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Dairy Chitchat 4, an udder new thread.

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Comments

  • Registered Users, Registered Users 2, Paid Member Posts: 5,998 ✭✭✭straight


    You can go along to the national dairy conference on Nov 27th if you want to be further patronised. All the dairy heros will be there fawning over Joe. Probably be more teagasc staff there than farmers.



  • Registered Users, Registered Users 2 Posts: 2,327 ✭✭✭limo_100


    sorry posted in the wrong chit chat 🙈

    Post edited by limo_100 on


  • Registered Users, Registered Users 2 Posts: 1,903 ✭✭✭the_blue_oval


    tbf he mentioned a herd feeding a ton and doing 400kg ms, and that it didn’t make sense, he said for that level of output you’d only want to be feeding more like 400kg meal or else for a ton of meal you’d want to be doing 500kg solids+. And it’s probably hard disagree with him on that.

    But don’t think I know anyone feeding less than 900kg anymore, and they wouldn’t all be doing 500kg solids either!



  • Registered Users, Registered Users 2 Posts: 3,982 ✭✭✭visatorro


    Maybe I misheard. I



  • Registered Users, Registered Users 2 Posts: 4,901 ✭✭✭mf240


    Feed the shyte out of the cows and dont mind anyone

    .



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  • Registered Users, Registered Users 2 Posts: 11,854 ✭✭✭✭mahoney_j


    love to know the reality on all those research farms ….if the shenanigans in solohead anything to go by there ain’t much credibility in any of those units



  • Registered Users, Registered Users 2 Posts: 7,311 ✭✭✭jaymla627


    Know a chap who was on the farm as part of a dairy herd management group back in September at the time 6kgs of meal plus a few kilos of palm kernel and baled silage was been feed out they had no grass...

    Their a theory I reckon that after years of cutting back on N along with protected urea tying up organic n and compounds the chickens are coming home to roast on these research farms as soil reserves have now been depleted after years of the above, they won't admit to this though as it destroys their new pivot of direction re mss/clover and lower n rates been commercially viable



  • Registered Users, Registered Users 2 Posts: 11,854 ✭✭✭✭mahoney_j


    agree ….selling us a pup and it’s continuing ….clover and Mss only have a role on lowly stocked farms and won’t grow high tonnages …..all the prg varieties we’ve been setting last no of years are and will continue to struggle with lower nitrogen and p in particular which in many farms is a real issue as little to no allowance …..red clover for silage I have a bit of faith in but will need resetting every 3/4 years …..a lot of these advisors/experts are farming themselves …..I wonder how the reality of farming on the real world and implementing some of the crap they preach is working ……



  • Registered Users, Registered Users 2 Posts: 5,311 ✭✭✭alps


    That's the first reference to protected urea tying up organic N...can you give any details of what you know about this?



  • Registered Users, Registered Users 2 Posts: 7,311 ✭✭✭jaymla627


    Read it a while ago on another forum by another poster and it makes alot of sense



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  • Moderators, Society & Culture Moderators Posts: 3,595 Mod ✭✭✭✭K.G.


    Just wondering has anyone else noticed the growth and colour at the moment. I know that temps are strong to explain the growth but it dosent explain the rich colour in alot fields that havent had that colour all year



  • Registered Users, Registered Users 2 Posts: 4,931 ✭✭✭stanflt


    savage cow prices in Carnaross again today

    IMG_9968.png IMG_9967.png IMG_9966.png IMG_9965.png


  • Registered Users, Registered Users 2 Posts: 5,311 ✭✭✭alps


    Soil Nitrogen mobilisation. It's an indication of how much N is in reserve in the Soil even though we stopped applications mid September. Great to see N utilised before winter water tables whip it away.

    The unanswered question has to be, how come the Nitrogen had little impact through early to late Summer.



  • Registered Users, Registered Users 2 Posts: 44 CasePuma


    Would we be better off grazing off covers, I'm tight on silage and could keep em out for another 2 weeks by day



  • Registered Users, Registered Users 2 Posts: 536 ✭✭✭Coolcormack1979


    I’m grazing away.not savage covers but the cows are so content out.ground is remarkable and the bit of rain on and off since end of august has finally melted in and being used up by the grass.

