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For organic cattle where's a good price butcher\factory to sell them?

  • 24-09-2019 10:38AM
    #1
    Registered Users, Registered Users 2 Posts: 57 ✭✭


    My local factories prices are poor for Aberdeen Angus cattle, anyone know a place that pays good prices for organic cattle?

    A friend told me that he knew a fella who sent his organic cattle to a place in cork and got very good prices for them but wouldn't say where


Comments

  • Registered Users, Registered Users 2 Posts: 2,682 ✭✭✭Jb1989


    Can't help, but that person isn't much of a friend..


  • Moderators, Society & Culture Moderators Posts: 12,811 Mod ✭✭✭✭blue5000


    It might have been good herdsmen.

    http://organictrust.ie/members/good_herdsmen_ltd

    If the seat's wet, sit on yer hat, a cool head is better than a wet ar5e.



  • Registered Users, Registered Users 2 Posts: 1,513 ✭✭✭tractorporn


    blue5000 wrote: »
    It might have been good herdsmen.

    http://organictrust.ie/members/good_herdsmen_ltd


    Only other factory is Slaney in Bunclody but you'll need to have them booked in months in advance to get them killed.


  • Registered Users, Registered Users 2 Posts: 21,812 ✭✭✭✭Water John


    Know someone who had strong steers, took them to Kilmallock mart last Sat. There are other sales;
    http://www.irishorganicassociation.ie/members/marts/


  • Registered Users, Registered Users 2 Posts: 18,844 ✭✭✭✭_Brian


    Water John wrote: »
    Know someone who had strong steers, took them to Kilmallock mart last Sat. There are other sales;
    http://www.irishorganicassociation.ie/members/marts/

    Is there sufficient premium to cover the extra work involved.

    The last article I read online said something like 60% of organic cattle in Ireland were being killed at commercial prices due to lack of demand.


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  • Registered Users, Registered Users 2 Posts: 4,278 ✭✭✭davidk1394


    Only other factory is Slaney in Bunclody but you'll need to have them booked in months in advance to get them killed.

    The cattle have to be booked in well in advance and theirs still no guarantee they'll take them. Theres no major incentive to go organic as theres an over supply in the market. Just like conventional beef


  • Registered Users, Registered Users 2 Posts: 18,844 ✭✭✭✭_Brian


    davidk1394 wrote: »
    The cattle have to be booked in well in advance and theirs still no guarantee they'll take them. Theres no major incentive to go organic as theres an over supply in the market. Just like conventional beef

    They didn’t want Beef applications in the last round of the organic scheme, that tells allot


  • Registered Users, Registered Users 2 Posts: 21,812 ✭✭✭✭Water John


    Not convinced of an oversupply in the market. It's more that the market requires an even supply. Certainly for Cahir a supplier has to supply most months of the year. It wouldn't have a market for someone saying, I'll have a load of animals ready to kill in 2 weeks.
    The price of organic ration means most want to finish off grass. But people have to look at growing their own, crimp feed or red clover silage.

    This is a readjustment many farmers will have to make when they join a Producer Organisation also, maybe to a lesser extent.


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