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red clover

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Comments

  • Registered Users Posts: 3,809 ✭✭✭GrasstoMilk


    Hmmm.
    I’d a good chat with a relative yesterday evening. He’s tillage and dairy. He updated me on farming news...
    He made a very valid point about nitrates. The dogs on the street know that the majority of nitrate leaching comes from the ‘milking platform’, however dairy farmers/Teagasc/Dept are well aware of this and are quite willing to throw all farmers under the nitrates bus. That’s wrong in so many ways.
    It’s obvious from your post that you’re going to use the old ‘rob Peter to pay Paul’ craic, to hold onto the N for the MP. That’s irresponsible of you in fairness. Remember everyone suffers because of the few...
    ..........


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit


    K.G. wrote: »
    What you seem to have missed is that i realise we have to change.i m just looking for ways to adapt gradually and the red clover strikes me as a potential option on that road.clover on the grazing ground presents alot of challenges and is very long term thing.the red clover for silage option seems to me to be more straight foward and 2nd and subsequent cuts could potentially have a higher protein feed and make us less reliant on imported gm soya.just trying to go in the right direction but it seems it does not pass the test.btw tillage days of feeding animal's could be numbered

    ‘The idea is that the nitrogen saved could be used on home block..’

    GMO soya is a personal purchasing choice. Absolutely nobody forcing you to use it.


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit


    ..........

    Weird tweet that. Almost triumphalist...Teagasc need to do better than going to the heart of sbarley country to make another farming system look ‘less bad’.
    I would have expected those results..
    Short growing season, fert dumped on in a short space of time, with a long time in naked stubble. Easy fix that.


  • Registered Users Posts: 3,809 ✭✭✭GrasstoMilk


    Weird tweet that. Almost triumphalist...Teagasc need to do better than going to the heart of sbarley country to make another farming system look ‘less bad’.
    I would have expected those results..
    Short growing season, fert dumped on in a short space of time, with a long time in naked stubble. Easy fix that.
    But goes exactly against what everyone is saying thats it's all the dairy cows fault

    Dairy can sort the N run off too


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit


    But goes exactly against what everyone is saying thats it's all the dairy cows fault

    Dairy can sort the N run off too

    The claim of the tweet is wrong on so many levels...

    “N *LOADING* onto land doesn’t always = higher N losses to water”.

    For a state body to come out with a statement like that is staggering. (It’s even worse that they pick another farming system as supposed proof).

    Are you denying that the MP is a big offender?
    Seems there’s a new malady in calves called ‘summer scour’...because, ‘we’re a victim of our own success’, or, in other words over fertilisation of grassland.

    Dairy farming doesn’t ‘cure’ water quality issues, but they could certainly sort out issues inside their farm gate.

    A lot of bullshyte is being promoted by dairy farmers (and obviously Teagasc) now that the reality of the situation is starting to sink in...the economic importance of dairy to the country etc.


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  • Registered Users Posts: 3,809 ✭✭✭GrasstoMilk


    The claim of the tweet is wrong on so many levels...

    “N *LOADING* onto land doesn’t always = higher N losses to water”.

    For a state body to come out with a statement like that is staggering. (It’s even worse that they pick another farming system as supposed proof).

    Are you denying that the MP is a big offender?
    Seems there’s a new malady in calves called ‘summer scour’...because, ‘we’re a victim of our own success’, or, in other words over fertilisation of grassland.

    Dairy farming doesn’t ‘cure’ water quality issues, but they could certainly sort out issues inside their farm gate.

    A lot of bullshyte is being promoted by dairy farmers (and obviously Teagasc) now that the reality of the situation is starting to sink in...the economic importance of dairy to the country etc.

