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Instant Pot Cooker 60% off on Amazon

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Comments

  • Registered Users Posts: 1,672 ✭✭✭torrevieja


    Muahahaha wrote: »
    Nice one JD, would you update the thread when it drops in price again. Probably wont happen till Black Friday but sure we might get lucky before then.

    I was peeved as I spent Friday himming and hawing about buying it, 'do I really need this?, etc' then I went and watched a good few Youtube vids and read the Amazon reviews on it and suddenly it was 'I definitely need this!' and I was sold. Went out for pints Friday night and when I went to buy it yesterday they had jacked the price :mad: Lesson learnt :o

    69.99 used if that’s any help


  • Registered Users, Registered Users 2 Posts: 2,021 ✭✭✭Miike


    Anyone make anything amazing lately?!?!?


  • Registered Users, Registered Users 2 Posts: 2,792 ✭✭✭taytobreath


    Miike wrote: »
    Anyone make anything amazing lately?!?!?

    Tried yogurt the other day and it came out well. I blitzed some mixed frozen berries to mix into it after it. I felt it needed some sugar as I thought it was kinda bland. To be honest I dont think i'll bother doing it again.

    I bought one of these, so I'm gonna try out a few recipes to see if I can shorten the time for cooking dinners.


  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    Tried yogurt the other day and it came out well. I blitzed some mixed frozen berries to mix into it after it. I felt it needed some sugar as I thought it was kinda bland. To be honest I dont think i'll bother doing it again.

    I bought one of these, so I'm gonna try out a few recipes to see if I can shorten the time for cooking dinners.

    I find yogurt has a nice bite if left for 10 hours or more. Using a good starter also helps and straining makes it even better IMO. As you continue to use your own yogurt as a starter for the next batch it gets even more of a bite!

    There are loads of options to sweeten and flavour it - jam is probably the easiest. You can make smoothies, frozen pops and ice cream subs as well. Don't forget you can use it to make savoury dips too.


  • Registered Users, Registered Users 2 Posts: 2,021 ✭✭✭Miike


    https://www.number-2-pencil.com/instant-pot-chicken-alfredo-pasta-4/

    Made this yesterday. Less than a minute of prep. I was eating my food within 20 mins and it was yummy.

    I tossed in some mushrooms etc too.


  • Registered Users Posts: 370 ✭✭nihicib2


    I've been thinking of buying one of these for a while, I use my slow cooker A LOT, and its coming towards the end of its days, can this be used like a slow cooker as well as its other functions?

    Also is there any difference between this pot and the Tefal one apart from the price

    https://www.amazon.co.uk/Tefal-CY505E40-Electric-Pressure-Stainless/dp/B07C1MPN1S/ref=pd_sbs_79_7?_encoding=UTF8&pd_rd_i=B07C1MPN1S&pd_rd_r=06c6fbc4-cd2e-4925-b0e8-ce15ab32a9ab&pd_rd_w=nPQ4X&pd_rd_wg=VtieZ&pf_rd_p=2b420a2f-6593-478e-8b5f-cb43865ff16f&pf_rd_r=48XVFSNSSG5PMJPH0T9A&psc=1&refRID=48XVFSNSSG5PMJPH0T9A

    Both look great but Id rather spend the extra money on the better one :D


  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    nihicib2 wrote: »
    I've been thinking of buying one of these for a while, I use my slow cooker A LOT, and its coming towards the end of its days, can this be used like a slow cooker as well as its other functions?

    Also is there any difference between this pot and the Tefal one apart from the price

    https://www.amazon.co.uk/Tefal-CY505E40-Electric-Pressure-Stainless/dp/B07C1MPN1S/ref=pd_sbs_79_7?_encoding=UTF8&pd_rd_i=B07C1MPN1S&pd_rd_r=06c6fbc4-cd2e-4925-b0e8-ce15ab32a9ab&pd_rd_w=nPQ4X&pd_rd_wg=VtieZ&pf_rd_p=2b420a2f-6593-478e-8b5f-cb43865ff16f&pf_rd_r=48XVFSNSSG5PMJPH0T9A&psc=1&refRID=48XVFSNSSG5PMJPH0T9A

    Both look great but Id rather spend the extra money on the better one :D

    Yes, the Instant Pot has a slow cook function - you may need to adjust timings/settings to suit your old recipes. I almost never use slow cook myself now as I pressure cook everything now for the most part.

