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Butcher for meat for smoker

  • 18-10-2020 09:18PM
    #1
    King Kong
    Registered Users, Registered Users 2 Posts: 23 ✭


    Any recommendations on butchers that may have cuts of meat suitable for smoking e.g. beef brisket or short ribs, pork shoulder or ribs or similar? Most butchers seem to have the same standard cuts as the supermarkets


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