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Chinese 3 in 1 EMERGENCY

  • 04-01-2019 7:49am
    #1
    Posts: 0


    Any good recipes, currently in a country where I cannot buy em :eek:
    have a hell of a hankering for a good ole 3 in 1 or even a 4 in 1


Comments

  • Registered Users, Registered Users 2 Posts: 24,644 ✭✭✭✭punisher5112


    Any good recipes, currently in a country where I cannot buy em :eek:
    have a hell of a hankering for a good ole 3 in 1 or even a 4 in 1

    Suppose them Chinese are quite small so it shouldn't hurt too much.....
    4 in 1 could be pushing it though.


  • Registered Users, Registered Users 2 Posts: 9,994 ✭✭✭sullivlo


    Step 1: buy chips
    Step 2: buy rice
    Step 3: buy curry sauce
    Step 4: mix
    Step 5: eat

    /thread


  • Closed Accounts Posts: 732 ✭✭✭DontThankMe


    Just get a breakfast roll and/or MacDonalds breakfast instead.


  • Registered Users, Registered Users 2 Posts: 6,807 ✭✭✭Badly Drunk Boy


    There's nothing wrong with mixing chips, rice, and curry sauce, but squashing them by layers in an aluminium container is disgusting, only to be tried when really drunk or maybe in cases of severe, actual starvation.


  • Registered Users, Registered Users 2 Posts: 32,956 ✭✭✭✭Omackeral


    I find it gas that the auld 3 in 1 is considered Chinese cuisine. Are lads in Beijing eating them religiously? Are greasy puffy chicken balls a massive delicacy in the East?!


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  • Registered Users, Registered Users 2 Posts: 35,024 ✭✭✭✭Baggly


    Have someone send you over a container of that DIY curry sauce. Few places in the world you cant get chips and rice.

    Be grand pal.

    Best of luck in your quest / emergency.


  • Registered Users, Registered Users 2 Posts: 6,028 ✭✭✭TheMilkyPirate


    Omackeral wrote: »
    I find it gas that the auld 3 in 1 is considered Chinese cuisine. Are lads in Beijing eating them religiously? Are greasy puffy chicken balls a massive delicacy in the East?!

    Mmmm greasy puffy chicken balls


  • Registered Users, Registered Users 2 Posts: 13,365 ✭✭✭✭McMurphy


    Omackeral wrote: »
    I find it gas that the auld 3 in 1 is considered Chinese cuisine. Are lads in Beijing eating them religiously? Are greasy puffy chicken balls a massive delicacy in the East?!



  • Closed Accounts Posts: 15,116 ✭✭✭✭RasTa


    I can't get a 4-1 in Manchester. It's tough. Also the chinese over here do chipper style chips. It's madness.


  • Registered Users, Registered Users 2 Posts: 3,003 ✭✭✭Hammer89


    RasTa wrote: »
    I can't get a 4-1 in Manchester..

    Wait until West Ham visit :(


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  • Registered Users, Registered Users 2 Posts: 4,599 ✭✭✭RocketRaccoon


    There's nothing wrong with mixing chips, rice, and curry sauce, but squashing them by layers in an aluminium container is disgusting, only to be tried when really drunk or maybe in cases of severe, actual starvation.

    Mmm I love the taste of aluminium off my chips


  • Banned (with Prison Access) Posts: 2,492 ✭✭✭pleas advice


    Mmmmm, Chips curry


  • Registered Users, Registered Users 2 Posts: 1,571 ✭✭✭Red_Wake


    Get to the moon, I hear there's a takeaway setting up there as we speak.


  • Registered Users, Registered Users 2 Posts: 5,943 ✭✭✭Deebles McBeebles


    Any good recipes, currently in a country where I cannot buy em :eek:
    have a hell of a hankering for a good ole 3 in 1 or even a 4 in 1

    Are you in China by any chance? I'd bet good money they have never heard of a 3 in 1.


  • Registered Users, Registered Users 2 Posts: 12,564 ✭✭✭✭whiskeyman


    Are you in China by any chance? I'd bet good money they have never heard of a 3 in 1.

    In Beijing, you go to the local Irish for a 3 in 1.
    Potatos, cabbage and gravy all mashed in an aluminum tray..


  • Registered Users, Registered Users 2 Posts: 1,749 ✭✭✭Smiles35


    A lot goes into making the paste.

    https://www.youtube.com/watch?v=bmASLt8HTzE


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