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The perfect sandwich

135

Comments

  • Registered Users Posts: 287 ✭✭Acquiescence


    I am partial to a slice of ham on a well buttered slice of batch loaf, rolled up, folded and eaten in one bite.

    It's an intermediary sandwich eaten to give you strength to continue making the main sandwich.

    We're not playing checkers anymore Dorethy


  • Registered Users, Registered Users 2 Posts: 21,388 ✭✭✭✭dxhound2005


    TheTorment wrote: »
    2 slices of Heavily buttered bread.
    A slice of hot lasagne between them.

    Sounds gross but my God it's a game changer!

    That reminds me. Years ago I used to make sandwiches with the left over mince from spaghetti bolognese. Warm, but now hot enough to melt the butter too quickly.


  • Closed Accounts Posts: 2,817 ✭✭✭Raconteuse


    I don't put butter in a sandwich. Butter is only for toast or brown soda bread imo.

    Spiced or salted (why is it called "corned"?) beef, brie, horseradish, rocket.


  • Closed Accounts Posts: 1,653 ✭✭✭AulWan


    For when the crash comes. The cheapest meal, as described on the BBC. A toast sandwich, not to be confused with a toasted sandwich.

    A slice of toast with a bit of salt and pepper, between two slices of buttered bread.

    O'Briens used to do a 3 slice sandwich with stuffed chicken on one side, coleslaw on the other, seperated by a slice of toast that had been dipped in gravy. yum.


  • Closed Accounts Posts: 1,076 ✭✭✭Wayne Jarvis


    Raconteuse wrote: »
    Spiced or salted (why is it called "corned"?) beef.

    It’s beef treated with rock salt, corns are a slang term for the size of the salt granules. Attached to this post is a gif of me looking smug for knowing this useless piece of information.

    giphy.gif


  • Posts: 3,637 ✭✭✭ [Deleted User]


    osarusan wrote: »
    Can't agree with people who go for the softest bread.

    If the sandwich requires any kind of grip at all, you need something with a bit of body and spring, not something that sinks under the pressure and becomes a thin doughy strip.

    Says the oddball who thinks mashed avocado has any place in any sandwich, let alone one with chicken and bacon.

    Get up out of that you hipster.


  • Posts: 3,637 ✭✭✭ [Deleted User]


    Chicken & Grape.....this https://www.donnybrookfair.ie/chicken-black-grape-sandwich but with better bread.

    Failing that white loaf, butter (a scrapping of the fake stuff*) & king cheese and onion.

    *Controversial but I hate real butter as it over powers the rest of the sandwich!

    Chicken and grape?

    WTF has gone wrong with you people?

    Chicken and grape. Between yourself and Osarusan, I’m starting to wonder where it all went wrong. Meat with avocado or grapes. Why would you combine that with or without the bread wrapping?

    Jesus. The pair of you would eat used nappies (howaya bimbo) if someone in a plaid shirt with a beard would charge you a tenner for it.


  • Registered Users Posts: 748 ✭✭✭Vita nova


    Fried cheese sandwiches are delicious and far tastier than toasted sandwiches IMO. Best if you use mature cheddar and fry the sandwich in plenty of butter.

    I think Americans call them grilled cheese sandwiches but they may be buttered on the outside and then grilled, or else grilled has a different meaning in the US.

    .


  • Closed Accounts Posts: 2,817 ✭✭✭Raconteuse


    This is a lovin' thread, not a fightin' thread (many unpalatable suggestions here for sure, but each to their own).

    Avocado is just a common foodstuff and makes a delicious addition to grainy bread in the opinion of many who aren't interested in hipster whatever.

    Guy Person, excellent piece of info - not useless at all. Thank you. :D


  • Posts: 3,637 ✭✭✭ [Deleted User]


    Vita nova wrote: »
    Fried cheese sandwiches are delicious and far tastier than toasted sandwiches IMO. Best if you use mature cheddar and fry the sandwich in plenty of butter.

    I think Americans call them grilled cheese sandwiches but they may be buttered on the outside and then grilled, or else grilled has a different meaning in the US.

    .

    Dijon mustard and a skim of mayonnaise on each side of the cheese for the win.


