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Have you ever had a chip baguette with curry sauce and..

  • 06-04-2016 04:33PM
    #1
    MonkeyTennis
    Registered Users, Registered Users 2 Posts: 3,095 ✭✭✭


    Cheese.:eek:

    If so where?


«1

Comments

  • #2
    SEPT 23 1989
    Registered Users, Registered Users 2 Posts: 43,039 ✭✭✭✭SEPT 23 1989


    Baguette ffs

    A chip sandwich on buttered batch heels is all you need


  • #3
    Birneybau
    Registered Users, Registered Users 2 Posts: 10,422 ✭✭✭✭Birneybau


    Worst clickbait ever.


  • #4
    hardCopy
    Registered Users, Registered Users 2 Posts: 5,969 ✭✭✭hardCopy


    Fairly sure Abra Kebabra would make this if you ask nice.

    They do cheese chips
    They do curry chips
    They do chip baguettes

    It might break the computer when they try to ring it up though.


  • #5
    syklops
    Closed Accounts Posts: 18,966 ✭✭✭✭syklops


    MonkeyTennis wrote: »
    Cheese.:eek:

    If so where?

    In my kitchen after making it. Cheese, baguette, chips, curry sauce. Its not exactly the most difficult of dishes to concoct.


  • #6
    Into The Blue
    Closed Accounts Posts: 2,358 ✭✭✭Into The Blue


    You'll be amazed what this guy puts on his chip baguette.......


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  • #7
    MonkeyTennis
    Registered Users, Registered Users 2 Posts: 3,095 ✭✭✭MonkeyTennis


    Birneybau wrote: »
    Worst clickbait ever.

    Nope, a genuine question.


  • #8
    Pyr0
    Registered Users, Registered Users 2 Posts: 5,967 ✭✭✭Pyr0


    This will be up on Joe.ie in no time.


  • #9
    Corvo
    Registered Users, Registered Users 2 Posts: 3,734 ✭✭✭Corvo


    I kid you not, a lad I went to school with (who was unsurprisingly heavy) used to get a fresh baked baguette, a chicken curry pie and break that into the roll.

    The he would top it with a Cadbury's Flake.

    His reckoning was that it made it richer (much in the same way you add a lump of dark chocolate to a chilli...well not quite the same but that was his theory)


  • #10
    seamus
    Registered Users, Registered Users 2 Posts: 68,190 ✭✭✭✭seamus


    No, but shouldn't be hard. Go into any chipper that does chip baguettes and curry cheese chips and I'm sure they'll lash it all together for ya.

    Sounds awesome.


  • #11
    Cookie_Dough
    Registered Users, Registered Users 2 Posts: 6,830 ✭✭✭Cookie_Dough


    I'm sure any chipper would knock a chip roll together for you OP, or make it yourself? There's no big mystery...


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  • #12
    MonkeyTennis
    Registered Users, Registered Users 2 Posts: 3,095 ✭✭✭MonkeyTennis


    You are going to have to take my word, I dont want one ;).

    I was wondering if it was something people had come across already and if so wherebouts?


  • #13
    Cookie_Dough
    Registered Users, Registered Users 2 Posts: 6,830 ✭✭✭Cookie_Dough


    MonkeyTennis wrote: »
    You are going to have to take my word, I dont want one ;).

    I was wondering if it was something people had come across already and if so wherebouts?

    Any chipper :confused:


  • #14
    Birneybau
    Registered Users, Registered Users 2 Posts: 10,422 ✭✭✭✭Birneybau


    MonkeyTennis wrote: »
    Nope, a genuine question.

    Yeah but...


  • #15
    Neyite
    Registered Users, Registered Users 2 Posts: 25,947 ✭✭✭✭Neyite


    That sounds amazing. A curry cheese chips baguette. Now I HAVE to make it!

    And I thought my rasher chip baguette with mayo was top of the pile.


  • #16
    AgileMyth
    Closed Accounts Posts: 3,746 ✭✭✭AgileMyth


    In the south of Belgium the chippers put everything into a baggutte. Steak and chips in a roll is amazing. Ive had hamburger, salad, cheese, chips and curry ketchup in a roll.


  • #17
    syklops
    Closed Accounts Posts: 18,966 ✭✭✭✭syklops


    You know all those Irish people moving to Canada? They say its to find work but I don't believe that. Instead I think its because they discovered poutine. Not to be confused with potcheen(poitin). Poutine is Chips, cheese curds and gravy, and you can get it on practically every Canadian street corner for half nothing. Plus there are all kinds of variations including curry.


