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Making brown rice tasty?

  • 30-10-2014 8:09pm
    #1
    Registered Users, Registered Users 2 Posts: 188 ✭✭


    I started cooking alot of stir frys and not using jarred sauces, just herbs and soy sauce and dash of oyster/fish sauce. I boil brown rice too but it always is really bland without a sauce. Any suggestions? I tried small amount of mustard and milk and brown pepper this evening but it done nothing...cheers for any help


Comments

  • Closed Accounts Posts: 14,748 ✭✭✭✭Lovely Bloke


    cook it in stock instead of plain water


  • Registered Users, Registered Users 2 Posts: 11,986 ✭✭✭✭duploelabs


    Caramelise some onions before throwing in your rice and some stock


  • Moderators, Recreation & Hobbies Moderators Posts: 5,840 Mod ✭✭✭✭irish_goat


    It sounds like your stirfry sauce is a bit bland too. Do you have any spices, fresh ginger and garlic in it?


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