What's for dinner?

The Young Wan

Good Catholics, bad Catholics, and inbetweeny Catholics. Will you be adhering to the rules of the Church today? Or is there a plate of steak waiting for you when you go home?

scarbouro

Not religious here so bangers and mash with gravy.. Yum!

Smoked salmon, when it comes to eating fish I tend to get very devout.

Caoimhgh1n

I don't eat animal flesh any day, because I am that much of a devoted Catholic.

The Backwards Man

I'm having grilled salmon and peas and homemade chips.

I'm not Catholic, I have fcuk all else in the house.

maudgonner

I had chicken fried rice for lunch.

I'll probably have ice-cream for dinner.

vicwatson

Pizzzaaaaa

darkpagandeath

Beaver.

tayto lover

Bacon, egg, sausage and beans and a few spuds.
Followed by a nice bit of cheddar cheese.
Cheeses of Nazareth.

Antar Bolaeisk

I'm sitting down to a sandwich composed of luscious lettuce, crisp cherry tomatoes, a coating of coleslaw, Atlantic tuna, lightly salted and mixed in a tomato pesto and sliced spring onions all tucked between four grain brown bread with a crunchy crust. Oh, and a cup of Barry's gold blend tea.

Of course, for lunch I had beef and black bean sauce with noodles... And believe me, if bacon was an option instead of tuna, that is what would be in this sandwich.

BMJD

Tofu and whiskey, frig off jesus

maudgonner

Antar Bolaeisk wrote: »

I'm sitting down to a sandwich composed of luscious lettuce, crisp cherry tomatoes, a coating of coleslaw, Atlantic tuna, lightly salted and mixed in a tomato pesto and sliced spring onions all tucked between four grain brown bread with a crunchy crust. Oh, and a cup of Barry's gold blend tea.

Who do you think you are, eh? Marks or Spencer?

Zaph

The Young Wan wrote: »

Good Catholics, bad Catholics, and inbetweeny Catholics. Will you be adhering to the rules of the Church today? Or is there a plate of steak waiting for you when you go home?

Haven't decided yet. In case it may be an option, what's the best way to cook a Catholic?

fussyonion

Zaph wrote: »

Haven't decided yet. In case it may be an option, what's the best way to cook a Catholic?

On a stake. With steak.

fussyonion

Cottage pie.

Galwayguy35

Zaph wrote: »

Haven't decided yet. In case it may be an option, what's the best way to cook a Catholic?

On a spit.

About 3 hours turning occasionally should have him nice and crispy.

Enjoy your meal.

P_1

A steak the size of a foolscap sheet of paper washed down with a few bottles of Brains

Robsweezie

Beef curtains

whatawaster81

Battered cod and chips. Any excuse.

blackbird 49

Just had lovely home made lasagne with salad and homemade chips, yum

MRnotlob606

Hmm, Let me think. Let me talk to you about my defiance of cultural norms and the inclusion of meat based products in todays meals to give an aura of atheistic superciliousness. Total badassery

Valentina

No dinner here. Had roast chicken for lunch and still full.

The Raptor

I had chicken. Couldn't care less about good friday rules.

hairyprincess

Fish pie.

Filled with salmon, hake, naturally smoked haddock and prawns, topped with mash. So yummy and leftovers for tomorrow's dinner too!

Alf Stewart.

hairyprincess wrote: »

Fish pie.

Filled with salmon, hake, naturally smoked haddock and prawns, topped with mash. So yummy and leftovers for tomorrow's dinner too!

Love a bit of fish pie meself, mix some garden peas in with the fish and sauce for the ultimate tastiness.

I'm not long in from a birthday party where there was lots of cake devoured.

Dinner can wait a while yet, but will prob consist of a nice bit of fish with chips of salad.

spankysue

T-Bone steak for the hubby and a fillet steak for me with chips, fried onions and pepper sauce, wash it down with a few whiskeys later and watch Monty Pythons Life of Brian, it's our good Friday tradition

Poor Uncle Tom

hairyprincess wrote: »

Fish pie.

Filled with salmon, hake, naturally smoked haddock and prawns, topped with mash. So yummy and leftovers for tomorrow's dinner too!

I had the same, and the rest is left aside for tomorrow....