  • #18
    biko
    Registered Users, Registered Users 2 Posts: 81,217 ✭✭✭✭biko


    No, it doesn't sound very nice at all.


  • #19
    MonkeyTennis
    Registered Users, Registered Users 2 Posts: 3,095 ✭✭✭MonkeyTennis


    heard of poutine for sure but never tried it, surely the cheese melts in to the gravy and just becomes a stodge.


  • #20
    syklops
    Closed Accounts Posts: 18,966 ✭✭✭✭syklops


    MonkeyTennis wrote: »
    surely the cheese melts in to the gravy and just becomes a stodge. DELICIOUS!

    fyp


  • #21
    Mint Sauce
    Registered Users, Registered Users 2 Posts: 29,293 ✭✭✭✭Mint Sauce


    Chip shop curry sauce, and that cheap yellow processed cheese, is prehaps the worst taste combination I have every eated. Even just a couple strands of the stuff would make a curry chip uneatable for me. Absolute yuk!


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  • #22
    jester77
    Registered Users, Registered Users 2 Posts: 11,264 ✭✭✭✭jester77


    Mint Sauce wrote: »
    Chip shop curry sauce, and that cheap yellow processed cheese, is prehaps the worst taste combination I have every eated. Even just a couple strands of the stuff would make a curry chip uneatable for me. Absolute yuk!

    Couple of beers and you'll change your mind!

    Way way back in my youth I would always have a taco cheese fries from Abra on the way home from the pub. It was the best thing ever at the time. I tried it once when I was sober, worst tasting crap you could imagine.


  • #23
    JupiterKid
    Moderators, Social & Fun Moderators Posts: 13,601 Mod ✭✭✭✭JupiterKid


    Sounds delicious. I would love a chips cheese gravy combo.


  • #24
    Neon_Lights
    Registered Users, Registered Users 2 Posts: 1,426 ✭✭✭Neon_Lights


    I bet the person who posted this is one of those hipster snorts that works in lovin Dublin.

    I can just imagine it now, the article, "OH My God you can get this Jamazing chip baguette here" where they critique the ****e out of a local chipper


  • #25
    Witchie
    Registered Users, Registered Users 2 Posts: 5,597 ✭✭✭Witchie


    Cheese does not belong with curry. Now if you had added coleslaw to the above, that would be gorgeous.


  • #26
    pickarooney
    Moderators, Arts Moderators Posts: 36,093 Mod ✭✭✭✭pickarooney


    jester77 wrote: »
    Couple of beers and you'll change your mind!

    Way way back in my youth I would always have a taco cheese fries from Abra on the way home from the pub. It was the best thing ever at the time. I tried it once when I was sober, worst tasting crap you could imagine.

    The two halves of an Abra taco dog have to be the most different tasting foodstuffs on the planet.


  • #27
    TPD
    Registered Users, Registered Users 2 Posts: 7,814 ✭✭✭TPD


    Fairly sure I've had a curry cheese chip baguette from abrakebabra before.


  • #28
    qo2cj1dsne8y4k
    Closed Accounts Posts: 23,646 ✭✭✭✭qo2cj1dsne8y4k


    I pride myself on my ability to eat the worst foods all at the same time but the thoughts of this is making my tummy do somersaults


  • #29
    MonkeyTennis
    Registered Users, Registered Users 2 Posts: 3,095 ✭✭✭MonkeyTennis


    Neon_Lights wrote: »
    I bet the person who posted this is one of those hipster snorts that works in lovin Dublin.

    I can just imagine it now, the article, "OH My God you can get this Jamazing chip baguette here" where they critique the ****e out of a local chipper


    You lose, literally couldn't be further from the truth.


  • #30
    Neon_Lights
    Registered Users, Registered Users 2 Posts: 1,426 ✭✭✭Neon_Lights


    MonkeyTennis wrote: »
    You lose, literally couldn't be further from the truth.

    Ah here "literally" as an adverb, i'm onto you, thats very lovindublinesque


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  • #31
    Into The Blue
    Closed Accounts Posts: 2,358 ✭✭✭Into The Blue


    Neon_Lights wrote: »
    I bet the person who posted this is one of those hipster snorts that works in lovin Dublin.
    MonkeyTennis wrote: »
    You lose, literally couldn't be further from the truth.

    So you stay in doors, working for no money, for Hatin Dublin?


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