Which sauce couldnt live without?

Voltex

We all have our favourite condiment..so whats yours?
Mine is Tabasco..I put it on everything..from toast to pasta to salads..its just great.

hairyprincess

I've never had Tobasco.

For me it has to be sweet chili sauce and ranch dressing. Not together obviously :P

ToddyDoody

Salsa.. Low cal and delicious on crisps and fajhitas.. Available in sweet, hot, chunky and smooth + really cheap to buy in lidl

livinsane

Ballymaloe Country Relish.

efb

creme of someyoungguy

dclewis

Hot sauce. Nandos extra extra hot is nice. Or any of the Louisiana style ones

Shryke

Ballymaloe Jalapeno Relish is pretty good stuff. Not that sauce mad. I tend to make my own from scratch for proper meals. If I was in subway it would be South West. I don't eat that stuff too much anymore. Otherwise I just get whatever is spicy/hot. I love the hot stuff.

AngryBollix

arse lube

Buffman

McDonald's curry sauce.

Rabidlamb

Supermacs Garlic Dip

Nodster

Wooha, I do like my hot chili sauces but that Nando's Extra Hot Piri Piri is too hot for me :eek:

hairyprincess

ToddyDoody wrote: »

Salsa.. Low cal and delicious on crisps and fajhitas.. Available in sweet, hot, chunky and smooth + really cheap to buy in lidl

TD, have you tried making your own? The jar stuff is yummy but homemade is fab. I have a gorgeous Jamie Oliver recipe if you want to try it

storker

Nodster wrote: »

Wooha, I do like my hot chili sauces but that Nando's Extra Hot Piri Piri is too hot for me :eek:

Salad cream. Not with everything, though.

Stork

DEFTLEFTHAND

YR

Ainekav

garlic mayo garlic mayo garlic mayo garlic mayo

humberklog

Red sauce (Heinz).

Hank Scorpio

Put some music in my food for me, and give me some Reggae Reggae Sauce. Hot Reggae Reggae Sauce.

It’s so nice I had to name it twice - I called it Reggae Reggae Sauce. Reggae Reggae Sauce!

Just like my baby it’s the perfect delight. It’s got some peppers ‘n’ and some herbs ‘n’ spice.

Me want some Reggae Reggae Sauce. Hot Reggae Reggae Sauce.

So nice with your fried chicken. Makes burgers finger lickin’.

And your rice ‘n’ peas ‘n’ fish... Put some Reggae Reggae Sauce on your dish!

Paparazzo

Mustard. If it could be only one, colemans english mustard.

cocoshovel

Ketchup. I find its the only thing that makes the monotonous typical Irish ****é dinner taste remotely good.
Same with most plain meats, I dont find them that appealing without some sort of sauce.

and no, not Chef ketchup. That stuff tastes absolutely horrible, another Irish food monstrosity.

carfiosaoorl

I could live no bother without sauce of any kind. They just cover up the natural flavour of the food the are added to.

TheBody

Chef Ketchup for the win!!

PhlegmyMoses

I could live without pretty much all condiments. There are some I like but I could do without most. Can't stand ketchup and am not a fan of the slimy mayo you get from a bottle. Brown sauce is disgusting. Partial to some nice dijon mustard though.

Chuck Stone

Gravy sauce from the meat juices.

Johro

Ainekav wrote: »

garlic mayo garlic mayo garlic mayo garlic mayo

Something tells me you like garlic mayo. But then I do have a sixth sense.

LETHAL LADY

Encona hot pepper sauce yum.

Johro

nuxxx wrote: »

Put some music in my food for me, and give me some Reggae Reggae Sauce. Hot Reggae Reggae Sauce.

It’s so nice I had to name it twice - I called it Reggae Reggae Sauce. Reggae Reggae Sauce!

Just like my baby it’s the perfect delight. It’s got some peppers ‘n’ and some herbs ‘n’ spice.

Me want some Reggae Reggae Sauce. Hot Reggae Reggae Sauce.

So nice with your fried chicken. Makes burgers finger lickin’.

And your rice ‘n’ peas ‘n’ fish... Put some Reggae Reggae Sauce on your dish!

Something tells me you like Reggae Reggae sauce etc...

Johro

Must have mayo with chips. I also like mustard, tabasco, and hot chili ketchup.

Edgedinblue

Sri sriracha Sauce... om nom nom

nibtrix

Sundried tomato pesto. Best invention ever...

Simi

Abrakebabra Taco sauce. Forged by the gods themselves.... (at rich sauces).

candy-gal1

brown sauce!
on waffle sandwiches its the best!

Voltex

Brown Sauce...its like incest wrapped up in a sauce!!

Bog

Frank's

stupidusername

MAYO!!! Mayo is the best. I want all the mayo

mikemac1

Getuptheyard with your weak as water American mustard

There's only one mustard and that's Coleman's English

saywhatyousee

mikemac1 wrote: »

Getuptheyard with your weak as water American mustard

There's only one mustard and that's Coleman's English

I used to think that until i discovered Lakeshore.
Garlic mayo and that chilli sauce they put on kebabs lovely stuff.

JerryHandbag

Went through a barbecue sauce phase, now its mayo...or some kind of garlic sauce will do the trick too. Mmmmmm.

jefreywithonef

Mayonnaise. Amayonnaizing.

mikemac1

I'm giving myself another selection

Lakeshore Balsamic Vinegar is the biz

Manufactured in Tipp

tigger123

Sriracha scharfe chili sauce, AKA Hot Sauce!!! It's amazing!

BluesBerry

Red sauce and mayo mixed together with chips (I think its called a marie rose sauce) nothing nicer

Old Perry

ToddyDoody wrote: »

Salsa.. Low cal and delicious on crisps and fajhitas.. Available in sweet, hot, chunky and smooth + really cheap to buy in lidl

Salsa FTW, used to eat it from the jar with a spoon, now i use any type of crisp/cracker available/affordable

Jimoslimos

mikemac1 wrote: »

Getuptheyard with your weak as water American mustard

There's only one mustard and that's Coleman's English

Stronger =/= Better/Tastier
Would you drink purple methylated spirits over a fine single malt whiskey??

So much I love, peppercorn, mushroom, barbecue, Thai sweet chilli and peri-peri sauces. Probably all overloaded with sugar and fat, but heh!

Chef Tomato Ketchup > Heinz. Though I have taken quite a liking to Heinz + Balsamic Vinegar ketchup. Might be my new favourite

CrackisWhack

So many nice sauces, but I had to pick one it would be Hellmanns Mayonnaise!




Im in Australia at the moment and the mayo tastes disgusting:mad::mad:

Keith186

LETHAL LADY wrote: »

Encona hot pepper sauce yum.

Its the business, goes with all chicken dishes! Mmmmmm

GalwayKiefer

I'd be torn between honey mustard or thousand island dressing.

Bobby Baccala

Chef red sauce, Nuff said.

Pandora2

Mint with lamb, horseradish with beef, parsley with ham, cranberry with turkey...................I blame Carvery's meself!!
However, Mum told me that hunger was the best sauce and she was right!!

bnt

In general, it's dark soy sauce, since I do a fair bit of Asian style cooking - it's hard wok.

Tabasco is great too, and last year I picked up some Lingham's chilli sauces on sale: not hot but very tasty, for use at the table instead of ketchup etc.

Mr. Presentable

Béarnaise

zimmermania

Reggae reggae unreal in smalll doses