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Brownies - loaf tin

  • 16-02-2015 11:50am
    #1
    Registered Users, Registered Users 2 Posts: 620 ✭✭✭


    Is it possible to bake Brownies in a loaf tin instead of a square tin.

    Thanks.


Comments

  • Registered Users, Registered Users 2 Posts: 125 ✭✭uberalex


    Yes, but a couple of things will happen:
    1) It might overflow
    2) It will take a lot longer, because it's going to be much thicker. You'll need to be careful it doesn't burn and perhaps cover it with foil.
    3) It will be a chocolate cake rather than brownies, really.


  • Registered Users, Registered Users 2 Posts: 4,779 ✭✭✭Day Lewin


    I would have thought, too deep.
    It is sometimes possible to fashion a shallow tin from things you have...
    Grill-pan? roasting tin? Pyrex lid?
    Sometimes portable barbecues come in a heavy foil tray...or you can actually fold and crease a double layer of foil.


  • Registered Users, Registered Users 2 Posts: 3,395 ✭✭✭phormium


    Not the best plan as it is a recipe not meant to be baked deep, it will most likely sink in middle and be very dense. If that is what you want then that's fine but it won't be like an ordinary chocolate cake. Buy tinfoil containers or lid of a cardboard shoe box works well too if you're stuck, line with tinfoil and baking parchment.


  • Moderators, Society & Culture Moderators Posts: 30,661 Mod ✭✭✭✭Faith


    I seem to remember doing it successfully quite a few years ago, but it took a really long time to bake. I like my brownies to be chewy and gooey though, so it was fine that the centre was quite soft.


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