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What did you have for lunch thread - NO BLOG LINKS & NO PIC QUOTING

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Comments

  • Moderators, Recreation & Hobbies Moderators Posts: 3,913 Mod ✭✭✭✭Planet X


    ......would like to start foraging again down the coast cause these mussels are tiny unfortunately.
    No whole squid available, it's hit n miss with squid at the fishmongers.

    Anyway, 10 minute job.....nice.

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    (Eat yer greens :) )


  • Registered Users Posts: 21,093 ✭✭✭✭PARlance


    Just a little something special for today's lunch.


  • Moderators, Recreation & Hobbies Moderators Posts: 2,579 Mod ✭✭✭✭Mystery Egg


    We had a mixed vegetable stir fry with noodles, and a sauce made of soy, sweet chilli and hoisin.


  • Registered Users Posts: 879 ✭✭✭Recliner


    Poppy seed bagel, cream cheese, smoked salmon.
    Literally just realised that it's not even 12.
    I'm bloody starving..


  • Registered Users Posts: 1,102 ✭✭✭PMBC


    Tinned tuna covered with cheddar cheese and toasted in a wrap. Delicious.


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  • Registered Users Posts: 214 ✭✭joficeduns1


    Had the tortillas in the freezer and the makings of breakfast tacos in the fridge so I threw them together for lunch. Scrambled egg, avo, cheese, quick homemade salsa, habanero sauce.


  • Registered Users Posts: 2,413 ✭✭✭Toulouse


    2 slices of Parma ham, a boiled egg, tomato, cucumber and Ryvita. Hit the spot!


  • Registered Users Posts: 14,244 ✭✭✭✭leahyl


    Sweet Chilli Rice cakes and boursin cheese.....pure "last minute, grab something" kinda lunch but it's tasty :D


  • Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,108 CMod ✭✭✭✭Dizzyblonde


    Roasted vegetable soup with cream crackers & cheese.

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  • Moderators, Society & Culture Moderators Posts: 15,409 Mod ✭✭✭✭woodchuck


    Had a "Sloppy Joe" type of thing. I used the leftover mince mixture from the stuffed tomatoes we had for dinner yesterday. I reheated it and put it in a buttered roll. It was so messy! But worth it.


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  • Registered Users Posts: 16,759 ✭✭✭✭the beer revolu


    Graces7 wrote: »
    Today, my last packet of instant noodles with a generous serving of fresh-picked garden greens and two poached eggs.

    Followed by a couple of mini muffins and coffee...

    Stuffed I am and very content... replete!


    Sounds rather "foreign", Graces;)


  • Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,108 CMod ✭✭✭✭Dizzyblonde


    We went to Howth today and had fresh cod & chips from Leo Burdock's in glorious sunshine. After months of living within 5km of home it felt like a holiday :)


  • Registered Users Posts: 7,330 ✭✭✭Dave_The_Sheep


    Smoked salmon and cream cheese bagels, dill and capers. Makes a nice change of pace from the wraps we've mainly been having. Ploughmans planned for tomorrow, looking forward to that more to be honest.

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  • Registered Users Posts: 14,244 ✭✭✭✭leahyl


    Had the same myself Dave, minus the capers and dill though :)


  • Registered Users Posts: 6,779 ✭✭✭sporina


    leahyl wrote: »
    Had the same myself Dave, minus the capers and dill though :)

    dill - yuk!


  • Registered Users Posts: 7,330 ✭✭✭Dave_The_Sheep


    Ploughmans ... ish. Mustard, cheese, apple, pickled onions, chilli-pineapple relish (had no pickle relist), pickled cucumber, ham, more cheese, more mustard.

    Girlfriend wasn't as much of a fan as I was. I loved it.

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  • Registered Users Posts: 6,779 ✭✭✭sporina


    Ploughmans ... ish. Mustard, cheese, apple, pickled onions, chilli-pineapple relish (had no pickle relist), pickled cucumber, ham, more cheese, more mustard.

    Girlfriend wasn't as much of a fan as I was. I loved it.

    glad you liked it but i am also glad I wasn't the one to snog you after eating that :P


  • Registered Users Posts: 7,330 ✭✭✭Dave_The_Sheep


    sporina wrote: »
    glad you liked it but i am also glad I wasn't the one to snog you after eating that :P

    Yet.


  • Registered Users Posts: 990 ✭✭✭cubatahavana


    Smash burger


  • Registered Users Posts: 21,093 ✭✭✭✭PARlance


    Panuozzo Monday has become a thing in our house now. 2 extra dough balls made while making the weekend pizza batch.

    Did them in the conventional oven for a change (forgot to get gas for the Ooni) and they worked out very well.


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  • Registered Users Posts: 7,330 ✭✭✭Dave_The_Sheep


    Red lentil soup with feta and some cut up baked wrap to dip in.

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  • Registered Users Posts: 7,330 ✭✭✭Dave_The_Sheep


    Lunch/breakfast, had a birthday lie in.

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  • Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,108 CMod ✭✭✭✭Dizzyblonde


    Happy birthday! :)


  • Registered Users Posts: 6,779 ✭✭✭sporina


    Lunch/breakfast, had a birthday lie in.

    Happy Birthday - hope you had/are having a lovely day - super weather too

    I hope you got cake!


  • Registered Users Posts: 3,372 ✭✭✭Ryath


    Attempting to eat a bit healthier, Sardine and Hummus pitta. (Pitta's are fresh ones from Aldi best store bought ones I've found)

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  • Moderators, Recreation & Hobbies Moderators Posts: 11,077 Mod ✭✭✭✭igCorcaigh


    Ryath wrote: »
    Attempting to eat a bit healthier, Sardine and Hummus pitta. (Pitta's are fresh ones from Aldi best store bought ones I've found)

    Wait: What, fresh pita bread? As in the bakery section? Where? When??

    I basically live on flat/pita breads with beans and fish.


  • Registered Users Posts: 3,372 ✭✭✭Ryath


    Well not fresh fresh! They are in the normal bread section but they have a short shelf life 4/5 days unlike the long life ones that go rock hard once opened. They have wholemeal version too.

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  • Moderators, Recreation & Hobbies Moderators Posts: 11,077 Mod ✭✭✭✭igCorcaigh


    Ryath wrote: »
    Well not fresh fresh! They are in the normal bread section but they have a short shelf life 4/5 days unlike the long life ones that go rock hard once opened. They have wholemeal version too.

    I have not seen those ones in my store.
    Crazy how things vary by store?

    The Dunnes pita/flatbreads are my go to for store bought though, lovely.


  • Registered Users Posts: 3,372 ✭✭✭Ryath


    Seems to be stock in all the store's I go to. They seem fairly popular, there's often only a few wholemeal ones left. I've only managed to get the white a couple of times.


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  • Registered Users Posts: 6,779 ✭✭✭sporina


    If you like pitta bread and live in Cork City you gotta try Izz Cafe's pitta bread - divine - I get it with hummus.


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