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Too many cabbages

  • 02-08-2015 11:32AM
    #1
    RebelButtMunch
    Registered Users, Registered Users 2 Posts: 2,422 ✭✭✭


    Hi

    I've grown a few cabbages in my garden and I'm looking for some ideas for cooking please.

    It's a broad green leafed variety, so I guess that rules out pickled cabbage and coleslaw.

    I've tried sauté-ing a couple of leaves with ginger and seasoning and its very tasty.

    I was thinking of stuffed cabbage rolls, has anybody else tried that?

    Thanks!
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