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The Restaurant Recommendation Thread

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Comments

  • Registered Users, Registered Users 2 Posts: 7,251 ✭✭✭sporina


    roundymac wrote: »
    I miss Star Anise.:(

    yep i miss star anise too..

    must try docklands though - apparently its has the same owners as club brasserie which i also liked


  • Registered Users, Registered Users 2 Posts: 18,150 ✭✭✭✭Malari


    sporina wrote: »
    yep i miss star anise too..

    must try docklands though - apparently its has the same owners as club brasserie which i also liked

    I was there the other night...Dockland, that is. It's a lovely looking restaurant, though quite dark at the back, and very noisy! We were both happy with what we had, tasty, if perhaps a bit on the small side, portion-wise. And they seemed to be selling 150ml glasses of wine, or someone was being tight with the pouring. Reasonable prices - would probably return.


  • Registered Users, Registered Users 2 Posts: 2,712 ✭✭✭roundymac


    Malari wrote: »
    I was there the other night...Dockland, that is. It's a lovely looking restaurant, though quite dark at the back, and very noisy! We were both happy with what we had, tasty, if perhaps a bit on the small side, portion-wise. And they seemed to be selling 150ml glasses of wine, or someone was being tight with the pouring. Reasonable prices - would probably return.
    Where's that?


  • Registered Users, Registered Users 2 Posts: 18,150 ✭✭✭✭Malari


    roundymac wrote: »
    Where's that?

    Next to Tequila Jack on Lapp's Quay.


  • Closed Accounts Posts: 12,132 ✭✭✭✭pwurple


    sporina wrote: »
    i miss fenn's quay

    Kate has taken over Oyster tavern kitchen. Head in there instead.


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  • Closed Accounts Posts: 12,132 ✭✭✭✭pwurple


    sporina wrote: »
    yep i miss star anise too..

    must try docklands though - apparently its has the same owners as club brasserie which i also liked

    Yup, or if you’re are old as me... they ran Harold’s before that.


  • Registered Users, Registered Users 2 Posts: 7,251 ✭✭✭sporina


    pwurple wrote: »
    Yup, or if you’re are old as me... they ran Harold’s before that.

    no i wasn't around for Harolds


  • Registered Users, Registered Users 2 Posts: 2,098 ✭✭✭Reputable Rog


    People here seem to like it.
    I didn't think there was great flavour from the patties but I did like the fact that their standard burger is 2 thinner patties rather than one thick one.

    No flavour from the meat, found myself adding salt to the burger is which something I would not normally do.


  • Registered Users, Registered Users 2 Posts: 18,036 ✭✭✭✭the beer revolu


    No flavour from the meat, found myself adding salt to the burger is which something I would not normally do.

    Not just me!!!

    I think the flavour from the bunsen meat is fantastic.


  • Registered Users, Registered Users 2 Posts: 258 ✭✭nerwen


    Finally went to Ichigo Ichie, absolutely loved it.

    Not really a raw fish person, which wasn't a problem at all as there was only really raw fish twice. 1 of the nigiri pieces and 1 out of the 3 sashimi were raw, the rest were all treated in some way.

    My favourite dishes:
    - The ume plum tofu which was this amazing soft jelly consistency with a combination of flavours that blew me away
    - The pork belly and daikon soup which felt a lot like Japanese bacon and cabbage with the most amazing broth
    - The little seaweed amuse-bouche which had the texture of glass noodles and was pickled in I think a dashi vinegar? It was great anyway
    - Honourable mentions to the egg custard with chicken thigh, my brain couldn't compute the texture of panacotta in a savoury dish

    Took some pics.


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  • Registered Users, Registered Users 2 Posts: 1,522 ✭✭✭JackieChang


    Would you be full after eating in Ichigo?


  • Closed Accounts Posts: 12,132 ✭✭✭✭pwurple


    Would you be full after eating in Ichigo?
    We were. But I wouldn't bring someone there who "likes a big feed". I've brought an american to elbow lane before, they ate 2 steaks and a few sides, and still wanted to stop for pizza on the way home.


  • Registered Users, Registered Users 2 Posts: 18,036 ✭✭✭✭the beer revolu


    Would you be full after eating in Ichigo?

    I was stuffed.
    Average eater would be full.
    Big eater might be a little hungry.


  • Registered Users, Registered Users 2 Posts: 462 ✭✭Oleander


    The pictures are really helpful NERWEN thanks. I don't know if it would be for me, I love my food, I don't think it would be the portion size that would bother me, I'm sure the flavours are amazing but it's not crying out to me to try it. I think the Cod Roe has put me off, I don't like that stuff.


  • Registered Users, Registered Users 2 Posts: 258 ✭✭nerwen


    I'm not a really big eater, but I was stuffed.

    If you like Japanese food I'd heartily recommend it Oleander, roe or no. You can always kind of brush that aside. ;)


  • Registered Users, Registered Users 2 Posts: 462 ✭✭Oleander


    It's expensive stuff to be brushing aside, but yeah that's what I would do!! I do like Japanese food, and I know the flavours must be amazing. We have two friends who will be going separately so we'll see what they say, but maybe we'll give it a go sometime.


  • Registered Users, Registered Users 2 Posts: 18,036 ✭✭✭✭the beer revolu


    Regarding Ichigo Ichie, I'm kind funny when it comes to fish. I don't like very "fishy" tastes - I don't like anchovies or any tinned fish, for example. I also don't like roe but these element are really tiny on the plate.