    As for a comparison with the Tefal, I can't really comment except from the POV of others I've seen online who say that the IP is much superior. Check out those Amazon reviews for some mentions. It also doesn't have the Yogurt function, which I use a lot both for yogurt and proving bread. YMMV ...

    If you can hang on until Black Friday there's a good chance the IP will be down in price again.


  • Registered Users, Registered Users 2 Posts: 32,382 ✭✭✭✭rubadub


    nihicib2 wrote: »
    Both look great but Id rather spend the extra money on the better one :D
    I would rather have the instantpot since the tefal appears to have a teflon lined bowl and does not do yogurt.


  • Registered Users Posts: 370 ✭✭nihicib2


    RoYoBo wrote: »
    Yes, the Instant Pot has a slow cook function - you may need to adjust timings/settings to suit your old recipes. I almost never use slow cook myself now as I pressure cook everything now for the most part.

    As for a comparison with the Tefal, I can't really comment except from the POV of others I've seen online who say that the IP is much superior. Check out those Amazon reviews for some mentions. It also doesn't have the Yogurt function, which I use a lot both for yogurt and proving bread. YMMV ...

    If you can hang on until Black Friday there's a good chance the IP will be down in price again.

    Yeah think I'll hang on alright, as long as this Brexit nonsense doesn't affect purchases from the UK, we keep goats which I milk for cheese and yogurt so it'll be right up my street, thanks :D


  • Registered Users, Registered Users 2 Posts: 739 ✭✭✭vidapura


    Jayses...
    Has anyone else looked to see just how many Instant Pot Cookbooks you can get???

    https://www.amazon.co.uk/s?k=instant+pot+cookbook&ref=nb_sb_noss_1

    Rakes of the yokes...

    LOL


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  • Registered Users, Registered Users 2 Posts: 739 ✭✭✭vidapura


    Theres also handy cheatsheets and recipes around the web...

    http://easyinstantrecipes.com/instant-pot-cheat-sheet/

    AND .. of course .. a Reddit

    https://www.reddit.com/r/instantpot/

    its a whole new hobby right there... heh...


  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    vidapura wrote: »
    Theres also handy cheatsheets and recipes around the web...

    http://easyinstantrecipes.com/instant-pot-cheat-sheet/

    I have those cheat sheets and find them very helpful. I have them stuck to the inside of my cupboard doors for handiness.

    Incidentally, I have 2 Instant Pots and ZERO recipe books! So much available online for no cost and you soon learn to adjust any recipes you already have anyway.


  • Registered Users, Registered Users 2 Posts: 13,365 ✭✭✭✭McMurphy


    Kinda peeved that I missed these at the reduced price, I'm fully intending to retire my slow cooker in favour of one of these boys.

    Have set camel X 3 to notify me when they go back down.

    Shouldn't have dithered the last time. :mad:


  • Registered Users, Registered Users 2 Posts: 5,826 ✭✭✭masterboy123


    I am looking for a PDF file to print these cheat sheets but can't seem to find it anywhere.
    Anyone got a link please?
    RoYoBo wrote: »
    I have those cheat sheets and find them very helpful. I have them stuck to the inside of my cupboard doors for handiness.

    Incidentally, I have 2 Instant Pots and ZERO recipe books! So much available online for no cost and you soon learn to adjust any recipes you already have anyway.


  • Registered Users, Registered Users 2 Posts: 6,330 ✭✭✭fixXxer


    Almost tempted to buy a second one of these. Using it non-stop for dinners and yogurt making. Really is an absolute bargain.


  • Registered Users, Registered Users 2 Posts: 4,479 ✭✭✭wheres me jumpa


    Been looking at this product for a while and this bargain pushed me over the line.