Mrs. Tom, is that you?

Mint Sauce

Had a Steak and Ale pie with chips and gravy.

January

Beef stir fry with rice. Yum.

hairyprincess

Poor Uncle Tom wrote: »

I had the same, and the rest is left aside for tomorrow....

Mrs. Tom, is that you?

Unless you have developed the art of multitasking, I don't think so!

Poor Uncle Tom

hairyprincess wrote: »

Unless you have developed the art of multitasking, I don't think so!

developed!....


I need to lie down now...:p

hairyprincess

Alf Stewart. wrote: »

Love a bit of fish pie meself, mix some garden peas in with the fish and sauce for the ultimate tastiness.

I'm not long in from a birthday party where there was lots of cake devoured.

Dinner can wait a while yet, but will prob consist of a nice bit of fish with chips of salad.

I was thinking a few peas would have been nice but alas the freezer was bare. There was leek and onion in the sauce and we had broccoli on the side.

andekwarhola

Chicken chili stir fry although you'd almost be tempted to abstain from meat today from pure reactionary annoyance about all your professional atheist mates.

andekwarhola

spankysue wrote: »

T-Bone steak for the hubby and a fillet steak for me with chips, fried onions and pepper sauce, wash it down with a few whiskeys later and watch Monty Pythons Life of Brian, it's our good Friday tradition

I can see Jesus fleeing to the hills as we speak.

Penny Tration

Vegetable soup. I want a big steak but I'm on some painkillers that have me very nauseous so stupid soup it is

hairyprincess

Poor Uncle Tom wrote: »

developed!....


I need to lie down now...:p

That's probably for the best. I'll bring you a cuppa and a few rich tea biscuits in a while :pac:

Poor Uncle Tom

hairyprincess wrote: »

That's probably for the best. I'll bring you a cuppa and a few rich tea biscuits in a while :pac:

JEESSUS.... it is you....:eek:

Bubbaclaus

Big fry for breakfast and just after ordering a Chinese takeaway

ToddyDoody

Lasagne with added dolmio sauce, served with rice, and a salad of red pepper, onion, olives and green giant brand sweetcorn.

To drink, mi wadi orange and Summer fruits in a pint glass.

Desert may consist of a chocolate biscuit. (Foxes brand)

Tradition is great but, couldn't be arsed

OldMrBrennan83

This post has been deleted.

Arkady

Zaph wrote: »

Haven't decided yet. In case it may be an option, what's the best way to cook a Catholic?

With some Jews sprinkled on top, and just a dash of Bataclan ? ?

Bunny Colvin

Beef Burritos (wraps, mince, mexican style rice, cheese, tomato spice mix - all finished off in the oven)

Dial Hard

ToddyDoody wrote:

Lasagne... served with rice.

Whuuuut? Why???

ToddyDoody

Dial Hard wrote: »

Whuuuut? Why???

Basmati rice, it's very nice.

Rubberlegs

Beef tagine, brown basmati rice , potato croquettes and naan bread. I went out and got some salmon for tomorrow.

Dial Hard

ToddyDoody wrote:

Basmati rice, it's very nice.

I'm aware of that, but with lasagna???

That's the weirdest thing I've ever heard.

Dial Hard

73Cat wrote:

Beef tagine, brown basmati rice , potato croquettes and naan bread.

Jesus Christ. I thought I was fond of carbs but yourself and ToddyDoody really take it to extremes!

OldMrBrennan83

This post has been deleted.

ToddyDoody

Dial Hard wrote: »

Jesus Christ. I thought I was fond of carbs but yourself and ToddyDoody really take it to extremes!

You'll have to try it, it really is very tasty.

whatdoicare

Pork chops with pasta and spinach. Made a tomato sauce myself. Now I'm finishing off a champagne I had from yesterday. Yum yum.

Spanish Eyes

Ye're all heathens I tells ya.

Heathens.

We had baked monkfish in a creamy sauce, with the usual trimmings of spuds and veg.

Then to break tradition we had a lovely crisp white Corbieres between us and polished off the bottle!

In a little while we will have a couple of nice warmed Hennessy brandies. Lovely.

I did a bit of tradition, and a bit of rebellion. Apt that for the weekend that's in it!