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What are ye eatin'? (NOW WITH DRINKING!!!)

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Comments

  • #3422
    omb0wyn5ehpij9
    Closed Accounts Posts: 16,066 ✭✭✭✭omb0wyn5ehpij9


    Sausage rolls


  • #3423
    Witchie
    Registered Users, Registered Users 2 Posts: 5,597 ✭✭✭Witchie


    I have just sat down to eat a plate of squelchy pasta.

    For those uninitiated (i.e. the entire world outside of my immediate family), squelchy pasta is when I make a tomato and veg based sauce (tonight's offering has garlic, onions, green peppers, red chili peppers, sweetcorn and chickpeas with tomatoes) and then make a cheese sauce and mix all up together and it makes a delightful squelchy noise.

    Yum.


  • #3424
    Cork Lass
    Registered Users, Registered Users 2, Paid Member Posts: 7,194 ✭✭✭Cork Lass


    Just made a large pan of Bombay Aloo. I'm completely stuffed :)


  • #3425
    Fathom
    Moderators, Category Moderators, Science, Health & Environment Moderators Posts: 9,517 CMod ✭✭✭✭Fathom


    Smoothy

    Cmod Science, Health, and Environment



  • #3426
    Grandeeod
    Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    Another long long day. Not even finished yet. But I believe there is a Cottage Pie waiting for me later. Chill the milk baby! Can't wait!


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  • #3427
    Autosport
    Registered Users, Registered Users 2 Posts: 22,280 ✭✭✭✭Autosport


    Shepherds pie with extra mash and loads of peas

    Brunch ice cream for dessert


  • #3428
    BBDBB
    Registered Users, Registered Users 2 Posts: 26,899 ✭✭✭✭BBDBB


    Cheap booze

    Never apologise, never explain


  • #3429
    Grandeeod
    Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    Cottage pie demolished! Jaysus I really needed it. To bed now. Back out tomorrow for another 14 hours. I reckon takeway tomorrow night!


  • #3430
    Fathom
    Moderators, Category Moderators, Science, Health & Environment Moderators Posts: 9,517 CMod ✭✭✭✭Fathom


    Chips, salsa, sour cream, & guacamole

    Cmod Science, Health, and Environment



  • #3431
    branie2
    Registered Users, Registered Users 2 Posts: 10,353 ✭✭✭✭branie2


    A cheeseburger and fries at Supermacs this afternoon.


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  • #3432
    LadyMacBeth_
    Closed Accounts Posts: 2,070 ✭✭✭LadyMacBeth_


    Making chicken satay with fried rice. Going to have a magnum for dessert.


  • #3433
    Grandeeod
    Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    LadyMacBeth_ wrote: »
    Making chicken satay with fried rice. Going to have a magnum for dessert.

    Ya bitch! That sounds great! All of it.


  • #3434
    Tom Mann Centuria
    Registered Users, Registered Users 2 Posts: 11,482 ✭✭✭✭Tom Mann Centuria


    I'm eating a big handful of pips from one of those "old fashioned" sweetshops.

    Oh well, give me an easy life and a peaceful death.



  • #3435
    Cork Lass
    Registered Users, Registered Users 2, Paid Member Posts: 7,194 ✭✭✭Cork Lass


    Tom Mann Centuria wrote: »
    I'm eating a big handful of pips from one of those "old fashioned" sweetshops.

    What are pips?


  • #3436
    Tom Mann Centuria
    Registered Users, Registered Users 2 Posts: 11,482 ✭✭✭✭Tom Mann Centuria


    Cork Lass wrote: »
    What are pips?

    PIPS!

    They're little pip sized and shaped boiled sweets. Loads of flavours rhubarb and custard, raspberry to name two, coated in sugar. Really good or bad for your teeth, I forget which.

    Oh well, give me an easy life and a peaceful death.



  • #3437
    Rubberlegs
    Registered Users, Registered Users 2 Posts: 7,073 ✭✭✭Rubberlegs


    Cork Lass wrote: »
    What are pips?