    Very happy so far. Replaces my slow cooker. The unit itself feels gigantic but takes up less horizontal space than my slow cooker.

    I'm still getting used to the pressure cooking element but the slow cooking was excellent on first try - used the saute function to brown meat before slow cooking for 4 hours. The sealed lid is probably an improvement on my slow cooker as well.


  • Posts: 0 [Deleted User]


    anyone have a recommendation for a yoghurt starter kit and a good idiot-proof recipe?


  • Registered Users, Registered Users 2 Posts: 13,365 ✭✭✭✭McMurphy


    Not trying to be a dick folks, but why would people make yoghurt as opposed to buying it? I mean yoghurt isn't exactly the most expensive item on the supermarket shelves, especially in the likes of Aldi or Lidl, and it comes in all kinds of flavours and varieties?


  • Posts: 0 [Deleted User]


    Not trying to be a dick folks, but why would people make yoghurt as opposed to buying it? I mean yoghurt isn't exactly the most expensive item on the supermarket shelves, especially in the likes of Aldi or Lidl, and it comes in all kinds of flavours and varieties?

    No idea myself mate. The missus is mad to do it though, that's why I need an idiot proof recipe! :)

    (If you're reading this honey, I'm joking)


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  • Registered Users, Registered Users 2 Posts: 2,021 ✭✭✭Miike


    Not trying to be a dick folks, but why would people make yoghurt as opposed to buying it? I mean yoghurt isn't exactly the most expensive item on the supermarket shelves, especially in the likes of Aldi or Lidl, and it comes in all kinds of flavours and varieties?

    I thought this too but the quality of yogurt from the IP is actually top notch. It tastes nothing like the stuff from supermarkets. I'm not a big yogurt fan myself but I've made it once or twice now and it's amazing :eek:


  • Registered Users, Registered Users 2 Posts: 5,826 ✭✭✭masterboy123


    Please share link for Cheat sheets.


  • Closed Accounts Posts: 6,751 ✭✭✭mirrorwall14


    Feck. Two packs of chicken to use up tonight. Have a decent amount of veg etc. any ideas on recipes for me?


  • Registered Users, Registered Users 2 Posts: 739 ✭✭✭vidapura


    I still haven't bought one of these.

    There's two sizes on amazon .. a 5.7l and a bigger one..

    Any opinions on whether you'd need the bigger one?

    Can I fit a 2kilo chicken in the 5.7L one?


  • Registered Users, Registered Users 2 Posts: 32,382 ✭✭✭✭rubadub


    Not trying to be a dick folks, but why would people make yoghurt as opposed to buying it?
    A lot of the cheaper yogurts are heat treated so the probiotic effect is gone or minimal. The instant pot has a setting of 8 hours but you can just reset and keep going for 24hrs which will be higher in probiotics, and fresh as can be. I also prefer the very tart/acidic taste of long fermented yogurt. Some lactose intolerant people can be OK with long fermented yogurt.

    https://healthygut.com/articles/scd-legal-yogurt-is-the-difference-maker-dont-eat-it-at-your-own-risk/

    If milk has built up for some reason its a good way to use it up.


  • Posts: 0 [Deleted User]


    vidapura wrote: »
    I still haven't bought one of these.

    There's two sizes on amazon .. a 5.7l and a bigger one..

    Any opinions on whether you'd need the bigger one?

    Can I fit a 2kilo chicken in the 5.7L one?

    I'd say the 5.7 litres would suit the vast majority I households. If it helps the other day I was able to cook a 2kg ham.


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  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    anyone have a recommendation for a yoghurt starter kit and a good idiot-proof recipe?

    This is a very comprehensive guide for IP yogurt. It's really a very simple process and generally very forgiving. Make sure you get a good probiotic yogurt to start with (I've used Fage or Duneen from Aldi) and then use your own after that. I use about 3 tablespoons for a 2 litre batch. I've read that less is more with a starter for some complicated reason.

    If you use UHT milk, you don't have to boil or heat the milk first in the IP. Just pitch it all in the pot and press Yogurt - increase the time for a tarter yogurt. I usually do about 10 hours, but I like to use whole ordinary milk, so boiling first is recommended.

