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Fodder beet vs rolled oats

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Comments

  • Registered Users, Registered Users 2 Posts: 4,850 ✭✭✭White Clover


    I think oats feed better to sheep than they actually test.
    Wrangler, or anyone with a lick feeder, does the feeder work OK with oats?


  • Registered Users, Registered Users 2 Posts: 11,488 ✭✭✭✭wrangler


    I think oats feed better to sheep than they actually test.
    Wrangler, or anyone with a lick feeder, does the feeder work OK with oats?

    I never used it for grain, but it's actually what it's originally designed for

    There's a discussion forum about the lick feeders.
    https://thefarmingforum.co.uk/index.php?threads/3-in-1-feeders.161260/

    There's a poster called ''dealer'' gives out a lot of information about them, I think he/she's selling them


  • Registered Users, Registered Users 2 Posts: 789 ✭✭✭Cattlepen


    Whole oats is the job alright and a fair saving in money terms. Whole barley worked well for me to with no acidosis as it digests slowly because of the husk. If nature designed sheep to be able to break it down while I don’t know why anyone would feed them rolled grain.
    Another thing, a lot of these bagged rations are bagged up dust treated with a bit of molasses to make it palatable. No need for 5 or 6 different ingredients


  • Registered Users, Registered Users 2 Posts: 2,289 ✭✭✭Castlekeeper


    Oats are higher than fibre and and lower in starch than barley or wheat, so easier on the stomach.
    Cattle get 90% benefit from whole barley vs rolled, which again is quicker broken down and harder on digestion, I don't knuw about sheep.
    Rolled grains won't last as long as unrolled unless well treated.
    As already said, adjust for DM, and there's work in beet without good gear.


  • Registered Users, Registered Users 2 Posts: 11,488 ✭✭✭✭wrangler


    Cattlepen wrote: »
    Whole oats is the job alright and a fair saving in money terms. Whole barley worked well for me to with no acidosis as it digests slowly because of the husk. If nature designed sheep to be able to break it down while I don’t know why anyone would feed them rolled grain.
    Another thing, a lot of these bagged rations are bagged up dust treated with a bit of molasses to make it palatable. No need for 5 or 6 different ingredients

    they all can be tested, be foolish for them to risk not supplying what it says on the bag.


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  • Registered Users, Registered Users 2 Posts: 4,004 ✭✭✭Green farmer


    Rang this morning pricing bagged ewe rations in various mills around me. Nothing available for less then €300 a tonne, so will stick with the oats instead.


  • Registered Users, Registered Users 2 Posts: 564 ✭✭✭joe35


    Think I remember a leaving cert student who posted on Boards. They were doing an Ag science experiment on feeding barley only to pregnant ewes.

    It's a couple of years ago. I wonder if they went ahead with it and what results came from it. They didn't post much about it, and don't think they put up a conclusion


  • Registered Users, Registered Users 2 Posts: 11,488 ✭✭✭✭wrangler


    Rang this morning pricing bagged ewe rations in various mills around me. Nothing available for less then €300 a tonne, so will stick with the oats instead.

    An intensive lamb or lamb finisher would be good enough until 6 weeks before lambing, on saying that it wouldn't be much cheaper.
    The energy value of oats would be as good as the ration so is good enough mid pregnancy, you'll need to be adding soya and minerals nearer lambing


  • Registered Users, Registered Users 2 Posts: 6,225 ✭✭✭charolais0153


    Rang this morning pricing bagged ewe rations in various mills around me. Nothing available for less then €300 a tonne, so will stick with the oats instead.

    Oats is perfect until 6-4 weeks before lambing, it's when you have to start mixing soya and minerals etc, that it becomes hard work for little value


  • Registered Users, Registered Users 2 Posts: 4,004 ✭✭✭Green farmer


    Oats is perfect until 6-4 weeks before lambing, it's when you have to start mixing soya and minerals etc, that it becomes hard work for little value

    Ya, that's what the plan is , from now up until 4-6 weeks pre lambing, when will swap over to the specialised rations. Priced up the lamb finishers as well. The ewe rations and finishers are all €300 plus.


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  • Moderators, Society & Culture Moderators Posts: 4,285 Mod ✭✭✭✭Siamsa Sessions


    The man I get barley from mixes up his own straights for ewes pre-lambing. I think he said the mix was 50% barley, 30% oats, and 20% soya. He's a tillage farmer and has a good yard and proper mixing equipment.

    I'd be tempted as it'd work out at less than €250/ton but I'm not really set up to mix it all in the yard at home.

    Trading as Sullivan’s Farm on YouTube



  • Registered Users, Registered Users 2 Posts: 6,225 ✭✭✭charolais0153


    The man I get barley from mixes up his own straights for ewes pre-lambing. I think he said the mix was 50% barley, 30% oats, and 20% soya. He's a tillage farmer and has a good yard and proper mixing equipment.

    I'd be tempted as it'd work out at less than €250/ton but I'm not really set up to mix it all in the yard at home.

    Would he not mix it for you


  • Registered Users, Registered Users 2 Posts: 11,488 ✭✭✭✭wrangler


    The man I get barley from mixes up his own straights for ewes pre-lambing. I think he said the mix was 50% barley, 30% oats, and 20% soya. He's a tillage farmer and has a good yard and proper mixing equipment.

    I'd be tempted as it'd work out at less than €250/ton but I'm not really set up to mix it all in the yard at home.

    I used to use 80% barley, half whole barley and half rolled barley and 20% soya and then 25% soya nearer lambing, I was using pit silage then so didn't need as much meal, Barley wasn't dried, it was 20% moisture so wasn't as sickening, grew it and stored it myself


  • Moderators, Society & Culture Moderators Posts: 4,285 Mod ✭✭✭✭Siamsa Sessions


    Would he not mix it for you

    I asked and he said no. I might ask him if he'd mix the barley and oats thou. I could throw in the soya at home then.

    Trading as Sullivan’s Farm on YouTube



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