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raw pudding?

  • 10-11-2004 12:14AM
    #1
    Closed Accounts Posts: 24


    can you eat raw black or white pudding?(is it safe to eat)
    If you can, explain


«1

Comments

  • Moderators, Music Moderators, Recreation & Hobbies Moderators Posts: 9,390 Mod ✭✭✭✭Lenny


    Yes,
    when you buy puddy its already cooked
    when you do it under the grill/fry you're basicly just reheating it


  • Registered Users, Registered Users 2 Posts: 10,984 ✭✭✭✭Lump


    I used always eat raw black pudding. White can be messy cause it's all slimy.


    John


  • Registered Users, Registered Users 2 Posts: 166,012 ✭✭✭✭LegacyUser


    halfhead wrote:
    can you eat raw black or white pudding?(is it safe to eat)
    If you can, explain

    do you want to eat black pudding, does the thought of a big black pudding excite you ?


  • Registered Users, Registered Users 2 Posts: 9,039 ✭✭✭mad m


    do you want to eat black pudding, does the thought of a big black pudding excite you ?


    hehe had to laugh im afraid....


  • Moderators, Regional East Moderators Posts: 21,504 Mod ✭✭✭✭Agent Smith


    do you want to eat black pudding, does the thought of a big black pudding excite you ?


    and you wonder why ecksor turned off your pm's....




    back on topic.

    yes, have eaten white pudding before. never tried black pudding...

    is it worth it?


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  • Registered Users, Registered Users 2 Posts: 166,012 ✭✭✭✭LegacyUser


    and you wonder why ecksor turned off your pm's....

    lol, IT WAS A JOKE :D

    slightly amusing i thought


  • Registered Users, Registered Users 2 Posts: 12,811 ✭✭✭✭billy the squid


    I can't stand pudding black white cooked or raw.

    The thought of black pudding especially being congealed pigs blood turns me right off it. I havent a clue what makes white pudding so i dont eat that either.


  • Moderators, Business & Finance Moderators, Society & Culture Moderators Posts: 9,763 Mod ✭✭✭✭ToxicPaddy


    clonakilty white pudding raw is lovely.. all seeds and herbs and stuff in it apart
    from the obvious that is.. nyom nyom :D

    Tox


  • Registered Users, Registered Users 2 Posts: 3,522 ✭✭✭Dr. Loon


    Bunch of scumbags!! Why don't you just go and suck the blood out of a live pig!? Raw black pudding!? Jaysus.

    That said... cooked/reheated Clonakilty white pudding is lovely.


  • Registered Users, Registered Users 2 Posts: 2,508 ✭✭✭irlirishkev


    A mate of mine spreads cold pudding on his bread.. the thought of it makes me want to vomit.
    I love the stuff when it's hot; but cold, on bread.. eurghh!

    K.


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  • Closed Accounts Posts: 1,313 ✭✭✭sanncoo


    Loved black pudding raw as a kid before I knew what it was made of! Saying that I still eat it cooked!

    White pudding...never eaten it raw!

    :)


  • Closed Accounts Posts: 5,093 ✭✭✭woosaysdan


    couldnt eat it raw, love it fried though especially clonakilty


  • Closed Accounts Posts: 1,197 ✭✭✭Spalk0


    Well i wouldnt go near either black or white pudding!I only like white pudding when its cooked but mind you if i had someone tell what they are made of right before hand i couldnt eat any of it!


  • Registered Users, Registered Users 2 Posts: 1,452 ✭✭✭gogo


    My boyfriend eats white pudding raw, its vile. And now that it was mentioned above what is white puddiing made out of, is it not pigs blood as well??

    And yes clonakilty white pudding is lovely.


  • Registered Users, Registered Users 2 Posts: 3,522 ✭✭✭Dr. Loon


    Got these recipes for white pudding via google.

    Off some Scottish forum;

    White Pudding
    Ingredients: 2 1/2 lbs. medium ground pork butt, 2 1/2 lbs. fine ground pork butt, 5 cups plain bread crumbs, 4,eggs lightly beaten, 8 cloves pressed garlic,1 tbsp. salt, 3 tsp thyme, 3 tsp.basil, 3 tsp marjoram, 3 tsp black pepper, 2 cups ice water. Mix thoroughly keeping cold. Stuff into casings making 2 1/2 inch links or pat into small compact pattys. Referigerate over night before freezing. Fry to golden brown.

    OR

    http://www.all-science-fair-projects.com/science_fair_projects_encyclopedia/Black_pudding


  • Registered Users, Registered Users 2 Posts: 2,508 ✭✭✭irlirishkev


    Dr. Loon wrote:
    Got these recipes for white pudding via google.

