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AH, how do you like your spuds?

  • 27-02-2011 4:40pm
    #1
    Registered Users, Registered Users 2 Posts: 2,099 ✭✭✭


    Baked Potatoes for me. Makes the skin nice and crispy and the inside cooked just right. Mmmmm...:)


«1

Comments

  • Closed Accounts Posts: 2,497 ✭✭✭omahaid


    As home made chips


  • Registered Users, Registered Users 2 Posts: 8,659 ✭✭✭CrazyRabbit


    Still in the ground.


  • Closed Accounts Posts: 9,821 ✭✭✭RxQueen


    chips....

    i dont eat potatoes any other way... mash and boil make me wanna gag


  • Registered Users, Registered Users 2 Posts: 2,723 ✭✭✭Cheap Thrills!


    Mashed with loads of butter and salt !! nyom


  • Closed Accounts Posts: 20,919 ✭✭✭✭Gummy Panda


    As patatas bravas


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  • Closed Accounts Posts: 2,512 ✭✭✭Oh_Noes


    Mashed with butter and then whipped to a kinda creamy consistancy with a bit of brown sauce (or gravy on a good day) :D


  • Registered Users, Registered Users 2 Posts: 2,749 ✭✭✭tony 2 tone


    Mashed with loads of butter and salt !! nyom

    And some scallions in it too, oh yes.


  • Registered Users, Registered Users 2 Posts: 17,739 ✭✭✭✭kylith


    Any way at all. I love spuds.


  • Closed Accounts Posts: 837 ✭✭✭whiteonion


    I don't eat potatoes. It's bad for your health.


  • Registered Users, Registered Users 2 Posts: 318 ✭✭grungepants


    sliced and fried in butter and salt.....i also like heart attacks


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  • Registered Users, Registered Users 2 Posts: 1,340 ✭✭✭siobhan.murphy


    mashed with butter cream and scallions and salt :)


  • Registered Users, Registered Users 2 Posts: 2,099 ✭✭✭Dean820


    whiteonion wrote: »
    I don't eat potatoes. It's bad for your health.

    Whaa...really?


  • Closed Accounts Posts: 3,900 ✭✭✭rannerap


    mashed with lots of butter mmmmmmm:D


  • Registered Users, Registered Users 2 Posts: 5,573 ✭✭✭pragmatic1


    Mashed with butter, salt and pepper and maybe some chives. Tasty stuff.


  • Registered Users, Registered Users 2 Posts: 29,293 ✭✭✭✭Mint Sauce


    Boiled or baked, butter, and beans.

    Failing that, chiped, deep fried, and curry sauce.


  • Closed Accounts Posts: 11,220 ✭✭✭✭m5ex9oqjawdg2i


    Steamed is my favourite... perfect.


  • Registered Users, Registered Users 2 Posts: 356 ✭✭bmarley


    Grated and mixed together with milk, flour, salt and pepper and fried on the pan...yum.


  • Registered Users, Registered Users 2 Posts: 10,572 ✭✭✭✭brummytom


    Boiled with the skin on, then sliced down the middle with butter put in


  • Closed Accounts Posts: 9,330 ✭✭✭Gran Hermano


    In before the "on a boat back from England..."


  • Moderators, Science, Health & Environment Moderators, Social & Fun Moderators, Society & Culture Moderators Posts: 60,113 Mod ✭✭✭✭Tar.Aldarion


    Plentiful


    and in any form.




    I don't think anybody likes them more than me :o


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  • Closed Accounts Posts: 20,919 ✭✭✭✭Gummy Panda


    I don't think anybody likes them more than me :o

    Even the potato man?


  • Registered Users, Registered Users 2 Posts: 7,814 ✭✭✭TPD


    Mashed with butter salt and milk, baked with butter and cheese and bacon and chilli and many other tasty toppings, roasted/shallow fried in wee cubes with garlic butter, or chips.

    Mmmm


  • Closed Accounts Posts: 1,563 ✭✭✭karlog


    As long as the potato is whole and not mashed up i'm happy. Mashed potatoes really piss me off.


  • Registered Users, Registered Users 2 Posts: 20,397 ✭✭✭✭FreudianSlippers


    gratin dauphinois ftw


  • Moderators, Science, Health & Environment Moderators, Social & Fun Moderators, Society & Culture Moderators Posts: 60,113 Mod ✭✭✭✭Tar.Aldarion


    Even the potato man?