    Would always have stopped by November 1 and have covers left but this time I’m ignoring it.next spring can worry about itself at this stage and the lectures from Aidan Brennan and the experts



  • Registered Users, Registered Users 2 Posts: 4,634 ✭✭✭GrasstoMilk


    just home from 3 days in Manchester with a discussion group

    Visited 5 different farms. From multi unit autumn /spring calving to high input 12k litre herd to 350 kgs oad on the side of a hill and organic spring calving

    Every farmer gave out there financials on a sheet

    The biggest take home I got was each and every one was as profitable as the next. They all played to their strengths and cost control was a major part of the business. High input guy, oad guy, multi unit guy all tracked costs every quarter. Most systems were dictated by the milk buyer and what contract they could get but they all found a way to make it work

    All seriously positive about their farm and all referred to it as a business and fully believed what they were doing was right for them which I think we might be lacking a bit here in Ireland.



  • Moderators, Society & Culture Moderators Posts: 3,595 Mod ✭✭✭✭K.G.


    I think as long as you're going into decent cover.if you graze a lighter cover you run the risk the plant will not have the energy to send up the first shoot which will impact how much grass you ll have next spring



  • Registered Users, Registered Users 2 Posts: 12,608 ✭✭✭✭Say my name


    How is the straw situation over there and what housing had the organic farmer?

    Got the accounts done here and looking at the figures. Straw cost 4200 last year, 8000 this year with me. Same amount. I just have to bite the bullet further again on housing and put in cubicles if I'm staying at cows.



  • Registered Users, Registered Users 2 Posts: 4,634 ✭✭✭GrasstoMilk


    organic farmer was all straw with self fed silage. 1t of straw /cow and it’s costing 100€/t there. Cows were absolutely spotless. Tim downes. He’s on twitter

    6C7D6B3F-D933-4E9E-B5D6-6E8C2EDB20AD.jpeg BCA033B6-A8FF-415F-9B4D-5363138C84DC.jpeg


  • Registered Users, Registered Users 2 Posts: 12,608 ✭✭✭✭Say my name


    He's using less straw than me per cow and it's cheaper per ton.

    One of ye didn't bring over Jack Kennedy's calculator and give it to him per chance. 🙄



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  • Registered Users, Registered Users 2, Paid Member Posts: 5,998 ✭✭✭straight


    It's been answered time and time again. Too cold, too dry.



  • Registered Users, Registered Users 2 Posts: 5,311 ✭✭✭alps


    Hard to know. We have a pot of grass grown over the past 10 days when we housed the cows. We probably could have stayed out longer. It's one of those things you can't properly answer until next spring. We still have weaklings out and we may let them out on the grazing platform for a few more weeks.



  • Registered Users, Registered Users 2 Posts: 5,311 ✭✭✭alps


    I don't buy it..It's too easy an answer. It wasn't colder than temperatures we normally get in a normal April at a time we have normal growth rates of between 40 and 80. We had no worm activity. Why? No worms may have some relationship with non mobilisation of organic soil nitrogen..



  • Registered Users, Registered Users 2, Paid Member Posts: 5,998 ✭✭✭straight


    It was that cold northerly wind that wouldn't feck off. When it finally did stop blowing, it was too dry.



  • Registered Users, Registered Users 2 Posts: 2,179 ✭✭✭mr.stonewall


    The worms were washed outta the soil last autumn, winter and early spring. Poor soil aeration, and constant water logging of roots has to have taken it's toll on soil. Soil dried out very very quick in late May and early june. So the happy medium was not found. It was like case hardening happening. The crust of the soil crispy after being dough for so long



  • Registered Users, Registered Users 2, Paid Member Posts: 20,818 ✭✭✭✭Bass Reeves


    During a dry warm spell N starts to rise in a gas form through the soil,when it rains ( as it did in late September tou get the benefit of it provided ground temp stay hight enough to use it. We had a similar late break in a drought was it 2022 but we got too.much rain and ground temp dropped too fast. .just the same explanation as @alps ut just explained differently.

    Slava Ukrainii



  • Registered Users, Registered Users 2 Posts: 3,982 ✭✭✭visatorro


    Anyone pricing milk powder? One downside to a good milk price is dear milk powder!



  • Registered Users, Registered Users 2, Paid Member Posts: 31,076 ✭✭✭✭whelan2


    Lad here yesterday buying calves from navan paying 47 euro a bag



  • Registered Users, Registered Users 2, Paid Member Posts: 2,406 ✭✭✭Castlekeeper


    I suppose we all got a text from DAFM about using bulls with a higher TB resistance index. It would put you wondering if there is any link between the recent increase in numbers and genetics.



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  • Moderators, Society & Culture Moderators, Paid Member Posts: 4,584 Mod ✭✭✭✭Siamsa Sessions


    The Dept obviously think there is when they’re advising people to use particular bulls. And as ever, they’re painting it as black n’ white.

    But I haven’t seen any scientific papers/articles on whether there’s a real link or not.

    Trading as Sullivan’s Farm on YouTube



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