What ya having?

challengemaster · 19-08-2006 02:05AM

all you can eat sushi
snails
traditional chinese style duck
banoffi pie
lucozade

Agent Smith · 19-08-2006 05:00AM

steak, rare, Roast potatoes, sauted mushrooms, carrots and parshnips, and Gravy, washed down with a Pint of Strawberry Yazoo, and A knickerboxerglory for desert.

KamiKazi · 19-08-2006 05:09AM

well for starters itd have to be loaded wedges ( big oul' bowl of spicy wedges with cheese and bacon ).

main course would be a 16oz steak, well done, loads of pepper sauce, fried onions and mushrooms, with chips.

desert has got to be cream filled profiteroles.

and to wash it all down, a few pints of Becks on draught, served in a glass straight from the fridge.

Ruu_Old · 19-08-2006 05:44AM

Oh I'll add some Dennys rashers to my toasted cheese.

Gandhi · 19-08-2006 05:58AM

Seems like everyone is taking full advantage of the fact that they won't have to worry about indigestion / diarrhoea after these insane meals.

eljono · 19-08-2006 11:43PM

Mmmm, start off with breaded garlic mushrooms, followed by a massive plate of steak, chips, onions and mushrooms (cooked by my mother) and for desert I think I'll have fresh fruit salad with cream.
I haven't had a proper steak in nearly 6 months now, oh the humanity....

Gone West · 20-08-2006 12:00AM

jesus christ...
Im really really fúcking starving after reading this thread.
*back in a bit*
Going to cook me some ridiculous quantities of food to gorge on now.

monkeyfudge · 20-08-2006 12:32AM

I'd like to eat the brains of the governor's son. That will teach him not to give me a pardon.

[Jackass] · 20-08-2006 01:38AM

I would request a fine bottle of classic French wine, 12oz steak, medium rare, pepper sauce, fried chips, onions, carrots and peas.

After which, I can sit and digest my food whilst smoking a nice cuban cigar, with a small glass of whiskey watching the sun set over the atlantic ocean.

Then, you can shoot me.

Talk about going out in style.

DonkeyStyle \o/ · 20-08-2006 01:43AM

A cake with a large file and silenced pistol in it.
I ain't going down without a fight you bastards. :mad:

Gone West · 20-08-2006 02:26AM

Nick wrote:

I would request a fine bottle of classic French wine, 12oz steak, medium rare, pepper sauce, fried chips, onions, carrots and peas.

After which, I can sit and digest my food whilst smoking a nice cuban cigar, with a small glass of whiskey watching the sun set over the atlantic ocean.

Then, you can shoot me.

Talk about going out in style.

<pointless AH-style pedantic post>
Its only in the USA, where you are allowed to pick your last meal before being executed. The atlantic is east of the US, so you wouldn't be able to see the sun set, as it would set in the west.
Also, cuban cigars are illegal in the US.

sorry.

Terry · 20-08-2006 09:43AM

execution on the Aran islands?

Reaver772 · 20-08-2006 10:11AM

Whats with this 12oz nonsence, take a flamethrower to a cow for a couple of minutes put it on a plate and cover it in gravy and if there's any room left in the cell a side dish of baby potatoes, fried mushrooms and some of those colorful things used for decoration.

smallpaws · 20-08-2006 01:16PM

Caviar, the kind that costs five thousand bucks a pound, and tons of it, enough to smear out the phrase "eat me, you cheap cnuts" nine hundred times on my cell walls while I then gorge myself on food that actually tastes good, unlike caviar. *blech*
I'd have stuff like samosas, lamb kebabs from Iskander's and sh*tloads of beer followed by cheescake and creme brulees for dessert.

Oh and chocolate cake with peanut butter frosting, I really like that.

Demetrius · 21-08-2006 01:58AM

Her left cheek and eye started to tick unontrolably as she drew the sword back, the slim blade perpendicular to her Kata stance. She clenched her jaw as her victim hung up and burped noisely.

The heady odour of steak, onions, veg, gravy and potateos wafted in through her nasal passage. She wrinkled her nose and prepared to swing, her muscles all straining to let loose.

That had been his last dinner...

21-08-2006 02:03AM

This made her hungry. Her stomach growled. Her intended victim, without turning from his keyboard, said to her over his shoulder, "There's still some in the kitchen if you're hungry." Her stomach growled again. She sheathed her blade, turned, and padded off towards the kitchen.

Demetrius · 21-08-2006 02:14AM

She decided she would do a Salome later and whip the prophet's head off at her leisure after performing one hell of a dance.

The heart could be purred and kept in the freezer along with anything else she thought was worthwhile from the meager bounty of a body.

(Bounty was later used to cover up the blood-pool. He died a happy man:) )

21-08-2006 02:20AM

"Anyone for Kerry-Dub sushi?" she called to passersby from the door to his flat, while she wiped her blade clean.

coyote6 · 21-08-2006 02:24AM

I'd have a cheeseburger, 5 pints of Guinness, a Glock 22 w/ about 10 magazines, a cell key, some body armor and a helicopter!!:D

Demetrius · 21-08-2006 02:49AM

Only Sushi? The blowfish is gone...hey you sell hotdogs!

I'll have that fine figure of a Frankfurter please.:p

21-08-2006 02:53AM

coyote6 wrote:

I'd have a cheeseburger, 5 pints of Guinness, a Glock 22 w/ about 10 magazines, a cell key, some body armor and a helicopter!!:D

Comin right up coyote! Oh, do you want that Glock warmed up?

21-08-2006 02:55AM

Demetrius wrote:

Only Sushi? The blowfish is gone...hey you sell hotdogs!

I'll have that fine figure of a Frankfurter please.:p

How about a stale bull frog? You know the ones I'm talkin about? I'll chop one up for your free.

Demetrius · 21-08-2006 02:59AM

Naaaa...too stringy and muscley. Give me a Jerimander any day

molypiper · 21-08-2006 11:10AM

tons of best chocolates and ice cream!..got to add a pound before i die :mad:

Mrs_Doyle · 21-08-2006 11:14AM

Oh, I would have to get my Mammy to make me a Christmas dinner - she makes the best stuffing ever!

Gary ITR · 21-08-2006 11:24AM

Don't know if anybody ever knew this place, it closed last year, PROBE Cafe in Georges arcade in Dublin City Centre. They did the best fry up ever, everything was cooked to perfection. I always had the deluxe breakfast with no mushrooms and an extra hash brown with two pieces of white puddind and no black. It was served with tea, toast and orange juice. It cost about 12 quid but it was worth every penny... I'm going to cry now because I haven't tasted a breakfast like it since the place closed down

kodute · 21-08-2006 11:34AM

Id have a can of spinach...part of my cunning popeye-esq escape plan!;)

petes · 21-08-2006 12:00PM

Muff.

What ya having?

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