope ur well


  • Registered Users, Registered Users 2 Posts: 32,634 ✭✭✭✭Graces7


    igCorcaigh wrote: »
    Used love picking blackas from the hedges when I was a kid, my parents made jam from them. Buckets of jam.

    The crop has been huge and I was still eating jam from last year.. My fridge is full of jam....there is something very... fulfilling about diligently picking berries to sustain you in winter. Blackberries have a natural antibiotic too...


  • Registered Users, Registered Users 2 Posts: 32,634 ✭✭✭✭Graces7


    Skybirdjb wrote: »
    That sounds so so good graces hope ur well

    Coping ;) Just... coping! Thank you.. Which is all I need to do so that is fine... The cats make me happy...

    Yesterday I was knitting abed etc as usual and talking to one of the smaller black cats who was curled up asleep half way down the bed...

    I reached out a hand to stroke her , and realised it was not the cat, but a huge ball of black wool! ever feel a fool!

    But laughter is a huge happy. And simple fresh made food is a part of life that matters...


  • Registered Users Posts: 1,783 ✭✭✭GoneHome


    Chicken Maryland, stuffing, chips, peas, coleslaw and a tin of Club Orange Zero.


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  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Mash, fried onions and mushrooms,peas and a big feck off striploin steak. Gravy too.:eek:


  • Closed Accounts Posts: 401 ✭✭Eleysian


    igCorcaigh - I love the meals you post. Keep on posting please.
    Baked pepper with couscous, halloumi and Greek salad.


  • Registered Users Posts: 954 ✭✭✭Skybirdjb


    Tea and toffypops now had a chicken casserole for dinner - anyone else think chicken casserole is a bit weird like a stew with chicken instead of beef .... weirds me out a bit


  • Registered Users, Registered Users 2 Posts: 12,210 ✭✭✭✭Grandeeod


    Skybirdjb wrote: »
    Tea and toffypops now had a chicken casserole for dinner - anyone else think chicken casserole is a bit weird like a stew with chicken instead of beef .... weirds me out a bit

    Chicken casserole is great! Mash on the side too. But Chicken Chasseur is even better with lots of cherry tomatoes!


  • Registered Users Posts: 954 ✭✭✭Skybirdjb


    Grandeeod wrote: »
    Chicken casserole is great! Mash on the side too. But Chicken Chasseur is even better with lots of cherry tomatoes!

    And it was lovely just my brain thinking it should be beef :)


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  • Closed Accounts Posts: 272 ✭✭begsbyOnaTrain


    Well what will you be having for dinner tonight?

    I'm making a big batch of chilli. There'll be enough for 6 portions, so 4 will be frozen then 2 for the wife and myself served with greenbeans, rice and some garlic bread :)


  • Registered Users, Registered Users 2 Posts: 4,417 ✭✭✭ToddyDoody


    Michael Cahill used to have this as a feature on his 2FM show in the 90s.

    (If this thread becomes popular this post will sit here like a lead balloon :D )


  • Registered Users, Registered Users 2 Posts: 20,180 ✭✭✭✭jimgoose


    Couple of fillet steaks with mushroom and onion, basted in sage and rosemary butter, with boiled baby spuds and garden peas.


  • Closed Accounts Posts: 1,076 ✭✭✭Wayne Jarvis


    I am eating goose for dinner tonight, jimgoose to be exact.


  • Registered Users, Registered Users 2 Posts: 20,180 ✭✭✭✭jimgoose


    Guy Person wrote: »
    I am eating goose for dinner tonight, jimgoose to be exact.

    You can shag off! My people have been oppressed and butchered by the likes of you for too long!! :(


  • Registered Users, Registered Users 2 Posts: 2,958 ✭✭✭D3V!L


    I'll be having a Foie gras and chicken liver parfait with madeira jelly and brioche accompanied by a glass of Lidls finest Chardonnay.

    I'm dead posh me :pac:


  • Closed Accounts Posts: 1,076 ✭✭✭Wayne Jarvis


    jimgoose wrote: »
    You can shag off! My people have been oppressed and butchered by the likes of you for too long!! :(
    My apologies jim, I feel bad now so I won't eat you for dinner.
    I am going to eat Rubberchikken instead.


  • Registered Users Posts: 1,835 ✭✭✭dennyire


    Seafood and Chorizo Paella.....you can leave out prawns and squid if you dont like them .. delicious. Have it once a week.
    All done to Donal Skehan recipe if you want to google it


  • Registered Users, Registered Users 2 Posts: 20,180 ✭✭✭✭jimgoose


    Guy Person wrote: »
    My apologies jim, I feel bad now so won't eat you for dinner.
    I am going to eat Rubberchikken instead.

    Or may I recommend magret de canard l'orange? There's a local butcher down here selling a pre-seasoned Barbary duck breast fillets for 7.99 a pair.


  • Closed Accounts Posts: 1,076 ✭✭✭Wayne Jarvis


    jimgoose wrote: »
    Or may I recommend magret de canard l'orange? There's a local butcher down here selling a pre-seasoned Barbary duck breast fillets for 7.99 a pair.
    Thank you for the recommendation but I just have a real craving to eat a Boards.ie user with some kind of food in their name for my dinner. Won't cost me any money either!


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