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What are the best stocks? (Chicken/Beef/Veg)

  • 13-06-2018 03:33PM
    #1
    NoviGlitzko
    Registered Users, Registered Users 2 Posts: 2,586 ✭✭✭


    I'm a big fan of stir fries, soups and stews and I find the regular Knorr/Aldi stocks are fine but they aren't as nice as I believe a good stock can be. What would you guys recommend?


Comments

  • #2
    the beer revolu
    Registered Users, Registered Users 2 Posts: 18,160 ✭✭✭✭the beer revolu


    If I don't have homemade, I use Knor stockpots.
    More expensive than cubes but very good quality, imo.


  • #3
    Dizzyblonde
    Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,110 CMod ✭✭✭✭Dizzyblonde


    I use red Oxo for beef, and Just Bouillon chicken stock cubes for everything else.


  • #4
    The Hill Billy
    Registered Users, Registered Users 2 Posts: 22,866 ✭✭✭✭The Hill Billy


    I find Knorr stock pots a bit greasy. I'm a firm fan of OXO but that's just down to the flavours that I love from childhood.

    If you want something like real stock - take the time & make real stock.


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