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Young Child Dinner Ideas - Share Your Successes

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Comments

  • #52
    Pistachios & cream
    Registered Users, Registered Users 2 Posts: 762 ✭✭✭Pistachios & cream


    Our one hasn’t learnt yuck yet but I’m sure it’s only around the corner.

    Tonight was a good dinner day, corn on the cob, Mac n cheese and butternut squash and cheese grits. I’ve Mac n cheese and grits leftover which is good as tomorrow I’m planning oxtail ragu that I know she won’t like so I can supplement that with today’s leftovers.


  • #53
    Kintarō Hattori
    Registered Users, Registered Users 2 Posts: 15,009 ✭✭✭✭Kintarō Hattori


    554823.jpg

    Tried these last night and it was a success. I think she found it quite novel eating with her hands and learning what parts she could/couldn't eat.

    It's an Annabel Karmel recipe:

    https://www.annabelkarmel.com/recipes/apricot-dijon-drumsticks/


  • #54
    Pistachios & cream
    Registered Users, Registered Users 2 Posts: 762 ✭✭✭Pistachios & cream


    Kintarō Hattori wrote: »
    Tried these last night and it was a success. I think she found it quite novel eating with her hands and learning what parts she could/couldn't eat.

    It's an Annabel Karmel recipe:

    https://www.annabelkarmel.com/recipes/apricot-dijon-drumsticks/

    Small girl is still at an age where hands are normal eating implements. She likes a drumstick from the BBQ however when i did them in the oven she turned her nose up at them. I must roast a chicken again soon and try her with that.

    Made a nice pasta sauce last night which might be a good one for those whose kids love pesto pasta. I had kept a couple of broccoli stems after eating the florets over the week. I boiled these up, pulsed them in a food processor and then added cream cheese and pesto. Nice way to get in an added vegetable. i froze some of the sauce for days i need a quick dinner for her. Ive also done similar with baby spinach. Pesto is such a strong flavour it still shines thorugh


  • #55
    nikpmup
    Registered Users, Registered Users 2 Posts: 2,510 ✭✭✭nikpmup


    Pistachios & cream wrote: »
    Small girl is still at an age where hands are normal eating implements. She likes a drumstick from the BBQ however when i did them in the oven she turned her nose up at them. I must roast a chicken again soon and try her with that.

    Made a nice pasta sauce last night which might be a good one for those whose kids love pesto pasta. I had kept a couple of broccoli stems after eating the florets over the week. I boiled these up, pulsed them in a food processor and then added cream cheese and pesto. Nice way to get in an added vegetable. i froze some of the sauce for days i need a quick dinner for her. Ive also done similar with baby spinach. Pesto is such a strong flavour it still shines thorugh

    I do something similar; I make a basic roux with butter & milk, add pesto and serve with pasta, small broccoli florets, peas and chicken or salmon. All mixed up it goes down well.


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