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  • Posts: 26,052 ✭✭✭✭ [Deleted User]


    Vita nova wrote: »
    Fried cheese sandwiches are delicious and far tastier than toasted sandwiches IMO. Best if you use mature cheddar and fry the sandwich in plenty of butter.

    I think Americans call them grilled cheese sandwiches but they may be buttered on the outside and then grilled, or else grilled has a different meaning in the US.

    .

    They use a griddle pan, and call it a grill. I've had many an American style grilled cheese (and ham and chicken!) and it is absolutely my favorite way of making it. Yum.


  • Posts: 3,637 ✭✭✭ [Deleted User]


    Raconteuse wrote: »
    This is a lovin' thread, not a fightin' thread (many unpalatable suggestions here for sure, but each to their own).

    Avocado is just a common foodstuff and makes a delicious addition to grainy bread in the opinion of many who aren't interested in hipster whatever.

    Avocado is not a common foodstuff. Show me any shop in Ireland selling locally grown avocados and I’ll dip my hat in mashed avocados and eat it in a sandwich.

    It’s food for posers and hipsters.


  • Closed Accounts Posts: 2,817 ✭✭✭Raconteuse


    Supermarkets - large or small - and bigger Centras/Spars: you'll find avocados.

    Been eating it since long long before this hipster thing that I don't give a sh1t about.

    Extremely healthy food, and guacamole is delicious.


  • Registered Users Posts: 10,117 ✭✭✭✭Junkyard Tom


    A reverse crisp sandwich - butter both sides of a slice of bread and use it as a filling for crisps, messy as hell but very avante garde.


  • Registered Users Posts: 1,620 ✭✭✭El Tarangu


    JayZeus wrote: »
    Avocado is not a common foodstuff. Show me any shop in Ireland selling locally grown avocados and I’ll dip my hat in mashed avocados and eat it in a sandwich.


    The flour used in the bread stocked in Irish shops isn't grown locally, either, but that doesn't stop boardsies using it in delicious sandwiches.


  • Moderators, Business & Finance Moderators, Society & Culture Moderators Posts: 9,763 Mod ✭✭✭✭ToxicPaddy


    Raconteuse wrote: »
    Supermarkets - large or small - and bigger Centras/Spars: you'll find avocados.

    Been eating it since long long before this hipster thing that I don't give a sh1t about.

    Extremely healthy food, and guacamole is delicious.

    I agree, don't like the consistency of Avocados on their own, but mashed up, mixed with a spoonful of natural yoghurt and a splash of lime juice and its a delicious dip.


  • Registered Users, Registered Users 2 Posts: 9,717 ✭✭✭YFlyer


    You don't go too wrong with the Ploughman sandwich.


  • Registered Users, Registered Users 2 Posts: 12,619 ✭✭✭✭mariaalice


    Has to be BLT lots of rashers, crispy cold but not too cold lettuce, juicy tomato batch bread nicely toasted.


  • Registered Users, Registered Users 2 Posts: 3,704 ✭✭✭Corvo


    Fresh bread, butter, crispy smoked rashers and a runny egg.

    Don't even @ me. I'll lash out!


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  • Registered Users, Registered Users 2 Posts: 32,513 ✭✭✭✭Lucyfur


    Good jesus I love sandwiches.

    White bread, butter, mayo, cheddar, red onion, tomato. Salt and white pepper on the tomato. And salt and vinegar tayto.

    The Christmas night sandwich is my favourite meal of the year. Poppy seeded crusty bread, butter, small but of turkey, plenty of ham and stuffing and some sprouts. The sprouts must be sliced thinly andstir fried with a bit of onion and sesame seeds.


  • Registered Users Posts: 1,181 ✭✭✭chrissb8


    Sliced pan bread is for people who don't know how to enjoy life.


  • Registered Users, Registered Users 2 Posts: 1,340 ✭✭✭Filmer Paradise


    Lucyfur wrote: »
    Good jesus I love sandwiches.

    White bread, butter, mayo, cheddar, red onion, tomato. Salt and white pepper on the tomato. And salt and vinegar tayto.

    The Christmas night sandwich is my favourite meal of the year. Poppy seeded crusty bread, butter, small but of turkey, plenty of ham and stuffing and some sprouts. The sprouts must be sliced thinly andstir fried with a bit of onion and sesame seeds.

