Mc Donalds Bashing

Beruthiel-how exactly is it not food? Is the lettuce in your Big Mac actually soaked grass slightly depleted of chlorophyll? Is the beef actually made of the foot scrapings of Brazillian asylum patients? Is the bread actually scalp scrapings compressed and heated and formed into a cicular shape?

For jesus sake,meat comes off a farm,fact. That meat is,generally speaking,processed the same way everywhere,especially these days with the safety standards. Nobody ever claimed that burgers come from the most valuable part of the cow. But as someone said,you are far more likely to get poisoned in a local chipper than McDs.

As I said,we all know people who got food poisoning at "good" "respectable" restaurents. Honestly,how many people do yous know got it at McDs? Id say Pizza Hut has managed to move into the "respectable" bracket-after all its pricey,its licenced,it has nice decor. It still doesnt detract from the fact that its bloody sh1te. Havent touched the overpriced hole in years-last time I did for a whopping £10 old quid (97-98 or so)I got 2 Gino Ginelli sized mini pizzas that alledgedly had ham and mushroom on them(there could have been,there was so much grease swimming on top it was hard to tell),a coke and an ice cream and slice of pie. 10 bloody quid. I threw up from the grease on the way home. So fcuk the "respectable" joints

I got food poisoning at a local chipper when i was about 11(the burger bun was slightly blue,but at the time I didnt give a sh1te,although I gave a river of sh1te over the next 3 days thanks to it). In those days, local chippers werent with the shiny metal surfaces and hairnets the health and safety force them to have today. The food was as good as ever,but the activity in the kitchen wasnt. Back then McDonalds was probably the safest place to eat. As one or two people have stated,there seems to be a growing snobbery(confined almost entirely to the internet for some reason)against anything thats a success*. Thats why you have **** like Reclaim the Streets demonstrating about nothing in particular. Half wits banning coke in universities because of some far off link to rogue regimes in South America. Its all bollix

Personally speaking,I have seldom had home cooked dinners that were better than takeaway(my ma isnt the worlds best cook,just average,but Im talking about when i eat in the homes of people who are renowned for their skill at it). The food might be nice,but as fresh and tasty? Only rarely if you ask me

Another question-why is the hate aimed squarely at Mc Donalds? Why not as much at Burger King,KFC,Abrakebabra etc etc. They all run on the same basic model. I think it just backs up the point Ixoy made about hating on the big boy in the game


*mind you,I despise computer companys too,due to the general sh1teness of computers. Your paying over a grand for something that after a short period will demand upgrading or else hold you hostage by constantly freezing up and acting the bollix? Fcuk off.