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Wasabi; better than mustard?

  • 11-09-2017 12:43pm
    #1
    recedite
    Closed Accounts Posts: 13,992 ✭✭✭✭


    https://en.wikipedia.org/wiki/Wasabi
    Got a tube of this stuff recently, specially imported from Japan.
    Powerful stuff. Tastes like Colman's English Mustard, only stronger.


Comments

  • #2
    uch
    Registered Users, Registered Users 2 Posts: 7,012 ✭✭✭uch


    No, now be careful in here, dissin' mustard is a banable offence

    21/25



  • #3
    recedite
    Closed Accounts Posts: 13,992 ✭✭✭✭recedite


    uch wrote: »
    No
    I'm inclined to agree. And the green colour of it is just wrong :pac:


  • #4
    uch
    Registered Users, Registered Users 2 Posts: 7,012 ✭✭✭uch


    recedite wrote: »
    I'm inclined to agree. And the green colour of it is just wrong :pac:

    Like Baby Scutter :eek:

    21/25



  • #5
    Hande hoche!
    Registered Users, Registered Users 2 Posts: 7,790 ✭✭✭Hande hoche!


    Quite a bit of the wasabi sold over here is mainly horseradish.


  • #6
    Ubbquittious
    Registered Users, Registered Users 2 Posts: 6,254 ✭✭✭Ubbquittious


    Is there some fella in Norn Iron growing special radishes for making wasabi? Supposed to be very hard to grow


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  • #7
    MarkY91
    Registered Users, Registered Users 2 Posts: 7,068 ✭✭✭MarkY91


    I remember reading that most Wasabi in the west is just mustard with green colouring.


  • #8
    The One Doctor
    Registered Users, Registered Users 2 Posts: 2,339 ✭✭✭The One Doctor


    MarkY91 wrote: »
    I remember reading that most Wasabi in the west is just mustard with green colouring.

    Mustard is for the weak.


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