    No need to get hung up on the final temperature of the milk after boiling, as long as it's not too hot. I've cooled mine to stone cold by mistake in a sink of cold water and it works just fine.


  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    Please share link for Cheat sheets.

    If you sign up for their newsletter in the link given, they will send you the cheatsheets.

    There's a UK Facebook group for the IP that has loads of good info in their files. Free downloads of lots of recipes, hints and tips. Search Instant Pot Uk Community - you'll have to join the closed group, but you can always turn off notifications. I think it's sponsored by Instant Pot, but the members are very helpful if you have a problem or a query.


  • Registered Users, Registered Users 2 Posts: 32,382 ✭✭✭✭rubadub


    RoYoBo wrote: »
    This is a very comprehensive guide for IP yogurt. It's really a very simple process and generally very forgiving.
    That guide says to use the boil function with no mention of stirring. Then it says make sure to stir if using the saute function. Mine burnt to the bottom using the regular yogurt boil function, as I suspected it would, I just wanted to test to make sure it was a necessary step and think it is. Also it is very common to see people complaining that the yogurt boil function does not get it hot enough. So if you have a thermometer I would recommend using the yogurt boil function but keep stirring, and then when supposedly finished check the temp and turn to saute if it is not hot enough.

    UHT does not need boiling as said, but the boiling would help thicken it. Also it is harder to find full fat UHT milk, Polish shops have it, dealz have semi skim UHT cheap enough. Evaporated (not condensed!) milk will also not need boiling and will give you incredibly thick yogurt, or you can dilute beforehand just to have it a bit thick.


  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    rubadub wrote: »
    That guide says to use the boil function with no mention of stirring. Then it says make sure to stir if using the saute function. Mine burnt to the bottom using the regular yogurt boil function, as I suspected it would, I just wanted to test to make sure it was a necessary step and think it is. Also it is very common to see people complaining that the yogurt boil function does not get it hot enough. So if you have a thermometer I would recommend using the yogurt boil function but keep stirring, and then when supposedly finished check the temp and turn to saute if it is not hot enough.

    I never stir and always use the basic yogurt Boil function - it has never burnt for me in either of my 2 pots - and I've been making it in the IP for almost 3 years. I do stir in the starter really well before leaving it to incubate.

    I used to check the milk temperature after boiling and again when cooled and it was near enough correct every time. I don't check any temperatures now and often start incubation with stone cold pre-boiled milk. Yogurt is as thick as store bought but I do strain it to make a Greek version as it's our preferred type. Much as I love IP yogurt, if I had to faff around stirring and checking temperatures I think I'd be much less inclined to bother :o

    Incidentally, I bought the so-called non stick liner as a spare in my first year and it is far worse for sticking at the bottom for everything than the stainless steel one! I now only use it with water and the trivet above it to cook spuds etc.


  • Registered Users, Registered Users 2 Posts: 32,382 ✭✭✭✭rubadub


    RoYoBo wrote: »
    I never stir and always use the basic yogurt Boil function - it has never burnt for me in either of my 2 pots - and I've been making it in the IP for almost 3 years. .
    how much were you making? maybe that is the difference. I am not sure but I was likely doing 3.5-4 litres.


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  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    rubadub wrote: »
    how much were you making? maybe that is the difference. I am not sure but I was likely doing 3.5-4 litres.

    I usually make about 2.5 litres, but have made 3.5 on occasion. Never more, so maybe that's the reason? All of the heating element in the IP is on the bottom, which affects slow cooking as well, according to some folk.


  • Registered Users, Registered Users 2 Posts: 32,382 ✭✭✭✭rubadub


    RoYoBo wrote: »
    All of the heating element in the IP is on the bottom, which affects slow cooking as well, according to some folk.
    Yeah, I have used the "pot in pot" method. putting a smaller pot sitting in some water to overcome this problem. The yogurt can be prepared in jars and place in a water in the main pot for more even heating, it is also then less exposed to air than poured stuff. I have cooked various meats in jars too, if pressure cooked for long enough it will be sterile.


