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What are ye eatin'? (NOW WITH DRINKING!!!)

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Comments

  • Registered Users, Registered Users 2 Posts: 10,353 ✭✭✭✭branie2


    A digestive biscuit with a cheese single on top


  • Registered Users, Registered Users 2 Posts: 5,597 ✭✭✭Witchie


    Autosport wrote: »
    What is a paratha?


    Drinking solpadeines

    It's a flaky pastry like pancake Indian flat bread.


  • Moderators, Category Moderators, Science, Health & Environment Moderators Posts: 9,517 CMod ✭✭✭✭Fathom


    Donut & coffee

    Cmod Science, Health, and Environment



  • Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    Just made mash, homemade burger and beans for the ladies. I have some slivers of steak marinading in the fridge. More later.:D


  • Registered Users, Registered Users 2 Posts: 10,445 ✭✭✭✭Birneybau


    Dark chocolate Kit-Kat with some lemon green tea


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  • Registered Users, Registered Users 2 Posts: 851 ✭✭✭kimokanto


    Coriander naan, daal & coconut rice. Twirl for afters. Only 3 hours til work finished!


  • Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    Fajitas! Haven't made them in ages.


  • Moderators, Category Moderators, Science, Health & Environment Moderators Posts: 9,517 CMod ✭✭✭✭Fathom


    Kung Pow Chicken

    Cmod Science, Health, and Environment



  • Registered Users, Registered Users 2 Posts: 22,280 ✭✭✭✭Autosport


    Beef curry


  • Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    A lovely dish of Asian Fire Beef with boiled rice. I believe the recipe comes from Korea. I've added my own bits and bobs as usual with a few based on the long lost takeaway where I actually got the recipe. Its one massive dish lads.


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  • Registered Users, Registered Users 2 Posts: 5,597 ✭✭✭Witchie


    Scuddum and paratha. Scuddum is a name given to any linda mix with sauce. My scuddum was onions, celery, sweetcorn, tomatoes, baked beans, jalapeños and cheese all cooked together. Comfort food for sick me.


  • Closed Accounts Posts: 1,274 ✭✭✭Bambi985


    Veggie chilli with rice and tortillas on the catering menu today. SO GOOD


  • Registered Users, Registered Users 2 Posts: 4,122 ✭✭✭BeerWolf


    Right now; a pastry sausage from the Deli.

    8 large ones for €4. Nom nom nom


  • Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    BeerWolf wrote: »
    Right now; a pastry sausage from the Deli.

    8 large ones for €4. Nom nom nom

    oooh I just remembered I bought sausage meat to make saussie rolls.


  • Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    oooh I just remembered I bought sausage meat to make saussie rolls.

    Sausage rolls!

    So good.


  • Registered Users, Registered Users 2 Posts: 21,039 ✭✭✭✭retro:electro


    I had a kale and spinach veggie burger, haddock goujons, corn on the cob and spaghetti hoops! Bits n bobs


  • Registered Users, Registered Users 2 Posts: 7,073 ✭✭✭Rubberlegs


    I also had corn on the cob, but with homemade wedges, steak, salad and garlic bread.


  • Registered Users, Registered Users 2, Paid Member Posts: 3,797 ✭✭✭Kat1170


    Aldi wraps with fried back rashers while I wait for the Lasagne and garlic bread in the oven.


    Its been one of those days :o


  • Moderators, Computer Games Moderators, Social & Fun Moderators, Paid Member Posts: 81,219 Mod ✭✭✭✭Sephiroth_dude


    Steak burger, omg it was divine!


  • Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    I'm goin Asian again tonight. Just can't help myself. A few beers too. The wok is more tired than me.:D

    Beef in Garlic and Chili, boiled rice and I might even stick on a few chips to put the takeaway factor into it. Another beer before I spark up the wok.:eek:


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  • Registered Users, Registered Users 2 Posts: 5,572 ✭✭✭Colser


    Grandeeod wrote: »
    I'm goin Asian again tonight. Just can't help myself. A few beers too. The wok is more tired than me.:D

    Beef in Garlic and Chili, boiled rice and I might even stick on a few chips to put the takeaway factor into it. Another beer before I spark up the wok.:eek:

    Will you stop...I'm starving.

    Wine and hunky dorys.


  • Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    Colser wrote: »
    Will you stop...I'm starving.

    Wine and hunky dorys.

    Can't deliver. Had a drink.:D


  • Registered Users, Registered Users 2 Posts: 22,280 ✭✭✭✭Autosport


    Was bold tonight and I had a takeaway

    Veggie burger and curry chips


    Still licking my lips :D


  • Registered Users, Registered Users 2 Posts: 12,318 ✭✭✭✭Grandeeod


    Autosport wrote: »
    Was bold tonight and I had a takeaway

    Veggie burger and curry chips


    Still licking my lips :D

    Veggie Burger? :eek:


  • Registered Users, Registered Users 2 Posts: 22,280 ✭✭✭✭Autosport


    Grandeeod wrote: »
    Veggie Burger? :eek:

    Yea I love veggies and I was trying to be good ;)


  • Moderators, Category Moderators, Science, Health & Environment Moderators Posts: 9,517 CMod ✭✭✭✭Fathom


    Fresh strawberries

    Cmod Science, Health, and Environment



  • Registered Users, Registered Users 2 Posts: 26,899 ✭✭✭✭BBDBB


    last nights pizza, cold from the fridge - food of the Gods

    & a coffee


  • Registered Users, Registered Users 2 Posts: 350 ✭✭skylight1987


    brown toast with real butter topped with raw sliced tomatoes..... delish


  • Moderators, Computer Games Moderators, Social & Fun Moderators, Paid Member Posts: 81,219 Mod ✭✭✭✭Sephiroth_dude


    Chopped up chicken in pitta bread with rocket and hot sauce! nyom!


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  • Registered Users, Registered Users 2 Posts: 1,794 ✭✭✭Aongus Von Bismarck


    Hosting a dinner party this evening, so spending most of the day in the kitchen.

    Starter is a simple dish of grilled prawns with warm cheese and chive scones.

    Main is smoked duck breast, duck liver mousse, butternut squash, turnip and baby carrots, chocolate jus.

    Dessert isn’t really my thing, but making white peach, elderflower and fromage blanc.

    Have a wonderful bottle of 1995 Chateau Larcis Ducasse Saint Emilion set aside especially for the main course.

    Hard work at the moment getting everything ready, but I expect the meal to be a stunning success.


This discussion has been closed.
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