    I've 2 calves with what I've.told is summer scour

    None of them were left off till early May, had v well established rumens which is supposed to be one of the causes
    And also young, high N ryegrass
    None of which my calves were on

    Don't know what to think of it


    I'm not denying anything, just that dairy can sort out N and P run off by everyone implementing what we're being asked too
    Which is now the standard of being a good farmer

    I wouldn't be far from that catchment in my original reply
    There's a vast difference between a historic dairy farm and tillage farm around here just in terms of ditches and hedges or lack off

    Another thing dairy farmers are bludgened for


  • Moderators, Society & Culture Moderators Posts: 3,026 Mod ✭✭✭✭K.G.


    ‘The idea is that the nitrogen saved could be used on home block..’

    GMO soya is a personal purchasing choice. Absolutely nobody forcing you to use it.

    So what is the answer to the situation.


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit




    I'm not denying anything, just that dairy can sort out N and P run off by everyone implementing what we're being asked to.

    Nailed it.

    That’s why I picked up on K.G’s post.


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit


    K.G. wrote: »
    So what is the answer to the situation.

    Answer ^^^^^


  • Moderators, Society & Culture Moderators Posts: 3,026 Mod ✭✭✭✭K.G.


    Interesting idea that of a zero emission dairy farm.


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  • Registered Users Posts: 6,444 ✭✭✭jaymla627


    But goes exactly against what everyone is saying thats it's all the dairy cows fault

    Dairy can sort the N run off too

    The latest epa maps for my area on the barrow are pretty grim reading, 1000's of cows in the direct vicinity, good deal of tillage to be fair aswell, but id be expecting in my catchment, their is going to be some pretty steep regulations re slurry storage/fertilizer rates, its just a matter of when they enforce it


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit


    jaymla627 wrote: »
    The latest epa maps for my area on the barrow are pretty grim reading, 1000's of cows in the direct vicinity, good deal of tillage to be fair aswell, but id be expecting in my catchment, their is going to be some pretty steep regulations re slurry storage/fertilizer rates, its just a matter of when they enforce it

    It doesn’t have to come to the point where the EU walks in the door in Kildare St. making sweeping and severe demands on all farms. As GrasstoMilk said, all it takes is for everyone to do their bit. Time is short and getting shorter. Teagasc and dairy farmers shouting about the squillions of euros that they bring into rural Ireland means nowt. IMHO it’s better for everyone if things get turned around, and fast.
    Teagasc findings on growing cover crops on naked tillage land was that it was an extra cost to tillage farmers for zero returns...which goes against findings from around the world. You couldn’t make it up.
    I’ve been beating this drum for around a decade on this forum. You all know very well what needs to be done, but the consensus is to fight it to the very end. Ella (I wouldn’t be a fan) starkly describes the situation...


    https://www.irishtimes.com/news/science/ireland-s-waterways-face-increasing-levels-of-nitrogen-pollution-1.4600424


    I’ve been negotiating with a few companies to sell carbon sequestered on this place with months now. Could it be possible that I’m doing something right?


  • Registered Users Posts: 8,611 ✭✭✭Mooooo


    How long have you been measuring carbon sequestration? Is it via farmland or forestry? The carbon sequestration of grassland is overhyped imo. Soil carbon doesn't change a whole pile, drops a lot when tilled particularly standard ploughing takes up to 10 years to get back to where it was if in grass pre ploughing and put back in to grass. Sequestration in tillage ground therefore has higher potential due to losses already caused. Reducing fert use the counting of biogenic methane is prob our better bet
    We have to work on what can be suitable to our country also, plenty things may work in France that simply won't work here, and vice versa


  • Registered Users Posts: 3,238 ✭✭✭Gawddawggonnit


    Mooooo wrote: »
    How long have you been measuring carbon sequestration? Is it via farmland or forestry? The carbon sequestration of grassland is overhyped imo. Soil carbon doesn't change a whole pile, drops a lot when tilled particularly standard ploughing takes up to 10 years to get back to where it was if in grass pre ploughing and put back in to grass. Sequestration in tillage ground therefore has higher potential due to losses already caused. Reducing fert use the counting of biogenic methane is prob our better bet
    We have to work on what can be suitable to our country also, plenty things may work in France that simply won't work here, and vice versa

    Government measures farmland C levels here and I’ve no idea for how long..Possibly since the ‘0.4’ commitment/target of the Paris Accord.
    I’ve previously given details on this when discussing N testing to 90cm, if you can recollect?
    PRG in Irish (dairy) farms has very little ability to sequester C and has a shallow rooting system that is dependent on high levels of fertilisation. Again old ground.