    You were going well there..... and then you mentioned Sprouts!😮


  • Registered Users, Registered Users 2 Posts: 3,009 ✭✭✭Tangatagamadda Chaddabinga Bonga Bungo


    The perfect sandwich depends on your mood and the time of day. But fresh bread and proper butter are the essential groundwork for having one.

    If it was a last meal/sandwich type of situation I'd go with grilled Turkey, Pastrami, mozzarella cheese, a 2nd stronger cheese, rocket, some diced peppers, tomato, potato salad, garlic mayo, a little hot sauce with cheese and onion crisps. :)

    But if going for something quick it'd be 1 meat, 1 cheese, 1 salad, 1 sauce.


  • Banned (with Prison Access) Posts: 3,126 ✭✭✭Snow Garden


    JayZeus wrote: »
    Avocado is not a common foodstuff. Show me any shop in Ireland selling locally grown avocados and I’ll dip my hat in mashed avocados and eat it in a sandwich.

    It’s food for posers and hipsters.

    https://www.theguardian.com/commentisfree/2016/aug/12/hispters-handle-unpalatable-truth-avocado-toast
    Can hipsters stomach the unpalatable truth about avocado toast?


  • Registered Users, Registered Users 2 Posts: 8,084 ✭✭✭BeepBeep67


    Has anyone mentioned the 2 slices of buttered batch, 6 fish fingers with hollandaise and a bucket of tea?


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  • Moderators, Recreation & Hobbies Moderators Posts: 11,649 Mod ✭✭✭✭igCorcaigh




  • Moderators, Recreation & Hobbies Moderators Posts: 11,649 Mod ✭✭✭✭igCorcaigh


    BeepBeep67 wrote: »
    Has anyone mentioned the 2 slices of buttered batch, 6 fish fingers with hollandaise and a bucket of tea?

    This, but with bearnaise


  • Registered Users, Registered Users 2 Posts: 18,996 ✭✭✭✭gozunda


    igCorcaigh wrote: »
    This, but with bearnaise

    Chrxst we've lost the run of ourselves with hollandaise, bearnaise sauce and the like :pac:

    What's wrong with red or brown sauce...


  • Registered Users, Registered Users 2 Posts: 6,509 ✭✭✭marcbrophy


    BeepBeep67 wrote: »
    Has anyone mentioned the 2 slices of buttered batch, 6 fish fingers with hollandaise and a bucket of tea?

    Sounds amazing!
    At 36, I only recently discovered that I like hollandaise.
    All those wasted times I could have ordered the eggs Benedict :D


  • Registered Users Posts: 1,852 ✭✭✭Steve F


    Guy Person wrote: »
    White bread, butter and King crisps. Walkers Ready Salted Anything else is just notions.

    FYP :D


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  • Registered Users Posts: 1,852 ✭✭✭Steve F


    BeepBeep67 wrote: »
    Has anyone mentioned the 2 slices of buttered batch, 6 fish fingers with hollandaise and a bucket of tea?

    Tae!


  • Registered Users, Registered Users 2 Posts: 19,854 ✭✭✭✭MetzgerMeister


    BeepBeep67 wrote: »
    Has anyone mentioned the 2 slices of buttered batch, 6 fish fingers with hollandaise and a bucket of tea?

    Don't hate me but add cripsy bacon to this and it's immense!!!


  • Registered Users, Registered Users 2 Posts: 52,288 ✭✭✭✭tayto lover


    Another fav of mine is ham, cheese, iceberg lettuce, tomato, red onion and a little coleslaw on thick granary bread.


  • Registered Users, Registered Users 2 Posts: 18,996 ✭✭✭✭gozunda


    Few years ago had myself a BAT sandwich whilst visiting Spain - but not the flying type rather the Spanish equivalent of Bacon, Lettuce and Tomato.

    Rustic type bread with Spanish Bacon, locally grown Avocados and Tomatoes

    Just thinking about it is making me hungry ;)


  • Registered Users, Registered Users 2 Posts: 3,466 ✭✭✭Ryath


    A proper Double Decker Toasted Club Sandwich on Johnson Mooney and O'Briens Doorstep bread, Real chicken breast pieces, Crispy Bacon, Egg, Lettuce, Tomato and red onion. I'm hungry now after writing that will have to go shopping for ingredients later!


