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Deep Fat Fryer question

  • 07-09-2012 10:10AM
    #1
    Registered Users, Registered Users 2 Posts: 1,099 ✭✭✭


    I have just bought a Deep Fat Fryer as a small gift for my cousin. I have just realised it is a model where you have to cook with the lid off. I didnt even realise such a fryer existed.

    Does anyone have this type of fryer and if so are there any drawbacks/benefits of the ones you use with the lid off as opposed to ones you use with the lid on?


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