    If you’re suggesting that Teagascs assertion about cover crops having no place on tillage farms being correct, then I strongly disagree. Their advice to give all N to sbarley once you can see the tramlines (two leaf stage) and then to say that CCs have no benefit after the crop is harvested, is just bullshyte. To crown it they quote results from those tillage farms to justify the ‘loading’ of N on dairy farms...??
    FFS.



    I think that the first, and most pressing, issue to be addressed is water quality. Reducing fert ‘loading’ onto MPs would be a good place to start...it’ll start bringing emissions into line also.


  • Moderators, Society & Culture Moderators Posts: 3,026 Mod ✭✭✭✭K.G.


    Government measures farmland C levels here and I’ve no idea for how long..Possibly since the ‘0.4’ commitment/target of the Paris Accord.
    I’ve previously given details on this when discussing N testing to 90cm, if you can recollect?
    PRG in Irish (dairy) farms has very little ability to sequester C and has a shallow rooting system that is dependent on high levels of fertilisation. Again old ground.

    If you’re suggesting that Teagascs assertion about cover crops having no place on tillage farms being correct, then I strongly disagree. Their advice to give all N to sbarley once you can see the tramlines (two leaf stage) and then to say that CCs have no benefit after the crop is harvested, is just bullshyte. To crown it they quote results from those tillage farms to justify the ‘loading’ of N on dairy farms...??
    FFS.



    I think that the first, and most pressing, issue to be addressed is water quality. Reducing fert ‘loading’ onto MPs would be a good place to start...it’ll start bringing emissions into line also.

    That is already happening on farms around west cork and fellas are trying strategies to reduce nitrogen use but its not a flick of a switch.


  • Registered Users Posts: 2,927 ✭✭✭yosemitesam1


    K.G. wrote: »
    That is already happening on farms around west cork and fellas are trying strategies to reduce nitrogen use but its not a flick of a switch.

    What strategies are being tried?


  • Registered Users Posts: 8,611 ✭✭✭Mooooo


    Government measures farmland C levels here and I’ve no idea for how long..Possibly since the ‘0.4’ commitment/target of the Paris Accord.
    I’ve previously given details on this when discussing N testing to 90cm, if you can recollect?
    PRG in Irish (dairy) farms has very little ability to sequester C and has a shallow rooting system that is dependent on high levels of fertilisation. Again old ground.

    If you’re suggesting that Teagascs assertion about cover crops having no place on tillage farms being correct, then I strongly disagree. Their advice to give all N to sbarley once you can see the tramlines (two leaf stage) and then to say that CCs have no benefit after the crop is harvested, is just bullshyte. To crown it they quote results from those tillage farms to justify the ‘loading’ of N on dairy farms...??
    FFS.



    I think that the first, and most pressing, issue to be addressed is water quality. Reducing fert ‘loading’ onto MPs would be a good place to start...it’ll start bringing emissions into line also.

    Didn't assert anything about cover crops and teagasc, from the few I know they would be in favour of covercrops, establishment after harvest of some crops such as maize is an issue but with the banning of the plastic used after this year that may reduce maize sown for a spell anyway. I assume not all tillage farmers go with teagasc verbatim. Its the water flowing thru a catchment rather than on farm is where its measured afaik.
    Reason I asked about measurement is how do they know what is being sequestered unless it increases year on year. So therefore how can it be sold as an income source. Any farms measuring it I've heard of in a grassland scenario have had steady levels unless ploughed in which case it takes 10 years to get back to where it was pre ploughing. Deep ploughing has shown signs but that essentially buries the topsoil and turns up subsoil so puts it out of reach so to speak afaik, not applicable in most scenarios
    The main carbon that isn't being counted against in grazing scenarios is the biogenic methane element where carbon used in photosynthesis is involved


  • Registered Users Posts: 8,611 ✭✭✭Mooooo


    What strategies are being tried?