  • Registered Users, Registered Users 2 Posts: 739 ✭✭✭vidapura


    I'd say the 5.7 litres would suit the vast majority I households. If it helps the other day I was able to cook a 2kg ham.

    Great stuff,
    Thanks


  • Registered Users, Registered Users 2 Posts: 20,838 ✭✭✭✭cormie


    Has anyone found a steamer bowl that will fit into this at all?

    Just after watching this and might invest :)



  • Registered Users, Registered Users 2 Posts: 856 ✭✭✭RoYoBo


    I have one similar to this.

    The one I got came from China and I had to saw off the side handles to get it to fit, but this seems to be the correct size as it is and has a handle to lift it out. I use mine a lot for spuds and other veg.


  • Registered Users, Registered Users 2 Posts: 553 ✭✭✭TakeTheVeil


    An adjustable one should work


  • Registered Users, Registered Users 2 Posts: 19,688 ✭✭✭✭Muahahaha


    Finally the price drop that a few here have been waiting on. Currently £59.99 on a lighting deal with early access for Prime members which is the lowest its ever been. Should be available to all in half an hour. Deal only lasts until midnight or until it gets sold out. Fill yer boots

    https://www.amazon.co.uk/Instant-Pot-Electric-Pressure-Stainless/dp/B00OP26T4K/ref=gbps_img_m-8_10aa_6906868f?smid=A3P5ROKL5A1OLE&pf_rd_p=3816236d-cc45-4867-8a60-fba7112a10aa&pf_rd_s=merchandised-search-8&pf_rd_t=101&pf_rd_i=14235985031&pf_rd_m=A3P5ROKL5A1OLE&pf_rd_r=H023E7MGKH8QJ11ZMRGV

    And if you dont have Prime this thread will explain how to get it for free for 6 months and then half price until 2024
    https://www.boards.ie/vbulletin/showthread.php?t=2058028890

    edit- no shipping to Ireland so you have to use Parcel Motel/Wizard


  • Registered Users Posts: 9 fpatrick


    Muahahaha wrote: »
    Finally the price drop that a few here have been waiting on. Currently £59.99 on a lighting deal with early access for Prime members which is the lowest its ever been. Should be available to all in half an hour. Deal only lasts until midnight or until it gets sold out. Fill yer boots

    https://www.amazon.co.uk/Instant-Pot-Electric-Pressure-Stainless/dp/B00OP26T4K/ref=gbps_img_m-8_10aa_6906868f?smid=A3P5ROKL5A1OLE&pf_rd_p=3816236d-cc45-4867-8a60-fba7112a10aa&pf_rd_s=merchandised-search-8&pf_rd_t=101&pf_rd_i=14235985031&pf_rd_m=A3P5ROKL5A1OLE&pf_rd_r=H023E7MGKH8QJ11ZMRGV

    And if you dont have Prime this thread will explain how to get it for free for 6 months and then half price until 2024
    https://www.boards.ie/vbulletin/showthread.php?t=2058028890

    edit- no shipping to Ireland so you have to use Parcel Motel/Wizard

    Parcel motel or wizard would be cheaper?

    Product Dimensions 31 x 34 x 31.7 cm

    But amazon could use a bigger box.


  • Registered Users, Registered Users 2 Posts: 540 ✭✭✭dos29


    Muahahaha wrote: »

    edit- no shipping to Ireland so you have to use Parcel Motel/Wizard

    Might be a glitch, but the regular price is listed as the same at the moment, £59.99 ("Non-Deal Price").
    I chose that and was able to have it delivered to Ireland. I do have prime, bit I doubt that's the difference.


