The 'Here's what I had for dinner last night' thread - Part I

Burger with mushrooms, onions and pepper sauce with potato wedges sprinkled with paprika. So good!

Pan-fried Chicken Breast, steamed asparagus, oven-roasted wedges and a basil bearnaise

I always look at this thread when I'm starving, which is really an unnecessary form of torture! Never posted though...
I can however contribute today as I pieced together something I thought was worthy of the thread:

Soy Garlic Chicken



If anyone has been to CrackBird, it was an unashamed attempt at a copy of their chicken....and it was very close (and tasty)

I've got spuds, cauliflower cheese (roquefort in the sauce and grated mature gouda on top) and a schnitzel for tonight's dinner.

It'll be so tasty after days and days of no time for cooking. This doesn't happen often in our household, but I had other priorities.

Shakshuka - a spicy tomato sauce with merguez sausages baked in a terracotta dish and finished with a poached egg. Ate it with a sourdough loaf for mopping up all the sauce.

Freshly picked wild mushrooms and chicken thighs. Wonderful!

Rosemary & lemon chicken with 'chippie' potatoes and steamed broccoli.:)

I roasted a chicken over the weekend. Served the chicken breast with roasted potatoes, carrots and parsnip together with a rosemary and crème fraiche sauce.



Still haven't decided what I'm going to do with the yummy chicken stock I made from the rest of the chicken.

Yesterday we had pan fried rare striploins with a wild garlic seed and flower, chive and spring onion salsa. Had that with potato rosti and ginger scented sweetheart cabbage (not pictured).

Penne with sauteed fennel, garlic, lemon zest and juice, chicken pieces and lardons. Oh and some Roquefort.

Made a chili on Sunday and had it sunday with rice, then monday put it in white flour tortillas with grated cheese and a salsa made from diced tomato, avocado and ripe papaya with some coriander leaves and a good squeeze of lime juice.