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Gluten Free Scones, help!! :)

  • 01-02-2012 11:30am
    #1
    Registered Users, Registered Users 2 Posts: 47


    Does anyone know how to make scones using the Tritamyl White Bread Mix? Or any nice goodies? :D


Comments

  • Registered Users, Registered Users 2 Posts: 133 ✭✭Nolimits12


    The boyfs mothers is coeliac and only found out recently but she loves to bake -scones, buns, bread, etc.. She uses gluten free flour all the time and her stuff comes out perfect! Everytime I go there its like nom nom nom :)

    I tried my hand at buns, use a regular all in one madeira recipe and just replace the flour with your gluten free stuff and use about 1tsp baking powder. They will still rise a bit without this and I think it makes the buns drier but its up to you. Trial and error works best :). Lots of icing is good too! Betty crocker vanilla cream icing mmm


  • Registered Users, Registered Users 2 Posts: 6,394 ✭✭✭Transform


    CurlieSue wrote: »
    Does anyone know how to make scones using the Tritamyl White Bread Mix? Or any nice goodies? :D
    Gluten free brownies here you go - delish

    http://oliveoilandlemon.ie/2012/01/29/dinner-on-a-wet-sunday-brownies-but-not-as-you-know-them/


  • Closed Accounts Posts: 1,205 ✭✭✭Bad Panda


    CurlieSue wrote: »
    Does anyone know how to make scones using the Tritamyl White Bread Mix? Or any nice goodies? :D

    Scones - my achillies heel! Be intetested in a healthy scone recipe also! :-)


  • Registered Users, Registered Users 2 Posts: 5,114 ✭✭✭corkcomp


    Transform wrote: »

    even though they do look nice, that's a lot of chocolate and sugar and would be a rather unhealthy alternative to a scone! OP, I would think any plain / fruit scone recipe could be used, swapping the normal flour for the one you mentioned.


  • Registered Users, Registered Users 2 Posts: 111 ✭✭busymum1


    I just picked up odlums wheat free scone mix in Tescos. I haven't made it yet but it looks worth a try.. There's a good scone recipe in the Rosemary Kearney/Darina Allen gluten free cook book as well.


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  • Registered Users, Registered Users 2 Posts: 47 CurlieSue


    Thanks Corkcomp, i followed the Odlums recipe and used the GF flour instead of the regular flour, added a few sultanas and sesame seeds :) pretty yummy :)

    Busymum1 i dont think those scones are gluten free? They might be wheat free but have a feeling they are not gluten free


  • Registered Users, Registered Users 2 Posts: 80 ✭✭hillviewfarm


    I have bought that mix. It says wheat free, underneath that it says that it is gluten free.


  • Registered Users, Registered Users 2 Posts: 1,462 ✭✭✭HardyEustace


    The problem with a lot of gluten free products is that they are full of sugar and rubbish. While it may not satisfy a short term craving, maybe look for an alternative?


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