    Off some Scottish forum;

    White Pudding
    Ingredients: 2 1/2 lbs. medium ground pork butt, 2 1/2 lbs. fine ground pork butt, 5 cups plain bread crumbs, 4,eggs lightly beaten, 8 cloves pressed garlic,1 tbsp. salt, 3 tsp thyme, 3 tsp.basil, 3 tsp marjoram, 3 tsp black pepper, 2 cups ice water. Mix thoroughly keeping cold. Stuff into casings making 2 1/2 inch links or pat into small compact pattys. Referigerate over night before freezing. Fry to golden brown.

    Mmmm pork butt..


  • Closed Accounts Posts: 5,093 ✭✭✭woosaysdan


    did they have to call it pork butt ffs!!!


  • Closed Accounts Posts: 14,983 ✭✭✭✭tuxy


    Trigger! wrote:
    Well i wouldnt go near either black or white pudding!I only like white pudding when its cooked but mind you if i had someone tell what they are made of right before hand i couldnt eat any of it!

    if i told you burgers were make from cattle would you no longer be able to eat them?
    in most meet some blood gets cooked into them dos'nt it?


  • Registered Users, Registered Users 2 Posts: 27,355 ✭✭✭✭super_furry


    Wow flashback there. My Dad used to make a fry-up every Sunday morning and my brother and I always sneaked a bit of the white pudding before it was cooked. Pretty damn good it was too.


  • Registered Users, Registered Users 2 Posts: 1,452 ✭✭✭gogo


    Dr. Loon wrote:
    Got these recipes for white pudding via google.

    Off some Scottish forum;

    White Pudding
    Ingredients: 2 1/2 lbs. medium ground pork butt, 2 1/2 lbs. fine ground pork butt, 5 cups plain bread crumbs, 4,eggs lightly beaten, 8 cloves pressed garlic,1 tbsp. salt, 3 tsp thyme, 3 tsp.basil, 3 tsp marjoram, 3 tsp black pepper, 2 cups ice water. Mix thoroughly keeping cold. Stuff into casings making 2 1/2 inch links or pat into small compact pattys. Referigerate over night before freezing. Fry to golden brown.

    OR

    http://www.all-science-fair-projects.com/science_fair_projects_encyclopedia/Black_pudding

    Dear god, cloves. yuck :rolleyes:


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  • Closed Accounts Posts: 5,093 ✭✭✭woosaysdan


    you'll eat pork butt but you wont eat cloves!!?!???!!!


  • Closed Accounts Posts: 1,197 ✭✭✭Spalk0


    Dont think its pork butt now!think thats just a nice way of putting it!i have heard that its all the part that dont go into rashers and sausages that they make pudding from!and balck pudding is with added blood!ive heard it a few times and each time its turned me right off pudding!


  • Closed Accounts Posts: 14,983 ✭✭✭✭tuxy


    how is eating blood any worse than eating flesh?


  • Closed Accounts Posts: 5,093 ✭✭✭woosaysdan


    tuxy wrote:
    how is eating blood any worse than eating flesh?
    well getting technical you would drink blood!!!


  • Registered Users, Registered Users 2 Posts: 3,522 ✭✭✭Dr. Loon


    Trigger! wrote:
    Dont think its pork butt now!think thats just a nice way of putting it!i have heard that its all the part that dont go into rashers and sausages that they make pudding

    That's the stuff of Urban legends methinks. Here's some more info on cuts of pork. Butt is an actual cut. I've heard the story many times, they grind up pigs hooves, lips, ears, and tongues and shít. Cráp!

    Another search for white pudding recipes brings up loads of different recipes containing pork butt. You can even get glazed pork butt!! In fairness though, black pudding is white pudding with congealed blood.

    http://www.hormel.com/templates/knowledge/knowledge.asp?catitemid=31&id=158


  • Closed Accounts Posts: 14,983 ✭✭✭✭tuxy


    woosaysdan wrote:
    well getting technical you would drink blood!!!

    well i wouldnt eat raw flesh so i wouldnt drink blood unless it was cooked
    like it is in black pudding
    so i still fail to see how eating cooked flesh could be any less disgusting than eating cooked blood


  • Closed Accounts Posts: 1,414 ✭✭✭LoneGunM@n


    Mmmm ... a nice piece of black pudding smeared on toast with ketchup *nyom

    I've eaten raw pudding in the past ... never thought much about what's in it seeing as I eat meat anyway


  • Closed Accounts Posts: 5,093 ✭✭✭woosaysdan


    nah i big fry with pudding black and white is a must


  • Moderators, Arts Moderators Posts: 36,021 Mod ✭✭✭✭pickarooney


    Ever have French black pudding? It kicks the arse of Irish BP. All creamy and yummy, mmmm. Anyway, I wouldn't eat pudding raw cause it tastes less nice that way.


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  • Closed Accounts Posts: 5,093 ✭✭✭woosaysdan


    never even heard of french black pudding


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