I had a Rattlesnake burger for dinner last night

MadsL · 07-12-2013 04:19AM #1

It was interesting, not so much chicken as salmon fishcake, I liked it, didn't love it.

What strange foods have you had recently?

Killer Wench · 07-12-2013 04:21AM

I bet that had a bit of bite to it.

For the holidays, our family makes chitlins which I imagine others may find strange.

MadsL · 07-12-2013 04:22AM

Killer Wench wrote: »

I bet that had a bit of bite to it.

For the holidays, our family makes chitlins which I imagine others may find strange.

Are they breadcrumbed giblets? If so they are amazing - turkey liver is tasty!!

clairefontaine · 07-12-2013 04:23AM

I had Elk a few weeks ago. Yum.

humbert · 07-12-2013 04:23AM

I can just imagine a Faulty Towers sketch where Manuel introduces the main course as rat only for Basil to step in and suggest rattlesnake.

I had some supermarket beef for dinner, so horse I guess.

MadsL · 07-12-2013 04:24AM

clairefontaine wrote: »

I had Elk a few weeks ago. Yum.

Love Elk. Strangely hard to find here despite Elk all over the place.

Killer Wench · 07-12-2013 04:24AM

MadsL wrote: »

Are they breadcrumbed giblets? If so they are amazing - turkey liver is tasty!!

Pork guts.

http://3.bp.blogspot.com/-CL7y2cvcXfE/T9wnAzWcacI/AAAAAAAABIo/PYr2f7KDtzA/s1600/joann3.JPG

MadsL · 07-12-2013 04:26AM

Killer Wench wrote: »

Pork guts.

http://3.bp.blogspot.com/-CL7y2cvcXfE/T9wnAzWcacI/AAAAAAAABIo/PYr2f7KDtzA/s1600/joann3.JPG

Hmmm. Is it like tripe (Menudo?) or Sweetbreads?

DEFTLEFTHAND · 07-12-2013 04:27AM

Where are you based Mad to be eating such cuisine? Arizona somewhere, my US geography isn't good enough to tell by your location, 500 and something miles from Vegas.

MadsL · 07-12-2013 04:34AM

DEFTLEFTHAND wrote: »

Where are you based Mad to be eating such cuisine? Arizona somewhere, my US geography isn't good enough to tell by your location, 500 and something miles from Vegas.

Check the licence plate and ask yourself if there might be two towns called Las Vegas.

Sig is a massive clue too..

Killer Wench · 07-12-2013 04:37AM

MadsL wrote: »

Check the licence plate and ask yourself if there might be two towns called Las Vegas.

Sig is a massive clue too..

I've been here for several years now and I didn't know people had sig lines here.

[-0-] · 07-12-2013 05:00AM

My uncle ate monkey brains. They cut open the skull and ate it. He was on business in Asia and it was a delicacy apparently. Dunno how he did it.

MadsL · 07-12-2013 05:03AM

[-0-] wrote: »

My uncle ate monkey brains. They cut open the skull and ate it. He was on business in Asia and it was a delicacy apparently. Dunno how he did it.

You want a zombie apocalypse? Cus, that's how you get a zombie apocalypse.

The Backwards Man · 07-12-2013 05:14AM

I was in a Italian/Vietnamese restaurant last week and i ordered this really strange sounding thing

'Entrees'

They must have been out of them, I never got it.

antodeco · 07-12-2013 05:15AM

Kangaroo burger with maggot fries!

MadsL · 07-12-2013 05:16AM

antodeco wrote: »

Kangaroo burger with maggot fries!

'Strailia

Ahhhhh its grand · 07-12-2013 05:25AM

Barbecued scorpions on a stick last week, was fairly bad to be honest. Had some snail's yesterday at a buffet restaurant, they were quite nice.
Have tried some awfully weird shyte here.

zenno · 07-12-2013 06:05AM

DEFTLEFTHAND wrote: »

Where are you based Mad to be eating such cuisine? Arizona somewhere, my US geography isn't good enough to tell by your location, 500 and something miles from Vegas.

Madsl is actually George Noory from the coast to coast network in Las Vegas nevada. I thought you all knew this already. Yeah, he has a good radio station network and affiliates, so now you know who he is.

Oranage2 · 07-12-2013 08:53AM

Chicken feet and donkey meet, both were alright actually.

Banjo String · 07-12-2013 08:59AM

I ate a pigs earhole, eye hole and arsehole wrapped in pastry.

Topaz sell them in Ireland. They call em 'sausage rolls'. Vile So they are. :eek:

jester77 · 07-12-2013 09:00AM

Deep fried tarantulas, legs were crispy, body was a bit dry and powdery. Not very filling, OK as a snack.

Corvo · 07-12-2013 09:08AM

Lambs brain.

Spongy.

Big Nasty · 07-12-2013 09:44AM

[-0-] wrote: »

My uncle ate monkey brains. They cut open the skull and ate it. He was on business in Asia and it was a delicacy apparently. Dunno how he did it.

Your uncle is Indiana Jones!?! :eek:

loveBBhate · 07-12-2013 09:46AM

Skewered pussy.

MonstaMash · 07-12-2013 10:58AM

Roast Capybara in French Guiana many years ago

Sir Digby Chicken Caesar · 07-12-2013 11:02AM

had some broccoli last night

castletownman · 07-12-2013 11:02AM

Cow Pie. Complete with bull horns protruding from the crust.

Desperate Dan style. Delish

was.deevey · 07-12-2013 11:56AM

Balut - Basically boiled duck egg complete with 70% formed duck inside, although you can order older ones complete with crunchy bones). Tastes good but only eat it in the dark

Fried Pig Intestines are a pretty regular pub snack along with Sisig - sizzling pigs ears mushed up with egg and chili sauce (pretty darn tasty!)

smurgen · 07-12-2013 11:59AM

had horse,that's about it.like beef but slightly tougher. my dad ate rat,snake and dog in China. He said dog was the worst and he was sick as a dog after it. It's meant to be greasy meat kind of like duck.

eisenberg1 · 07-12-2013 12:01PM

Two weeks ago my OH had ostrich, and I had a bear steak

07-12-2013 12:03PM

Ive have Aligator, Kangaroo, Turtle soup.
Also had kid goat once, but I was put off a bit ,when the host insisted we met it first....

I had a Rattlesnake burger for dinner last night

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