Masterchef: The Professionals 2015

Don't like this Michelin star guy already

Too cocky
Ooh look at me I've worked in Michelin star restaurants

Awwww Jason
I'd comfort you any time

Those 15 minute challenges are very tough.

Delighted the Italian Embassy chef did so well

Red Kev wrote: »

6 desserts and no Greggg ?

He must be in a coma to miss this.

He's never there on the Thursday

Funny how the neck tattoo just puts me off Josh- even though he seems pleasant enough:rolleyes:


He's safe anyway

Critics don't think it's undercooked!

Red Kev wrote: »

20 minutes over is taking the pIss. They need to be stricter with the times. It's unfair on the others.

Ya, completely agree. And I think they were stricter. I think no matter how good it is 20 mins, i.e. 33% more time than the others should be instant death.

You saw Josh fretting and apologising to the critics for being 'a minute and a half' over.And the other chap frying his rabbit to get it coked as close to serving time as possible.

So I think out of courtesy, and for the cameras, and the drama of the show etc they have to let her serve and let the critics critique it, but having 1/3rd extra time and expecting to get through is a no-no.

Once she hit 10mins over I reckon she was gonzo, not matter how good it was.

She wasn't too likebale anyway, she was blubbering almost as much as Josh :pac:

I guess we will have to wait for Heidi-Heidi to come back from Ethiopia to get more than one in the conversation:)

Red Kev wrote: »

Just in. I missed that, just saw the last fish on a plate.

What was it?

Not sure - but that first guy is on his way home

Josh - after a disaster in the skills round has followed up with a really decent dish

I like David a lot - but I think his days are numbered