    LESS, protected urea and clover use would be the main ones at the minute. What shinagh throws up may be interesting I suppose as well.

    Everyone has to do their bit, but It will be those of us in Ag which are likely to be paying the most to do it and expected to happen overnight


  • Registered Users Posts: 2,927 ✭✭✭yosemitesam1


    Mooooo wrote: »
    LESS, protected urea and clover use would be the main ones at the minute. What shinagh throws up may be interesting I suppose as well.

    Everyone has to do their bit, but It will be those of us in Ag which are likely to be paying the most to do it and expected to happen overnight

    Adding in more grass species is probably thr best way to wean off some n without really touching production at all.
    Less and protected urea probably eont do much for reducing n use just the counted emissions


  • Moderators, Society & Culture Moderators Posts: 3,026 Mod ✭✭✭✭K.G.


    Strategies to increase clover contribution and reduceing the amount spread from say 27 to 20.it seems to be hit and miss with fellas.good land fares better than poorer land


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  • Registered Users Posts: 4,922 ✭✭✭alps


    Adding in more grass species is probably thr best way to wean off some n without really touching production at all.
    Less and protected urea probably eont do much for reducing n use just the counted emissions

    I just can't understand how we can't reduce application rates with protected urea. Surely if the inhibitor protects against the loss of N or NO2 to the atmosphere, that mkre N should be available to the plant. It been explained to me, but just can't understand it..


  • Moderators, Society & Culture Moderators Posts: 3,026 Mod ✭✭✭✭K.G.


    Well with fert head for 1000 euro a ton,red clover anyone



  • Registered Users Posts: 11,058 ✭✭✭✭mahoney_j


    For silage ground yes …not really suitable for grazing as it dosnt take much punishment …..unless red/white clover is in and established not going to be much use next year tho



  • Moderators, Society & Culture Moderators Posts: 3,026 Mod ✭✭✭✭K.G.




  • Registered Users Posts: 5 ironmike3


    Have some sown here sown sept 2020 grazed by lambs from dec to feb cut late May and again mid July total 18 bales/acre grazed by calved suckled cows since,cows. Happy with results, one thing it needs is a good supply of P &K +lime



  • Registered Users Posts: 11,058 ✭✭✭✭mahoney_j


    They do certainly and if managed correctly it will last and make super silage ….



  • Registered Users Posts: 4,677 ✭✭✭endainoz


    Red clover silage has been promoted in organics for a good while now. While it's not totally suitable for grazing as cattle with graze down too far and it won't grow back, it is ideal for silage and is supposed to be unreal for finishing animals. If managed correctly, a person can have three cuts off it. I don't have a whole pile of experience with it myself, have broadcasted a nice bit of clover into the silage swards the last couple of years and they established fairly well. Still need to add bits of chickory and more plantain to get the full benefits off it yet though.



  • Registered Users Posts: 772 ✭✭✭Pinsnbushings


    If you sowed red clover next spring would you get 2 cuts of silage next year using only slurry and provided pH was good..or is that wishful thinking? Would the yield be the same as a grass sward in terms of kgsdm?



  • Registered Users Posts: 3,809 ✭✭✭GrasstoMilk


    No, clovers need a year to establish before they start pulling N into the soil

    we overseeded a silage block this year with red clover and grass seed after first cut

    would reckon we’d need to go again to get enough red clover into the sward to capture enough N to not have to spread any , atm what’s there will probably only increase the protein of the silage a bit



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  • Registered Users Posts: 772 ✭✭✭Pinsnbushings


    Ah OK thanks, not the silver bullet solution I was hoping for with regard fertiliser prices so.



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