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Rice Cooker

  • 19-06-2016 08:38PM
    #1
    Matt Markinson
    Registered Users, Registered Users 2 Posts: 107 ✭✭


    Hi all,

    Bought a cheap electric rice cooker in lidl for 15 euro a few weeks ago just to try rice cookers out.

    Must say, even though it was a cheap one, and it's a simple device, it still does really great hassle free rice cooked to restaurant quality. Lovely loose grains, cooked to exactly the right texture. I was sceptical if they were any good or not, but I'm converted to them now. Not to large so easy to put away and take out, it comes with a handy steamer try as well, so you can also steam some veg while cooking the rice. I believe asians nearly all use rice cookers at home, and I can see why.
    (Electric rice cookers were first invented in 1955 by Toshiba apparently !)

    I believe there is loads of other things you can cook in a rice cooker, any tips for getting the most out of them, or any good recipes ?


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