Pigs Ready

lenny1020 · 2011-02-16 12:15:54

I have two pigs both bores now weighing about 85 Kgs each . I am aware that for bores ,now is slaughter time . What would be the average slaughter and butchering fee and would the butcher do the sausages and puddings for us . Thanks.

16-02-2011 12:15PM

#1

lenny1020

Registered Users, Registered Users 2 Posts: 105 ✭✭

Join Date: October 2009

Posts: 62

I have two pigs both bores now weighing about 85 Kgs each .
I am aware that for bores ,now is slaughter time .
What would be the average slaughter and butchering fee and would the butcher do the sausages and puddings for us .
Thanks.

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Comments

#2 21-02-2011 10:47PM

Butcher Boy

Registered Users, Registered Users 2 Posts: 640 ✭✭✭

Join Date: January 2010

Posts: 633

first of all are u registered and do u have a pig number if not u can not get them killed in a slaughter house 75 euro to kill a pig ready for freezer

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#3 21-02-2011 11:13PM

foley_b

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Join Date: October 2008

Posts: 30

I got two slaughtered before xmass in the factory in granagh outside waterford for 17 euro a head,they came in halves and I "BUTCHERED" them myself.

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