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Help with professional cookery

  • 13-02-2017 04:59PM
    #1
    Registered Users, Registered Users 2 Posts: 2


    Hi just wondering if anyone could help me with this question that I am doing for an assignment with college?

    A typical restaurant meal can be made up of a number of difference courses. Describe 3 of these courses giving details as the types of foods to include and factors to take into account. This question is fairly open to your own imagination.


    Thanks

    Sarah


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