Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Help Keep Boards Alive. Support us by going ad free today. See here: https://subscriptions.boards.ie/.
If we do not hit our goal we will be forced to close the site.

Current status: https://keepboardsalive.com/

Annual subs are best for most impact. If you are still undecided on going Ad Free - you can also donate using the Paypal Donate option. All contribution helps. Thank you.

To bottle or not

  • 25-05-2019 09:23PM
    #1
    Registered Users, Registered Users 2 Posts: 287 ✭✭


    I've a kit lager in the fermenter since 16th, so 9 days but the Gravity is still bouncing around each day by a point or two.

    Instructions say to leave for a week until SG is the same two days in a row but as we're at day 9 should I bottle up now or wait till tomorrow??


Comments

  • Registered Users, Registered Users 2 Posts: 1,077 ✭✭✭KAGY


    Coz wrote: »
    I've a kit lager in the fermenter since 16th, so 9 days but the Gravity is still bouncing around each day by a point or two.

    Instructions say to leave for a week until SG is the same two days in a row but as we're at day 9 should I bottle up now or wait till tomorrow??

    I generally leave mine for 14-21 days!


  • Registered Users, Registered Users 2 Posts: 287 ✭✭Coz


    KAGY wrote:
    I generally leave mine for 14-21 days!


    Wow really??

    I'm always afraid if I leave it too long it might go off or something.


  • Registered Users, Registered Users 2 Posts: 3,189 ✭✭✭Bogwoppit


    Leave it an absolute minimum of 2 weeks. Ignore those instructions.


  • Registered Users, Registered Users 2 Posts: 287 ✭✭Coz


    Bogwoppit wrote:
    Leave it an absolute minimum of 2 weeks. Ignore those instructions.


    Well I consider myself educated this morning. I really would have thought it would go off given the fermenter isn't airtight


  • Moderators, Recreation & Hobbies Moderators Posts: 12,084 Mod ✭✭✭✭BeerNut


    People were making beer for centuries before the invention of lids. Plenty of commercial breweries still use open fermenters.


  • Advertisement
Advertisement