Red sauce

batari · 22-07-2011 09:13PM #1

Does anyone else put it in the fridge or am I alone on this??!! I find it strange when I find it in the press in someone elses gaff...

Absurdum · 22-07-2011 09:15PM

Nobody calls it that anymore, you should ketchup with the rest of us :rolleyes:

southsiderosie · 22-07-2011 09:15PM

batari wrote: »

Does anyone else put it in the fridge or am I alone on this??!! I find it strange when I find it in the press in someone elses gaff...

I am confused by the Irish 'sauce color' system.

What is 'red sauce'?

And what the hell is brown sauce? :eek:

super_furry · 22-07-2011 09:15PM

Cold ketchup is rank. Should be room temperature.

Mr.Crinklewood · 22-07-2011 09:17PM

It sits on the shelf in the shop, reckon it belongs at room temp

sundodger5 · 22-07-2011 09:17PM

if it aint put in the fridge like it says on the bottle, then it would be rank

ahyeahok · 22-07-2011 09:18PM

Does it not say refrigerate after opening?

Archeron · 22-07-2011 09:19PM

In the press, near the front. Just in front of all the weird jars of stuff you bought to try and havent got around to throwing out yet, like Picalilli and french mustard.

barone · 22-07-2011 09:21PM

usually stays out on the kitchen table

Absurdum · 22-07-2011 09:21PM

Archeron wrote: »

In the press

The Sun like?? wtf

TanG411 · 22-07-2011 09:24PM

southsiderosie wrote: »

I am confused by the Irish 'sauce color' system.

What is 'red sauce'?

And what the hell is brown sauce? :eek:

Red sauce is ketchup.

Brown sauce is, well . . . brown sauce. It's disgusting though.

Archeron · 22-07-2011 09:24PM

Absurdum wrote: »

The Sun like?? wtf

Exactly. Rebekah Brooks hair is dyed you know, the color is Heinz Tomato Red.

epgc3fyqirnbsx · 22-07-2011 09:26PM

In the press. And it must be Chef, obviously

Absurdum · 22-07-2011 09:27PM

Archeron wrote: »

Exactly. Rebekah Brooks hair is dyed you know, the color is Heinz Tomato Red.

there's a conspiracy in there somewhere, if only I was smart enuff to figure it out....

Kylo Ren · 22-07-2011 09:28PM

Erika Hallowed Traitor wrote: »

In the press. And it must be Chef, obviously

And by Chef this man means Heinz, the vastly superior brand.

Einhard · 22-07-2011 09:28PM

Absurdum wrote: »

Nobody calls it that anymore, you should ketchup with the rest of us :rolleyes:

Oh lookee here, Mr Thinks He's Better Than The Rest of Us!! Probably calls jelly jello, and films movies! Feck off ta America with ya Yank!:pac:

Remmy · 22-07-2011 09:38PM

Absurdum wrote: »

Nobody calls it that anymore, you should ketchup with the rest of us :rolleyes:

Thats basically what I entered the thread to say..thanks for saving me the time.

im invisible · 22-07-2011 09:47PM

Remmy wrote: »

Thats basically what I entered the thread to say..thanks for saving me the time.

i only thanked him because of the pun, not cos i was agreeing with him

Son Of A Vidic · 22-07-2011 09:48PM

You got to keep it in the fridge and you got to store it upside down.

Remmy · 22-07-2011 09:48PM

im invisible wrote: »

i only thanked him because of the pun, not cos i was agreeing with him

yeah..eh me too

BluesBerry · 22-07-2011 09:49PM

I call it red sauce or sometimes tomato sauce I will never call it ketchup

Damokc · 22-07-2011 10:00PM

TML91 wrote: »

Red sauce is ketchup.

Brown sauce is, well . . . brown sauce. It's disgusting though.

woa woa woa...now...hold it one darn second.... Brown sauce is pure nate hi!!lol
on anything and everything.

sure isnt that Reggae Reggae sauce only fancy brown sauce!!

shedweller · 22-07-2011 10:12PM

"in the press" lol! There should have been an "in the cupboard" option!! For the in the cupboard types. I'm not an in the cupboard type, i'm only saying! But yes, in the fridge, as per the instructions.

Dman001 · 22-07-2011 10:15PM

In the refrigerator, right beside the Catsup.

http://geekwars.files.wordpress.com/2008/08/ketchup-catsup.jpg

cruiser178 · 22-07-2011 10:30PM

red sauce ketchup in the fridge is not right, there's nothing worse then sticking a mouth watering hot soggy chip with lashings of salt and vinegar into ice cold red sauce ketchup, its the equivalent of a straight man sticking his willy into another willy

just not on.

mikemac · 22-07-2011 10:33PM

We used to have the huge bottles of Kandee, awful stuff

Heard a few times only poor people bought it, I guess we were poor so

I think it's still sold, it's the cheapest of the cheap

southsiderosie · 22-07-2011 10:35PM

ahyeahok wrote: »

Does it not say refrigerate after opening?

You can leave most condiments on the counter or in the pantry as long as 1) they don't have dairy in them and 2) you never put them in the fridge. Once they go into the fridge, they need to stay there.

spirit_77 · 22-07-2011 10:37PM

hate when some of the sauce gets around the cap and goes hard

southsiderosie · 22-07-2011 10:38PM

TML91 wrote: »

Red sauce is ketchup.

Brown sauce is, well . . . brown sauce. It's disgusting though.

Why would you call ketchup 'red sauce'?

Were there no other red sauces in Ireland or something? (Salsa, tabasco, etc)

And what do you call 'red sauce' on spaghetti then?

And, seriously, what is brown sauce? Is it gravy? Vinegar? Soy sauce? And, like ketchup, did you only have one brown liquid seasoning in Ireland or something?

cruiser178 · 22-07-2011 10:38PM

mikemac wrote: »

We used to have the huge bottles of Kandee, awful stuff

Heard a few times only poor people bought it, I guess we were poor so

I think it's still sold, it's the cheapest of the cheap

Think i remember them, did they come in big plastic bottles with a white flippy thing on the top?

mikemac · 22-07-2011 10:42PM

cruiser178 wrote: »

Think i remember them, did they come in big plastic bottles with a white flippy thing on the top?

Yep, that was them
Ugly red bottle, it was huge

And realy plain white stamped writing

Ketchup for poor people

Red sauce

Where do you keep yours 148 votes

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