    I think they may be sherbet pips, tiny little crunchy sherbet flavoured sweets.

    I am eating Roses and supping Pinot Grigio.


  • #3438
    Whispered
    Registered Users, Registered Users 2 Posts: 14,772 ✭✭✭✭Whispered


    About to have a baguette with a salsa, falafel and cheese on it, melted. Also gonna have some salad with tescos "chilli and citrus" dressing. It's odd, I'm not quite sure I like it....


  • #3439
    Cork Lass
    Registered Users, Registered Users 2, Paid Member Posts: 7,194 ✭✭✭Cork Lass


    73Cat wrote: »
    I think they may be sherbet pips, tiny little crunchy sherbet flavoured sweets.

    I am eating Roses and supping Pinot Grigio.

    I'm eating a box of candy sticks and having a glass of Sauvignon Blanc and I'm loving it.


  • #3440
    Colser
    Registered Users, Registered Users 2 Posts: 5,572 ✭✭✭Colser


    Lovely white wine and had a slice of Dominos pizza that tasted like cardboard..I just can't face food this week.


  • #3441
    Surreptitious
    Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Colser wrote: »
    Lovely white wine and had a slice of Dominos pizza that tasted like cardboard..I just can't face food this week.

    I get like that too. All I had today was a small plate of wedges. Losing no weight though :(


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  • #3442
    Cork Lass
    Registered Users, Registered Users 2, Paid Member Posts: 7,194 ✭✭✭Cork Lass


    Indian spinach curry with butter beans and tofu.


  • #3443
    branie2
    Registered Users, Registered Users 2 Posts: 10,353 ✭✭✭✭branie2


    Pizza and meatballs for tea


  • #3444
    qo2cj1dsne8y4k
    Closed Accounts Posts: 23,646 ✭✭✭✭qo2cj1dsne8y4k


    Frenchs yellow mustard with a spoon


  • #3445
    Burial.
    Closed Accounts Posts: 2,131 ✭✭✭Burial.


    About to tuck into an entire banofee pie with crushed Crunchies and melted Nutella on top. Get on my cheat meal level


  • #3446
    RasTa
    Closed Accounts Posts: 15,111 ✭✭✭✭RasTa


    4 in 1(with chicken pieces) half portion of chicken balls and small bag of prawn crackers.

    Never eating it again(for about 3 weeks)


  • #3447
    whoopsadoodles
    Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    "Brás style" cod and a glass of sangria. Very tasty.


  • #3448
    whoopsadoodles
    Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    Burial. wrote: »
    About to tuck into an entire banofee pie with crushed Crunchies and melted Nutella on top. Get on my cheat meal level

    Did you make it? Were the bananas ripe? If they weren't ripe I'd sex the fcuk of out that dessert. Sex. The. Fcuk. Out of it.

    If they were ripe then yack.


  • #3449
    alberto67
    Registered Users, Registered Users 2 Posts: 196 ✭✭alberto67


    Brussels sprouts in garlic butter. Washed down with mineral water (love my Ca).


  • #3450
    Burial.
    Closed Accounts Posts: 2,131 ✭✭✭Burial.


    whoopsadoodles wrote: »
    Did you make it? Were the bananas ripe? If they weren't ripe I'd sex the fcuk of out that dessert. Sex. The. Fcuk. Out of it.

    If they were ripe then yack.

    I did indeed. It's the only dessert I can actually make somewhat decent. Bananas were tidy. Definitely not proper ripe but not that green either...but decent bite to them.

    May the banofee have all the sex now?


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  • #3451
    whoopsadoodles
    Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    Burial. wrote: »
    I did indeed. It's the only dessert I can actually make somewhat decent. Bananas were tidy. Definitely not proper ripe but not that green either...but decent bite to them.

    May the banofee have all the sex now?

    Hmmmmm. An oral taste test would be required.


This discussion has been closed.
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