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Are cattle being slaughtered below cost price?

  • 09-10-2018 3:45pm
    #1
    Registered Users, Registered Users 2 Posts: 1,751 ✭✭✭


    Would like to hear from sucker to beef farmers.
    Are you getting a margin from slaughter?
    What kind of margin?
    Some say to keep a cow is 600 p.a.
    What is it to keep a weanling?
    And a yearling?
    And to push a 2yr old for factory?


Comments

  • Registered Users, Registered Users 2 Posts: 18,775 ✭✭✭✭_Brian


    Very often.
    Often although a finisher might make a twist on them the suckler farmer would have made a loss, sometimes both make a loss.


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