Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie

Stabiliser cattle

13»

Comments

  • Registered Users, Registered Users 2 Posts: 9,420 ✭✭✭tanko


    Track9 wrote: »
    ===========================
    Would you mind pointing me where I can buy Stabiliser Straws?
    I have been looking for In Calf Heifers ( Stabilisrer ) maybe 3/4 would do, but no success so far ...........Again any ones help would be apprecited .. Thx

    Eurogene Ai services have straws off two stabiliser bulls available on their website, they're black bulls. I don't know how much they cost.


  • Registered Users, Registered Users 2 Posts: 1,524 ✭✭✭grassroot1


    Track9 wrote: »
    ===========================
    Would you mind pointing me where I can buy Stabiliser Straws?
    I have been looking for In Calf Heifers ( Stabilisrer ) maybe 3/4 would do, but no success so far ...........Again any ones help would be apprecited .. Thx

    They were for sale in Monaghan on one of the ad sites last week


  • Registered Users, Registered Users 2 Posts: 13 KelGavKerry


    Hey all I know this thread is old but I am curious how people have gotten on with them in the mean time?
    From what I have seen they could make a good cow. Suckler/weaning farm here. Has anyone crossed them with Limo or Charolais. Thinking of buying a few to try out. First calving or two to an AI Stabiliser bull and them Limo or Charolais from there. For anyone who has crossed them what colour are the calves. Red Limos and golden Charolais?



  • Registered Users, Registered Users 2 Posts: 2,220 ✭✭✭Who2


    I know a couple of lads with a few stabiliser cows and whil they don’t look like much they always rear a super calf



  • Registered Users, Registered Users 2 Posts: 13 KelGavKerry


    Thanks very much for this. This is exactly what I am thinking of doing. Getting the best of the stabiliser cow and still having the Charolais for the weanling sales. Id like to keep all stabiliser to get the full advantage of the breed but I am a bit concerned about the weanling sales. After 2-3 years of stabiliser weanling sales that might give me the confidence to go full stabiliser.
    Now to find some good quality in calf stabiliser heifers or young cows with calves at foot to start the herd.



  • Advertisement
Advertisement