Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie

Farming Youtubers

17576788081154

Comments

  • Registered Users, Registered Users 2 Posts: 2,547 ✭✭✭DBK1


    If you want quality silage you need to have cattle in grazing your silage ground now and gone off it by Paddy’s day.

    Get slurry out straight away then. By the end of March get fert out, 70 units of Nitrogen is enough after the slurry. Cut it then in mid May, have the tedder in the field before the mower is gone from it. Rake it 24 hours later and bale 5 or 6 hours after that.



  • Registered Users, Registered Users 2 Posts: 230 ✭✭farmerphil135


    We have a euro star (I think) it’s light green colour😂 plan is to cut 1st week of may weather permitting, again end of June and again 1st-2nd week of September to tie in with wholecropped spring wheat, which we should get sown week after next.

    hefiers have been on silage ground since the beginning of feb. Will have them off and sluried the week after next all going to plan. Also going to run the grass Harrow across the middle of the big field to see if it makes any difference and might throw a bag of grass seed in some of it to see if that makes much of a difference. Also think we’re going to use some spray on fertiliser on some of it and bag on the other to see if there’s a difference



  • Registered Users, Registered Users 2 Posts: 230 ✭✭farmerphil135


    Anytime we’ve used the wuffler it’s been the next day after mowing and depending on the stuff and the day we might do it early and bale/lift that evening.

    the arable silage we mowed and grouped last last year was wuffler twice and it was lovely stuff after it.



  • Registered Users, Registered Users 2 Posts: 2,547 ✭✭✭DBK1


    Great job, you’re off to a good start so.

    For wuffling ideally you want the top of the row to be dry otherwise there’s no point moving it, I’d say if the weather is right and you get mowing done after dinner then probably the next morning when the dew is dried off would be the time for wuffling. Get it baled then that evening.

    Get the mower man to leave it in as wide a row as the wuffler is able for when mowing. The more ground you’re covering with grass the quicker it will wilt. We do find with light crops (approx 6 bales or less per acre), if you fold down the spreading plate on the mower so the 10 foot mower is leaving nearly a 9 foot row of grass, then there’s no need for tedding. Rake it 24 hours later and leave it in the rows for a few hours and it’s perfect.

    The longer it’s left on the ground the poorer your quality will be. You’ll be losing protein and dmd from the minute it’s cut so the quicker you can get it wilted and baled the higher your quality will be.



  • Registered Users, Registered Users 2 Posts: 230 ✭✭farmerphil135


    That’s my plan but haven’t convinced father yet. The difference between grouped and tedded/raked silage last year was 1% less ash and 0.5% more protein and we need more protein. Also considering putting in 20ish acres of red clover for going into the pit but it’s early days on that idea yet



  • Advertisement
  • Registered Users, Registered Users 2 Posts: 2,104 ✭✭✭mr.stonewall


    Take care on red clover pits, have heard of few splitting



  • Registered Users, Registered Users 2 Posts: 2,802 ✭✭✭Cavanjack


    With the best will in the world and the best of preparation to make good silage the weather and a contractor can put all the good work to waste.

    I don’t always get to graze the silage ground as it is heavy and haven’t grazed it for the last few years. I’ve made the best of silage in mid May without grazing beforehand.

    I’ll have it all near grazed in two weeks time for the first time ever. Slurry then and have it fertilised before the end of March is usually the plan. At least if the weather comes right it’ll be ready to cut by the 3rd week in May and second cut by early July.



  • Registered Users, Registered Users 2 Posts: 7,092 ✭✭✭jaymla627


    Need to be getting 2nd cut of mid June if taking first cut the start of March, you'll have a very stemmy poor quality 2nd cut otherwise, re the video on the rape would you not just mow enough of it every second day and bale it up and feed out in the shed instead of messing around with fences, just take the belts of the conditioner on the mower it will cut it no bother done it before here



  • Registered Users, Registered Users 2 Posts: 18 EIapprentice




  • Registered Users, Registered Users 2 Posts: 1,467 ✭✭✭Tileman


    The lad from cavan in sheep school is a good operator and a good presenter. Good content for us sheep farmers



  • Advertisement
  • Registered Users, Registered Users 2 Posts: 4,415 ✭✭✭GrasstoMilk


    Make very high 70s dmd silage here every year and we don’t graze the ground



  • Registered Users, Registered Users 2 Posts: 11,386 ✭✭✭✭patsy_mccabe


    I would add to that to cut from midday to 3 to get the sugar levels in the grass at it's highest.