  • Registered Users, Registered Users 2 Posts: 4,707 ✭✭✭Bobblehats


    Crisp iceberg lettuce cool mayo and cucumber offset by hot habanero spicy meatballs and molten cheese. It’s the thunberg melt


  • Registered Users, Registered Users 2 Posts: 17,153 ✭✭✭✭the beer revolu


    Just had epic sandwiches for lunch with my mum.
    White bread (proper, traditional white burnt top pan), freshly roast chicken(still warm), butterhead lettuce, Rebel Chilli barrel aged hotsauce, bit of mayonnaise.


  • Moderators, Recreation & Hobbies Moderators, Science, Health & Environment Moderators, Technology & Internet Moderators Posts: 92,489 Mod ✭✭✭✭Capt'n Midnight


    The shape of a sandwich is important

    some people think triangles taste better, others think you should trim the edges


    they are wrong

    the best shape is circular

    some unleavened bread covered in special tomato sauce and topped with four types of cheese, stick it in wood fired oven until its ready

    serve with copious quantities of beer



    but if you can't wait then a sandwich is good

    fresh batch loaf with crusty edges and make a chip butty with proper chipper chips


  • Moderators, Recreation & Hobbies Moderators, Science, Health & Environment Moderators, Technology & Internet Moderators Posts: 92,489 Mod ✭✭✭✭Capt'n Midnight


    Clean out your toaster.
    That's what the crumb tray is for.


  • Registered Users, Registered Users 2 Posts: 12,268 ✭✭✭✭MadYaker


    At Electric Picnic a few years ago I got a sandwich on sour dough toasted bread, smoked duck fillet thinly sliced with a horseradish and tomato relish and some sort of smoked cheese as well. I think there some strange type of red lettuce on it too. Hands down one of the best sandwiches that has ever passed my lips. I still remember it. That place doesn't have a stall at the festival anymore unfortunately.


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  • Closed Accounts Posts: 2,881 ✭✭✭Peatys


    MadYaker wrote: »
    At Electric Picnic a few years ago I got a sandwich on sour dough toasted bread, smoked duck fillet thinly sliced with a horseradish and tomato relish and some sort of smoked cheese as well. I think there some strange type of red lettuce on it too. Hands down one of the best sandwiches that has ever passed my lips. I still remember it. That place doesn't have a stall at the festival anymore unfortunately.

    Drugs are an excellent aperitif


  • Registered Users, Registered Users 2 Posts: 953 ✭✭✭Neames


    BDI wrote: »
    Twins

    Friend of mine had sex with twins.

    How do you tell them apart? I asked.

    Well Barbie has a small tattoo and Brian has a moustache.


  • Registered Users Posts: 7,055 ✭✭✭JohnnyFlash


    Two slices of heavily buttered toast with 8 cheap sausages and a load of brown sauce.


  • Closed Accounts Posts: 5,489 ✭✭✭Yamanoto


    Slice pan bread with a lasagne filling.

    The lasagndwich.


  • Registered Users, Registered Users 2 Posts: 4,825 ✭✭✭LirW


    Grilled cheese all day long. Extra nice with a little bit of berries or berry jam in it.


  • Registered Users Posts: 939 ✭✭✭bitofabind


    Lightly toasted multi-seed bread, mayo, roast chicken fresh out of the oven, avocado, streaky bacon, plum tomatoes with a side of hunky dorys and a big glass of cold orange juice.

    I'm so turned on.


  • Registered Users Posts: 10,117 ✭✭✭✭Junkyard Tom


    A sandwich is supposed to be uncomplicated, handheld, and convenient -- not some culinary farce that requires a selection of cutlery and protective wear to consume.


  • Closed Accounts Posts: 40,061 ✭✭✭✭Harry Palmr


    Stilton and crisp bacon with mustard leaf greens


  • Registered Users, Registered Users 2 Posts: 12,268 ✭✭✭✭MadYaker


    Peatys wrote: »
    Drugs are an excellent aperitif

    Took me a while to get the words out alright


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  • Posts: 7,712 ✭✭✭ [Deleted User]


    No salad, it’s all good from there.


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