    I don't have any problems with raw or marinated fish. When I was there most of the fish was, essentially, raw. Some was pressed, some aged, some marinated and some very lightly flamed but it was all, to my mind, basically raw.

    If you can get over this idea/texture you will find that the flavours aren't strongly fishy at all.

    I want to go again!


  • Closed Accounts Posts: 3,746 ✭✭✭BullBlackNova


    Anyone heard anything about Bao Boi lately? No social media activity for a few weeks - and they had been very busy up to that point (actually couldn't even find their Instagram page today!) - and the place has been closed the last few times I passed (though that wouldn't have necessarily been at busy times).

    Would be a shame if it was closed. There seemed to be a lot of interest in some quarters for it.


  • Registered Users, Registered Users 2 Posts: 14,408 ✭✭✭✭SteelyDanJalapeno


    Anyone heard anything about Bao Boi lately? No social media activity for a few weeks - and they had been very busy up to that point (actually couldn't even find their Instagram page today!) - and the place has been closed the last few times I passed (though that wouldn't have necessarily been at busy times).

    Would be a shame if it was closed. There seemed to be a lot of interest in some quarters for it.

    I went once, I did enjoy the food but I found it extremely overpriced....


  • Closed Accounts Posts: 12,132 ✭✭✭✭pwurple


    Anyone heard anything about Bao Boi lately? No social media activity for a few weeks - and they had been very busy up to that point (actually couldn't even find their Instagram page today!) - and the place has been closed the last few times I passed (though that wouldn't have necessarily been at busy times).

    Would be a shame if it was closed. There seemed to be a lot of interest in some quarters for it.
    Shame if it closed, we only went the once as well. Very tasty, but jesus it was eye-crossingly expensive for a street food take-away. I've no problem paying for quality, but enough of us travel these days... Not expecting Thai prices, will throw a quizzical look when it's considerable cheaper in London for a Bao than in Cork.


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  • Registered Users, Registered Users 2 Posts: 527 ✭✭✭clio_16v


    Anyone heard anything about Bao Boi lately? No social media activity for a few weeks - and they had been very busy up to that point (actually couldn't even find their Instagram page today!) - and the place has been closed the last few times I passed (though that wouldn't have necessarily been at busy times).

    Would be a shame if it was closed. There seemed to be a lot of interest in some quarters for it.

    The unit is for rent on daft so guessing its gone


  • Registered Users, Registered Users 2 Posts: 1,522 ✭✭✭JackieChang


    I remember when Bao Boi were just opening up and they had some promo stuff in the papers.

    This article was in the Echo. Nothing wrong with the article, but I always wondered what in the absolute f&*% was on that plate he's holding.

    https://www.eveningecho.ie/corknews/Thats-the-job-Boi-Asian-inspired-eatery-joins-host-of-new-outlets-0a575dd4-4ce0-4569-9b63-b678b6b3a58e-ds

    Still keeps me up at night.


  • Registered Users, Registered Users 2 Posts: 18,036 ✭✭✭✭the beer revolu


    clio_16v wrote: »
    The unit is for rent on daft so guessing its gone

    Shame, I liked Bao Boi.
    It was a touch too expensive, I thing.
    Although the €10 deal was alright. (Bao, side, fries and a drink)


  • Registered Users, Registered Users 2 Posts: 2,273 ✭✭✭twowheelsonly


    Was out in East Village in Douglas on Saturday night for the first time in a long long time.
    5 of us had dinner in the bar and I was very impressed with it. Very relaxed setting and a decent crowd in. We were entertaining a cousin who was over from England and she loved it. I had the Sea Bass which was possibly a tad overcooked but nothing too offensive and had ribs starters which fell off the bone - absolutely delicious. FREE TIP: if you're ordering Tacos starter make sure there's at least 3 people there to share them !! :eek:


  • Closed Accounts Posts: 4,434 ✭✭✭northgirl


    Had pancakes in the cafe in BTs at the weekend. Those and a cup of tea cost about €11. Disgraceful. Wouldn't feed a sparrow. Not that I'd had high hopes mind you.


  • Registered Users, Registered Users 2 Posts: 6,290 ✭✭✭beer enigma


    I see Alchemy by the Lough was issued a closure order in July, I presume it was only temporary thing ?


  • Registered Users, Registered Users 2 Posts: 4,618 ✭✭✭Harika


    I see Alchemy by the Lough was issued a closure order in July, I presume it was only temporary thing ?

    Yeah just checked their facebook page
    Hi all. We had hoped to work away serving out of the horsebox but the authorities have advised us we need full facilities including staff toilet and hot water in every sink etc. So we have to close as there is a lot of work to do. So it's REVAMP and REBOOT guys - Thanks for keeping us company in the sunshine these past few months. See you all soon.


  • Registered Users, Registered Users 2 Posts: 21,627 ✭✭✭✭Water John


    I would expect everyone in the business, would know the basics required for a food outlet.


  • Registered Users, Registered Users 2 Posts: 7,251 ✭✭✭sporina


    Water John wrote: »
    I would expect everyone in the business, would know the basics required for a food outlet.

    ate in the langford row cafe once (same owners?) - never again - place was quite unhygienic


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  • Registered Users, Registered Users 2 Posts: 1,696 ✭✭✭flangemeistro


    Hey guys haven't been to the city for a while. Just wondering is alchemy and alchemy 2 still the best places to grab a coffee and a sweet treat?
    Cheers


This discussion has been closed.
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