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Preparing for Brexit - Food

  • 03-02-2018 2:21pm
    #1
    Registered Users, Registered Users 2 Posts: 962 ✭✭✭


    I am just thinking about what Italy seems to do so well in terms of a rpoud tradition of local home grown foods. What can we do as a country to prepare for brexit. Exporting beef and certain dairy products (butter, cheddar cheese) is very dependent on the UK. What we should be doing is to limit our imports. I would love to see more of these setups, home produced etc. Do you have any other good examples of current indignous setups, or if on holiday in the past in france, italy you may have seen something that we could replicate in Ireland.

    http://macroombuffalocheese.com/


Comments

  • Registered Users, Registered Users 2 Posts: 7,748 ✭✭✭ganmo


    The only staple foods that we're not producing sufficient in are wheat and sugar.

    We can't produce the quality of wheat needed for bread(France will supply enough for us)
    The sugar industry was sold down the river a few years ago so :/


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