    You could ask him if I didn't eat him :o


  • Closed Accounts Posts: 4,740 ✭✭✭Asphyxia


    Mashed with milk butter and a pinch of salt and pepper


  • Registered Users, Registered Users 2 Posts: 6,304 ✭✭✭bonzodog2


    I'm surprised no-one has mentioned Roasties ! Chips and baked are good too, esp with butter/salt/pepper on baked.


  • Closed Accounts Posts: 7,872 ✭✭✭strobe


    Roast with rosemary and saffron......

    God... I'm so ghey.


  • Registered Users, Registered Users 2 Posts: 197 ✭✭da_shivsta


    Baked, and topped with cheese mmmm yummay!!!:D


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  • Registered Users, Registered Users 2 Posts: 2,221 ✭✭✭BluesBerry


    new baby potatoes boiled in their skins then mashed with real butter and salt


  • Moderators, Social & Fun Moderators, Society & Culture Moderators Posts: 30,996 Mod ✭✭✭✭Insect Overlord


    Roasted? Check.
    Chips? Check.
    Croquettes? Check.
    Potato stuffing? Check.
    Crisps? Check.

    Baked, boiled or mashed? Not so much.


  • Registered Users, Registered Users 2 Posts: 3,669 ✭✭✭policarp


    You can't beat an Irishman's mixed grill.
    Boiled potatoes, roast potatoes, baked potatoes,mashed potatoes and chips.


  • Registered Users, Registered Users 2 Posts: 1,867 ✭✭✭UglyBolloxFace


    policarp wrote: »
    You can't beat an Irishman's mixed grill.
    Boiled potatoes, roast potatoes, baked potatoes,mashed potatoes and chips.

    Don't forget the bowl of Tayto.


  • Registered Users, Registered Users 2 Posts: 3,765 ✭✭✭Diddler1977


    I love a boiled "waxy" potato.

    Can't stand floury potatoes.


  • Closed Accounts Posts: 11 MsMaryMc


    everyway! yummy had them today on goosefat!:D


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  • Closed Accounts Posts: 27,252 ✭✭✭✭stovelid


    Free of phytophthora infestans


  • Closed Accounts Posts: 6,228 ✭✭✭epgc3fyqirnbsx


    Depends on the spud tbh!! Floury spuds have to be baked.
    When roasting spuds you should use goose fat so they're really crispy

    But the best spud of all are the new potatoes with loads of butter and if you peel them you dont deserve to eat them


  • Closed Accounts Posts: 23,862 ✭✭✭✭January


    Roasted or baked, with chunky salsa and cheese grated over


  • Registered Users, Registered Users 2 Posts: 2,389 ✭✭✭FTGFOP


    Pont-neuf dipped in Béarnaise ain't bad, by which I mean, I come.


  • Registered Users, Registered Users 2 Posts: 2,324 ✭✭✭Alter-Ego


    Baby potatoes, boiled then destroyed with garlic butter.


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  • Closed Accounts Posts: 23,862 ✭✭✭✭January


    Oh oh... I forgot to add mash with mustard in it!!!


  • Closed Accounts Posts: 6,228 ✭✭✭epgc3fyqirnbsx


    January wrote: »
    Oh oh... I forgot to add mash with mustard in it!!!

    Oh god yes, wholegrain mustard!


  • Registered Users, Registered Users 2 Posts: 45 noddyname


    Steamed baby potatoes with just loads of ground black pepper....mmmmm :D


  • Banned (with Prison Access) Posts: 9,464 ✭✭✭Celly Smunt


    famished :pac:


  • Registered Users, Registered Users 2 Posts: 632 ✭✭✭Lyra Fangs


    Ugh I can't stand potatoes lol

    No love for them :p.


  • Registered Users, Registered Users 2 Posts: 4,057 ✭✭✭Krusader


    Roasties ...FTW


  • Closed Accounts Posts: 1,519 ✭✭✭mudokon


    Roasted, par boil them first so when they are roasting they get crispy on the outside but lovely and fluffy in the middle.


  • Closed Accounts Posts: 131 ✭✭nix84


    Pocketfizz wrote: »
    Mashed with milk butter and a pinch of salt and pepper

    the best way!


  • Closed Accounts Posts: 37,214 ✭✭✭✭Dudess


    Spuds are the most boring, tasteless food ever - they're only nice if loads of stuff is added/done to them.


  • Registered Users, Registered Users 2 Posts: 6,995 ✭✭✭Sofiztikated


    Fertilised.

    No, wait....

    For serious, I loves me spudlets. But if I could only eat them prepped one way for the rest of my life, it would have to be chips.

    I'd step over anyone for chips.


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