  • Registered Users, Registered Users 2 Posts: 13,365 ✭✭✭✭McMurphy


    Muahahaha wrote: »
    Finally the price drop that a few here have been waiting on. Currently £59.99 on a lighting deal with early access for Prime members which is the lowest its ever been. Should be available to all in half an hour. Deal only lasts until midnight or until it gets sold out. Fill yer boots

    https://www.amazon.co.uk/Instant-Pot-Electric-Pressure-Stainless/dp/B00OP26T4K/ref=gbps_img_m-8_10aa_6906868f?smid=A3P5ROKL5A1OLE&pf_rd_p=3816236d-cc45-4867-8a60-fba7112a10aa&pf_rd_s=merchandised-search-8&pf_rd_t=101&pf_rd_i=14235985031&pf_rd_m=A3P5ROKL5A1OLE&pf_rd_r=H023E7MGKH8QJ11ZMRGV

    And if you dont have Prime this thread will explain how to get it for free for 6 months and then half price until 2024
    https://www.boards.ie/vbulletin/showthread.php?t=2058028890

    edit- no shipping to Ireland so you have to use Parcel Motel/Wizard

    Bagged one, but odd that camel X 3 didn't alert me, and is still showing up at currently 89.99 on their website.

    My poor bank account.


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  • Registered Users, Registered Users 2 Posts: 15,009 ✭✭✭✭Kintarō Hattori


    dos29 wrote: »
    Might be a glitch, but the regular price is listed as the same at the moment, £59.99 ("Non-Deal Price").
    I chose that and was able to have it delivered to Ireland. I do have prime, bit I doubt that's the difference.

    Same.


  • Registered Users, Registered Users 2 Posts: 1,916 ✭✭✭Marhay70


    dos29 wrote: »
    Might be a glitch, but the regular price is listed as the same at the moment, £59.99 ("Non-Deal Price").
    I chose that and was able to have it delivered to Ireland. I do have prime, bit I doubt that's the difference.

    Must have fixed it, showing "does not ship to Ireland" wherever I look


  • Closed Accounts Posts: 511 ✭✭✭ChewyLouie


    Very tempted with the price drop but really interested in the smaller 3L model as I've very limited counter space. From previous Black Fridays, do the other models get price drops during the day?


  • Registered Users, Registered Users 2 Posts: 266 ✭✭Solaris10


    https://www.amazon.co.uk/gp/product/B00OP26T4K/ref=ox_sc_act_title_1?smid=A3HHV1KQXDYXKQ&psc=1

    choose Non-Deal Price £59.99 (Save 50%)

    it's free delivery to Ireland


  • Registered Users, Registered Users 2 Posts: 4,772 ✭✭✭cython


    Solaris10 wrote: »
    https://www.amazon.co.uk/gp/product/B00OP26T4K/ref=ox_sc_act_title_1?smid=A3HHV1KQXDYXKQ&psc=1

    choose Non-Deal Price £59.99 (Save 50%)

    it's free delivery to Ireland

    Goes to 90GBP in my basket then?


  • Registered Users, Registered Users 2 Posts: 266 ✭✭Solaris10


    cython wrote: »
    Goes to 90GBP in my basket then?

    dont click "View Offer" on Lightning Deal

    choose Non-Deal Price £59.99 (Save 50%)


  • Closed Accounts Posts: 373 ✭✭careless sherpa


    ChewyLouie wrote: »
    Very tempted with the price drop but really interested in the smaller 3L model as I've very limited counter space. From previous Black Fridays, do the other models get price drops during the day?

    Is not really that big and will negate your use for lots of other appliances. Do it. Get one


  • Registered Users, Registered Users 2 Posts: 15,009 ✭✭✭✭Kintarō Hattori


    Is not really that big and will negate your use for lots of other appliances. Do it. Get one

    I bought one this morning but fear it'll go the way of my steamer and slow cooker..... given away or sold. So to head that possibility off, can you point us newbies to any good sites with recipes that you've actually used.


  • Registered Users, Registered Users 2 Posts: 15,104 ✭✭✭✭loyatemu


    bought one - it'll replace our little used slow cooker. I'm hoping the ease of being able to brown stuff in the pot and then use pressure to speed up the process means we'll use this one more.


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  • Registered Users, Registered Users 2 Posts: 732 ✭✭✭Duzzie


    Solaris10 wrote: »
    dont click "View Offer" on Lightning Deal

    choose Non-Deal Price £59.99 (Save 50%)

    Took a bit of finding, but got there eventually. On the way. thanks Solaris10


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