  • Registered Users, Registered Users 2 Posts: 230 ✭✭farmerphil135


    fences weren’t too bad but worked well with the shed. Next year the plan is to use a single chop to bring it in to feed in The shed from ground away from the yard



  • Registered Users, Registered Users 2 Posts: 2,211 ✭✭✭ginger22


    Hauling 90% water. An expensive way to water cattle.



  • Registered Users, Registered Users 2 Posts: 2,547 ✭✭✭DBK1


    Fodder beet would be 80% water, maize 75%, silage 70-80%, zero grazed grass in spring or autumn would be up to 90% as well.

    You’re hauling water no matter what you do.



  • Registered Users, Registered Users 2 Posts: 3,995 ✭✭✭Odelay


    He has two options, bring cows to feed, or being feed to cows. Simple as that.



  • Registered Users, Registered Users 2 Posts: 5 Eweknit


    He is, good on camera and tasty. The Cavan boys have the knack for Youtube. 😁

    The only thing I thought was odd that he walked all the sheep down the road in a recent video just to get a hold of one which seemed like a big effort, tackling them in the field is quicker and fun if you're up for it. 😂

    Dad reckons that farmers that lamb indoors in alot of cases wouldn't be used to tackling a sheep in the field. Maybe he did it to get a video out of it, I've been there. I've often found myself making a big job out of a small job for the purposes of a video. 😂



  • Registered Users, Registered Users 2 Posts: 2,047 ✭✭✭farawaygrass


    The extra few years make it harder to catch a sheep in a field! I nearly always run them in now unless she’s well sick or lame and easy catch. I find it nearly takes the same amount of time when all is said and done!

    you had a few great videos up of your time in New Zealand. It must have been some experience. Was very enjoyable watch. Id say you are very fit after it!



  • Registered Users, Registered Users 2 Posts: 11,386 ✭✭✭✭patsy_mccabe


    I wonder how accurate this is? Tom Pemberton there (no. 6), but no sign of the Irish lads.




  • Registered Users, Registered Users 2 Posts: 1,535 ✭✭✭Wildsurfer


    I guess they're basing revenue on the number of subscribers, Tom Pemberton over 500k, Farmer Phil and Adrian in the 80K Region. I thought saskdutch kid would have been on the list but just checked there and only at 180K.



  • Advertisement
  • Registered Users, Registered Users 2 Posts: 11,631 ✭✭✭✭Base price


    @Siamsa Sessions I only got a chance to watch your latest video a few minutes ago. The heifer calves look like really nice types, well marked and some good square ones too. I think you made the proper decision by putting them into the old cublice shed during this weather. You can always move them to the new shed for handiness when the weather improves and they are on oad. Best of luck with them and I look forward to watching their progress.



  • Moderators, Society & Culture Moderators Posts: 4,300 Mod ✭✭✭✭Siamsa Sessions


    Thanks. Lots of twine and cable ties involved but they’re where they need to be now

    Trading as Sullivan’s Farm on YouTube



  • Registered Users, Registered Users 2 Posts: 11,386 ✭✭✭✭patsy_mccabe


    Cow Hoof Trimming - Japanese style.




  • Posts: 0 [Deleted User]


    Tom pemberton has the worst thumbnail’s going, stupid facial expressions which I find unnecessary so I don’t watch his videos. The most recent videos I have watched farming related is clips from Jeremy clarksons farm which are very good.



  • Registered Users, Registered Users 2 Posts: 2,047 ✭✭✭farawaygrass


    Does he have regular clips on YouTube or is it clips from the series on Amazon?



  • Posts: 0 [Deleted User]


    Just clips from his series.



  • Registered Users, Registered Users 2 Posts: 827 ✭✭✭farmingquestion


    They all use the same tactic now. All capitals title, head in the hands, or looking back with worried face.

    I've gone off watching videos now again, same auld shite from them all. Only have so much interest in watching people drive a tractor.



  • Registered Users, Registered Users 2 Posts: 9,745 ✭✭✭893bet


    That stupid approach drives view (sadly).



  • Registered Users, Registered Users 2 Posts: 1,212 ✭✭✭dmakc


    Pemberton is generally new thing after new thing nowadays anyway funded by YouTube. Lost it's appeal to me and I reckon also the relativity to the average farmer



  • Advertisement
  • Registered Users, Registered Users 2 Posts: 7,092 ✭✭✭jaymla627


    His target audience isn't farmers to be fair, he's carved out a market towards the general public and is making a right few pound out of it....

    I reckon the YouTube side of the farm and media commitment is basically his full-time job now and hired in staff are doing the majority of the donkey work day to day on farm



Advertisement